RECIPES FOR TOMATOES AND ONIONS RECIPES
TOMATO ONION SALAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
"I worked as a summer cook at a Wyoming ranch for more than 20 years, and I made this marinated salad often," writes Nell Cruse of Ontario, Oregon. "It was obviously a favorite because there were never any leftovers."
Provided by Taste of Home
Categories Lunch Side Dishes
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Layer tomatoes and onions in a shallow serving dish. In a jar with a tight-fitting lid, combine the remaining ingredients; shake well. Drizzle over salad. Cover and refrigerate for at least 2 hours before serving.
Nutrition Facts : Calories 119 calories, FatContent 90g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 406mg sodium, CarbohydrateContent 9g carbohydrate (0 sugars, FiberContent 2g fiber), ProteinContent 1g protein. Diabetic Exchanges 2 vegetable
ROASTED TOMATOES AND ONIONS: A 30 MINUTE RECIPE
Tomatoes and onions mixed with balsamic vinegar, extra virgin olive oil, salt, and black pepper and roasted in the oven.
Provided by Invent Your Recipe
Categories Side Dish
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 2
Number Of Ingredients 7
Steps:
- Pre-heat the oven to 400 degrees
- Preparing the Vegetables:
- To Serve:
Nutrition Facts : Calories 250 kcal, ServingSize 1 serving
More about "recipes for tomatoes and onions recipes"
TOMATOES AND ONIONS - COLOMBIAN HOGAO RECIPE - FO…
Colombian Hogao is a condiment used throughout the entire Hispanic world. Its composition and uses vary greatly from country to country as does its name. In the Caribbean version, for example, you may have heard it called “Sofrito”. Whatever you call it, it’s tangy and it’s great! Another great quality of hogao is that you can always adjust it to your taste; if you like the taste of tomatoes more than you do the onions, use more tomatoes, etc. This is one of those recipes that you really can’t mess-up. Here is a very simple and quick way to prepare it. For a real treat, try using two tablespoons of rendered bacon fat instead of butter, yummmmm. (Ouch! My poor heart!)
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 51.6 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 51.6 per serving
- BTW, when you finish making the hogao and you have stored it in you favorite Tupperware container, grab a piece of white bread and sop-up the dripping in the frying pan. Man! That’s good stuff!
STEWED PEPPERS WITH TOMATOES, ONIONS AND GARLIC RECIPE
There are variations of this dish throughout the Mediterranean. The Basque piperade, made with slender, slightly piquant peppers called piments d’espelette and stirred into scrambled eggs along with bayonne ham, has some heat; whereas Italian peperonata is sweet through and through. A North African version, chakchouka, is spiced with fiery harissa and a spice blend made with caraway and coriander, cayenne and garlic, and is usually served with eggs poached right on top of the stew. See the variations below.
From cooking.nytimes.com
Reviews 4
Total Time 45 minutes
Calories 86 per serving
From cooking.nytimes.com
Reviews 4
Total Time 45 minutes
Calories 86 per serving
- Add the tomatoes, thyme, salt, and pepper, bring to a simmer, and simmer, stirring from time to time, until the tomatoes have cooked down somewhat, about 10 minutes. Cover, reduce the heat and simmer over low heat for another 15 to 20 minutes (or longer), stirring from time to time, until the mixture is thick and fragrant. Taste and adjust seasonings. Serve as a side dish, as a topping for pizza, pasta, polenta, rice, or bruschetta, as a filling for an omelet, or stir into scrambled eggs.
MARINATED CUCUMBERS, ONIONS, AND TOMATOES RECIPE - FOOD.C…
This recipe is from Womack House, a long ago country kitchen in Fulshear, TX. It tastes like summer!
From food.com
Reviews 5.0
Total Time 2 hours 15 minutes
Calories 158.1 per serving
From food.com
Reviews 5.0
Total Time 2 hours 15 minutes
Calories 158.1 per serving
- Refrigerate at least 2 hours before serving.
FRITTATA WITH TOMATOES, ONIONS AND BASIL RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 50 minutes
Calories 235 per serving
Reviews 5
Total Time 50 minutes
Calories 235 per serving
- Loosen the frittata with a pliable spatula and slide onto a suitable dish. Cut into wedges when cooled. It can be eaten warm with a salad or cold on a hunk of bread.
