HOW TO MAKE EASY CRAB CAKES RECIPES
EASY CRAB CAKES RECIPE: HOW TO MAKE IT - TASTE OF HOME
Ready-to-go crabmeat makes these delicate patties easier than other crab cake recipes. You can also form the crab mixture into four thick patties instead of eight crab cakes. —Charlene Spelock, Apollo, Pennsylvania
Provided by Taste of Home
Categories Dinner
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine 1/3 cup bread crumbs, green onions, red pepper, egg, mayonnaise, lemon juice, garlic powder and cayenne; fold in crab., Place remaining bread crumbs in a shallow bowl. Divide mixture into eight portions; shape into 2-in. balls. Gently coat in bread crumbs and shape into 1/2-in.-thick patties., In a large nonstick skillet, heat butter over medium-high heat. Add crab cakes; cook until golden brown, 3-4 minutes on each side.
Nutrition Facts : Calories 239 calories, FatContent 11g fat (3g saturated fat), CholesterolContent 141mg cholesterol, SodiumContent 657mg sodium, CarbohydrateContent 13g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 21g protein. Diabetic Exchanges 3 lean meat
HOW TO MAKE CRAB CAKES THAT DON’T FALL APART – EASY RECIPE ...
This foolproof crab cakes recipe is easy enough for a beginner. These delicious crab cakes cook perfectly golden-brown and don't fall apart! You can taste delicious crab meat in every bite!
Provided by MelanieCooks.com
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4
Number Of Ingredients 10
Steps:
- Use the food processor fitted with a steel blade to crush the Ritz crackers and turn them into crumbs.
- Mince the green onions in a food processor.
- In a large bowl, combine the crab meat, crushed crackers, flour, minced green onion, egg, mayo, lemon juice, salt and pepper, and mix with your hands until combined.
- Heat the oil in a large non-stick frying pan over medium heat.
- Shape the crab mixture into patties, put the patties on a frying pan (make sure they are not touching) and cook on one side for 4 minutes.
- Carefully flip the crab cakes with a spatula, and cook for another 4 minutes (or until golden-brown on both sides).
More about "how to make easy crab cakes recipes"
CRAB CAKES | JAMIE MAGAZINE RECIPES
From jamieoliver.com
Total Time 25 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 221 calories per serving
Total Time 25 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 221 calories per serving
- Trim and finely chop the spring onions, and pick and finely chop the parsley. Beat the egg.
- Combine the crabmeat, potatoes, spring onion, parsley, white pepper, cayenne and egg in a bowl with a little sea salt.
- Refrigerate for 30 minutes, then shape into 6cm cakes.
- Dust with flour and shallow-fry in oil over a medium heat for about 5 minutes each side or until golden-brown.
- Serve with pinches of watercress and a dollop of tartare sauce.
See details
BAKED CRAB CAKES RECIPE: HOW TO MAKE IT - TASTE OF HOME
Reel in a breezy taste of the seashore with these easy and delicious crab cakes from Nashville, Tennessee’s Amelia Sunderland.
TIP: For a heftier “burger,” make two larger patties and serve on buns.
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Dinner
Cuisine North America, Cajun
Calories 228 calories per serving
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Dinner
Cuisine North America, Cajun
Calories 228 calories per serving
- In a large bowl, combine the first 11 ingredients. Shape into four patties; cover and refrigerate for at least 30 minutes. , Place crab cakes on a baking sheet coated with cooking spray. Bake at 350° for 25 minutes or until golden brown. Serve with tartar sauce if desired.
See details
CRAB CAKES | JAMIE MAGAZINE RECIPES
From jamieoliver.com
Total Time 25 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 221 calories per serving
Total Time 25 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 221 calories per serving
- Trim and finely chop the spring onions, and pick and finely chop the parsley. Beat the egg.
- Combine the crabmeat, potatoes, spring onion, parsley, white pepper, cayenne and egg in a bowl with a little sea salt.
- Refrigerate for 30 minutes, then shape into 6cm cakes.
- Dust with flour and shallow-fry in oil over a medium heat for about 5 minutes each side or until golden-brown.
- Serve with pinches of watercress and a dollop of tartare sauce.
See details
BAKED CRAB CAKES RECIPE: HOW TO MAKE IT - TASTE OF HOME
Reel in a breezy taste of the seashore with these easy and delicious crab cakes from Nashville, Tennessee’s Amelia Sunderland.
TIP: For a heftier “burger,” make two larger patties and serve on buns.
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Dinner
Cuisine North America, Cajun
Calories 228 calories per serving
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Dinner
Cuisine North America, Cajun
Calories 228 calories per serving
- In a large bowl, combine the first 11 ingredients. Shape into four patties; cover and refrigerate for at least 30 minutes. , Place crab cakes on a baking sheet coated with cooking spray. Bake at 350° for 25 minutes or until golden brown. Serve with tartar sauce if desired.
