RECIPES FOR IRISH CREAM RECIPES

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ORIGINAL IRISH CREAM | ALLRECIPES



Original Irish Cream | Allrecipes image

Irish whiskey mixed with cream and sugar with hints of coffee, chocolate, vanilla, and almond. Will keep for 2 months if refrigerated.

Provided by Mom

Categories     Drink Recipes    Liqueur Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 4 cups

Number Of Ingredients 7

1 cup heavy cream
1 (14 ounce) can sweetened condensed milk
1?? cups Irish whiskey
1 teaspoon instant coffee granules
2 tablespoons chocolate syrup
1 teaspoon vanilla extract
1 teaspoon almond extract

Steps:

  • In a blender, combine heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract. Blend on high for 20 to 30 seconds. Store in a tightly sealed container in the refrigerator. Shake well before serving.

Nutrition Facts : Calories 197.4 calories, CarbohydrateContent 15.4 g, CholesterolContent 28.7 mg, FatContent 7.7 g, FiberContent 0.1 g, ProteinContent 2.3 g, SaturatedFatContent 4.8 g, SodiumContent 38.5 mg, SugarContent 14.6 g

IRISH CREAM RECIPE | ALLRECIPES



Irish Cream Recipe | Allrecipes image

This is a recipe I have made for years and everyone seems to love it.

Provided by Bethany Bambenek

Categories     World Cuisine    European    UK and Ireland    Irish

Total Time 8 hours 5 minutes

Prep Time 5 minutes

Yield 8 servings

Number Of Ingredients 7

3 eggs
1 teaspoon instant coffee granules
1 teaspoon chocolate syrup (such as Hershey's®)
¾ teaspoon almond extract
1 (14 ounce) can sweetened condensed milk
1 cup heavy whipping cream
1?½ cups whiskey

Steps:

  • Blend eggs, coffee, chocolate syrup, and almond extract in a blender.
  • Pour sweetened condensed milk and whipping cream into the egg mixture; blend again.
  • Pour whiskey into the blender; blend until smooth. Chill overnight or 8 hours before using.

Nutrition Facts : Calories 396.8 calories, CarbohydrateContent 28.2 g, CholesterolContent 127.2 mg, FatContent 17.2 g, ProteinContent 6.9 g, SaturatedFatContent 10.1 g, SodiumContent 100.4 mg, SugarContent 27.3 g

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