PEPPERS WITH TOMATOES AND ONION (PEPERONATA) - WILLIAMS …
Like eggplants, potatoes and tomatoes, peppers traveled to Italy after Columbuss voyages to America and were at first cultivated for decorative purposes only, their edibility regarded with suspicion. Now they are grown all over Italy, although the peppers from Asti in Piedmont, called <I>quadri </I>because of their four sides, are justifiably famous, as they are big and meaty.<br><br>In the Piedmont, peppers are roasted for salads, and they are an important part of <I>bagna cauda</I>. They are also served stuffed with tuna or preserved in vinegar and in oil. <I>Peperonata</I>, a combination of bell peppers, onions and tomatoes, is popular, too, although it may not be native to the region since similar dishes are prepared in Sicily as well as in other parts of the country.
From williams-sonoma.com
Total Time 40 minutes
From williams-sonoma.com
Total Time 40 minutes
- Transfer to a serving dish and sprinkle with the basil. Serve hot or at room temperature. Serves 4.
PERUVIAN STEAK STIR-FRY WITH ONIONS AND TOMATOES (LOMO S…
Peru’s lomo saltado, a quick stir-fry of soy-marinated beef, tomatoes and onions, is part of chifa cuisine—Asian-influenced dishes created by...
From 177milkstreet.com
Total Time 35 minutes
From 177milkstreet.com
Total Time 35 minutes
- Stir in the vinegar and remaining soy sauce, scraping the bottom of the pan to remove any browned bits. Cook for about 1 minute, or until the sauce thickens slightly. Stir in the garlic and jalapeño and cook until the garlic is fragrant, about 30 seconds. Add the tomatoes, the meat and any accumulated. Cook until the meat is just warmed through, 30 seconds. Taste and season with salt and pepper.
TOMATOES AND ONIONS - COLOMBIAN HOGAO RECIPE - FO…
Colombian Hogao is a condiment used throughout the entire Hispanic world. Its composition and uses vary greatly from country to country as does its name. In the Caribbean version, for example, you may have heard it called “Sofrito”. Whatever you call it, it’s tangy and it’s great! Another great quality of hogao is that you can always adjust it to your taste; if you like the taste of tomatoes more than you do the onions, use more tomatoes, etc. This is one of those recipes that you really can’t mess-up. Here is a very simple and quick way to prepare it. For a real treat, try using two tablespoons of rendered bacon fat instead of butter, yummmmm. (Ouch! My poor heart!)
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 51.6 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 51.6 per serving
- BTW, when you finish making the hogao and you have stored it in you favorite Tupperware container, grab a piece of white bread and sop-up the dripping in the frying pan. Man! That’s good stuff!
RICE WITH TOMATOES AND ONIONS RECIPE - FOOD.COM
Often known as Mexican rice,and sometimes as Spanish rice-this dish is easy to make for a crowd. This is a very basic recipe open to infinite interpretations - I think every Mexican restaurant I've ever been to adds something different. Found at the Saveur website.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 258.6 per serving
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 258.6 per serving
- Bring to boil and cook, undisturbed, until liquid barely covers rice and craters appear on the surface, 8-10 minutes. Reduce heat to low, cover, and steam until rice is tender 18-20 minutes more. Remove pot from heat. Set aside to let cool, undisturbed, for 10 minutes, then fluff with a fork.
BAKED COD WITH TOMATOES AND ONIONS RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 1 hours 5 minutes
Cuisine american
Calories 271 per serving
Reviews 5
Total Time 1 hours 5 minutes
Cuisine american
Calories 271 per serving
- In the bowl of a food processor, combine all the ingredients and puree. Transfer to a bowl. Cover and set aside until needed, or refrigerate for up to 3 days in an airtight container.
MARINATED CUCUMBERS, ONIONS, AND TOMATOES RECIPE - FOOD.C…
This recipe is from Womack House, a long ago country kitchen in Fulshear, TX. It tastes like summer!
From food.com
Reviews 5.0
Total Time 2 hours 15 minutes
Calories 158.1 per serving
From food.com
Reviews 5.0
Total Time 2 hours 15 minutes
Calories 158.1 per serving
- Refrigerate at least 2 hours before serving.
PEPPERS WITH TOMATOES AND ONION (PEPERONATA) - WILLIAMS …
Like eggplants, potatoes and tomatoes, peppers traveled to Italy after Columbuss voyages to America and were at first cultivated for decorative purposes only, their edibility regarded with suspicion. Now they are grown all over Italy, although the peppers from Asti in Piedmont, called <I>quadri </I>because of their four sides, are justifiably famous, as they are big and meaty.<br><br>In the Piedmont, peppers are roasted for salads, and they are an important part of <I>bagna cauda</I>. They are also served stuffed with tuna or preserved in vinegar and in oil. <I>Peperonata</I>, a combination of bell peppers, onions and tomatoes, is popular, too, although it may not be native to the region since similar dishes are prepared in Sicily as well as in other parts of the country.
From williams-sonoma.com
Total Time 40 minutes
From williams-sonoma.com
Total Time 40 minutes
- Transfer to a serving dish and sprinkle with the basil. Serve hot or at room temperature. Serves 4.
PERUVIAN STEAK STIR-FRY WITH ONIONS AND TOMATOES (LOMO S…
Peru’s lomo saltado, a quick stir-fry of soy-marinated beef, tomatoes and onions, is part of chifa cuisine—Asian-influenced dishes created by...
From 177milkstreet.com
Total Time 35 minutes
From 177milkstreet.com
Total Time 35 minutes
- Stir in the vinegar and remaining soy sauce, scraping the bottom of the pan to remove any browned bits. Cook for about 1 minute, or until the sauce thickens slightly. Stir in the garlic and jalapeño and cook until the garlic is fragrant, about 30 seconds. Add the tomatoes, the meat and any accumulated. Cook until the meat is just warmed through, 30 seconds. Taste and season with salt and pepper.
OVEN ROASTED RED SNAPPER FILLETS WITH TOMATOES AND ONI…
From foodnetwork.com
Reviews 4.4
Total Time 1 hours 0 minutes
Reviews 4.4
Total Time 1 hours 0 minutes
- Combine all ingredients in a blender or food processor. Add just enough olive oil for flavor and season with salt and pepper, to taste.
ROASTED PEPPERS TOMATOES AND ONIONS RECIPES
This Is a quick & easy side dish from our garden. It is so simple fresh tasty and delicious. The tomatoes were given to my husband by a coworker, and the peppers are from our garden.
It is quick summer side dish to accompany any meal. You can add what ever vegetables you like squash or zucchini, other fresh herbs & parsley , and thy are delicious. These were gone so fast that I barely had time to get a picture before they went into the oven, let alone after they came out. The flavors are so fresh & tasty. I will be making them again real soon and get another picture or two.
From stevehacks.com
Reviews 5
Cuisine American
From stevehacks.com
Reviews 5
Cuisine American
- Place in pre heated 425 degree F. oven and roast for 20 to 25 minutes until veggies are tender and tomatoes begin to wither somewhat from the heat. Remove and serve immediately while still hot. NOTE: MAY ADD SOME FRESHLY SHREDDED PARMESAN CHEESE OVER VEGGIES WHILE STILL HOT IF DESIRED. It is really yummy.
FRIED POTATOES WITH ONIONS AND TOMATOES RECIPE - EAT SMARTE…
The Fried Potatoes with Onions and Tomatoes recipe out of our category fruit-vegetable! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
From eatsmarter.com
Total Time 25 minutes
Calories 234.74 kcal per serving
From eatsmarter.com
Total Time 25 minutes
Calories 234.74 kcal per serving
- Add the onions to the potatoes in the pan after about 5 minutes and the tomatoes after 10 minutes. Rinse the thyme, shake dry, pluck off the leaves, and mix in. Season with salt and pepper and serve immediately.
10 BEST SAUTEED ONIONS AND TOMATOES RECIPES | YUMMLY
Webonion, pepper, frozen shredded hash browns, tomatoes, ground pork breakfast sausage and 5 …
From yummly.com
See details »
From yummly.com
See details »
STEWED TOMATOES AND ONIONS RECIPE - FOOD.COM
WebRemove, dry and peel skin. Chop tomatoes. Coat a large nonstick skillet with cooking spray. Heat …
From food.com
See details »
From food.com
See details »
MARINATED TOMATOES AND ONIONS RECIPE - LOS ANGELES TIMES
Web2 teaspoons Rodney’s Rib Rub (see recipe below) 1 Wash and core the tomatoes. Cut them into slices, …
From latimes.com
See details »
From latimes.com
See details »
MARINATED TOMATOES AND ONIONS RECIPE - LOS ANGELES T…
Jun 17, 2021 · 1. Wash and core the tomatoes. Cut them into slices, wedges or chunks and place them in a medium bowl. 2. Add the vinaigrette, salt and onion and gently toss until the tomatoes …
From latimes.com
See details »
From latimes.com
See details »
ROASTED TOMATOES, RED ONION AND GARLIC RECIPE - FOOD.COM
cut 1/4 inch slices of tomatoes. cut thin- 1/8 inch slices of red onion. spray 9x 13 oven dish with veggie spray. Place alternate slices of tomatoes and red onion slightly overlapping, in rows. …
From food.com
See details »
From food.com
See details »
NOPALITOS WITH TOMATOES AND ONIONS RECIPE - SIMPLY RECIPES
May 29, 2022 · 1 medium tomato, roughly chopped Kosher salt and fresh ground pepper Method Sauté the onions, garlic, and jalapeño: Heat a tablespoon of olive oil (enough to coat the bottom of the pan) in a large sauté pan on medium high heat. Add red onion, garlic, and jalapeño. Cook for a minute, stirring occasionally. Add the nopalitos, then the tomatoes:
From simplyrecipes.com
See details »
From simplyrecipes.com
See details »
ITALIAN POTATO RECIPE WITH TOMATOES AND ONIONS - SHE LO…
Nov 30, 2019 · Add the sliced onions and crushed tomatoes and mix them. Transfer the mixture to a large deep baking dish (10.5 x …
From shelovesbiscotti.com
See details »
From shelovesbiscotti.com
See details »
LECHON KAWALI W/TOMATOES AND ONIONS • COOKING HAWAIIAN STYLE
Apr 16, 2021 · Ingredients. 1 large piece crispy pork rind/chicharon, chopped. 2 island tomatoes, chopped. 1 medium Maui onion…
From cookinghawaiianstyle.com
See details »
From cookinghawaiianstyle.com
See details »
10 BEST TOMATOES ONION GREEN PEPPER RECIPES | YUMMLY
Nov 21, 2022 · oil, tomatoes, garlic clove, beef chuck, green onions, green pepper and 6 more Green Pepper and Chicken Enchiladas El invitado de invierno vegetable broth, olive oil, lime, onion, …
From yummly.com
See details »
From yummly.com
See details »
10 BEST TOMATO ONION MIX RECIPES | YUMMLY
Nov 15, 2022 · okra, tomato juice, shrimp, kielbasa, salt, cooked rice, tomatoes and 12 more Huevos Rancheros KitchenAid cilantro, corn tortillas, salt, refried beans, chicken …
From yummly.com
See details »
From yummly.com
See details »
MARINATED TOMATOES AND ONIONS RECIPE - LOS ANGELES T…
Jun 17, 2021 · 1. Wash and core the tomatoes. Cut them into slices, wedges or chunks and place them in a medium bowl. 2. Add the vinaigrette, salt and onion and gently toss until the tomatoes …
From latimes.com
See details »
From latimes.com
See details »
10 BEST TOMATO ONION MIX RECIPES | YUMMLY
Nov 15, 2022 · okra, tomato juice, shrimp, kielbasa, salt, cooked rice, tomatoes and 12 more Huevos Rancheros KitchenAid cilantro, corn tortillas, salt, refried beans, chicken …
From yummly.com
See details »
From yummly.com
See details »
10 BEST TOMATOES ONION GREEN PEPPER RECIPES | YUMMLY
Nov 21, 2022 · oil, tomatoes, garlic clove, beef chuck, green onions, green pepper and 6 more Green Pepper and Chicken Enchiladas El invitado de invierno vegetable broth, olive oil, lime, onion, …
From yummly.com
See details »
From yummly.com
See details »
LECHON KAWALI W/TOMATOES AND ONIONS • COOKING HAWAIIAN STYLE
Apr 16, 2021 · Ingredients. 1 large piece crispy pork rind/chicharon, chopped. 2 island tomatoes, chopped. 1 medium Maui onion…
From cookinghawaiianstyle.com
See details »
From cookinghawaiianstyle.com
See details »
TOMATO AND SWEET ONION CRUMBLE RECIPE | MYRECIPES
Sprinkle generously with salt and pepper. Advertisement. Step 2. In a food processor, whirl bread with butter and cheese until mixture forms coarse crumbs. Sprinkle evenly over tomatoes…
From myrecipes.com
See details »
From myrecipes.com
See details »