See details
CRAB RECIPES | BBC GOOD FOOD
Pick sweet brown and white meat from this grand shellfish and make our best ever crab recipes, from indulgent pasta dishes to classic crab cakes
From bbcgoodfood.com
From bbcgoodfood.com
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CRAB RECIPES | BBC GOOD FOOD
Pick sweet brown and white meat from this grand shellfish and make our best ever crab recipes, from indulgent pasta dishes to classic crab cakes
From bbcgoodfood.com
From bbcgoodfood.com
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13 BEST CRAB CAKE RECIPES | HOW TO MAKE CRAB CAKES AT H…
Jul 23, 2021 · Jumbo lump crab meat, fresh herbs and fragrant seasonings, a creamy remoulade for topping: these recipes from Food Network make it easy to whip up a batch of crave-worthy crab cakes …
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EASY CRAB CAKES RECIPE - INSANELY GOOD RECIPES
Mar 08, 2021 · This easy crab cakes recipe has just 7 simple ingredients. It’s packed with lumps of juicy crab meat, savory seasonings, and flaky breadcrumbs. And the recipe is so easy to make! Crab cakes …
From insanelygoodrecipes.com
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EASY CRAB CAKES - JO COOKS
Dec 03, 2018 · What Are Crab Cakes. Crab cakes are a variety of fishcakes popular in the United States. They are composed of crab meat and various other ingredients, such as bread crumbs, …
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CHEF JOHN'S CRAB CAKES - ALLRECIPES
I use about 2 tsp, not 1/2 tsp as the recipe calls for. You can even bake crab cakes to save on calories, but in my opinion fried is the best. I see that people eat crab cakes with tartar sauce (I can't …
From allrecipes.com
From allrecipes.com
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EASY CRAB RECIPES - GREAT BRITISH CHEFS
With delicate white meat and flavour-packed dark meat, crab is a fantastic flavour ‘2-in-1’ - although the thought of tackling a live crab in the kitchen might seem a little daunting. This collection of easy crab recipes will make it a pain-free process (provided you mind out for their claws!), with further guides on how to cook crab …
From greatbritishchefs.com
From greatbritishchefs.com
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HOW TO MAKE CRAB CAKES WITH CANNED CRAB - JOE'S HEALTHY M…
Sep 12, 2018 · So that’s the easy way to make crab cakes with canned crab meat. Simple ingredients which bring out the best flavors of the canned crab. We made a sauce using mayonnaise, (#ad) Crystal hot sauce, and lemon juice to go with the patties.You could also make …
From joeshealthymeals.com
From joeshealthymeals.com
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CHEF JOHN'S CRAB CAKES - ALLRECIPES
I use about 2 tsp, not 1/2 tsp as the recipe calls for. You can even bake crab cakes to save on calories, but in my opinion fried is the best. I see that people eat crab cakes with tartar sauce (I can't …
From allrecipes.com
From allrecipes.com
See details
EASY CRAB RECIPES - GREAT BRITISH CHEFS
With delicate white meat and flavour-packed dark meat, crab is a fantastic flavour ‘2-in-1’ - although the thought of tackling a live crab in the kitchen might seem a little daunting. This collection of easy crab recipes will make it a pain-free process (provided you mind out for their claws!), with further guides on how to cook crab …
From greatbritishchefs.com
From greatbritishchefs.com
See details
HOW TO MAKE CRAB CAKES WITH CANNED CRAB - JOE'S HEALTHY M…
Sep 12, 2018 · So that’s the easy way to make crab cakes with canned crab meat. Simple ingredients which bring out the best flavors of the canned crab. We made a sauce using mayonnaise, (#ad) Crystal hot sauce, and lemon juice to go with the patties.You could also make …
From joeshealthymeals.com
From joeshealthymeals.com
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NEW ENGLAND CRAB CAKES RECIPE | ALLRECIPES
I would definitely make them for company. These cakes are so easy to make. The canned crab meat is good. I fried them in butter, and we ate them plain, but they would be good with tartar sauce, also. Thank you! A delicious & easy-to-make …
From allrecipes.com
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MARYLAND CRAB CAKES WITH QUICK TARTAR SAUCE - ONCE UPON A CHEF
Jun 22, 2021 · Make-Ahead Instructions: The crab cakes can be formed, covered, and refrigerated a day ahead of time before cooking. The tartar sauce can be made and refrigerated up to 2 days in advance. Note: If you can only find jumbo lump crab meat, you may need to break the pieces up a bit. If the clumps are too large, the crab cakes …
From onceuponachef.com
From onceuponachef.com
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SIMPLE FLAKY CRAB CAKES RECIPE | MYRECIPES
These crab cakes hold together best with dry, finely ground whole-wheat breadcrumbs; if you use whole-wheat panko, they may fall apart in the pan. Chives have a delicate onion flavor that won't overpower the crab…
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From myrecipes.com
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HOW TO COOK PRE-MADE CRAB CAKES (AND MAKE YOUR OWN FRO…
Aug 20, 2021 · How you cook prepared crab cakes may depend on your recipe or brand. Traditionally, crab cakes are pan-fried, but you can also bake them in the oven, too. Whichever method you use, be sure to cook crab cakes …
From livestrong.com
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EASY AIR FRYER CRAB CAKES - MY FORKING LIFE
Jun 11, 2019 · Please make sure you place the crab cakes on the liner before starting the Air Fryer. You need the weight of the crab cake to hold the liner down so it does not fly up into the fan and heating element. Slightly spray the top of the crab cakes …
From myforkinglife.com
From myforkinglife.com
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PAN FRIED CRAB CAKES RECIPE - 7 EASY STEPS - CAMERON'S SEAFO…
The crab cakes are 8 oz. crab cakes, roughly the size of a baseball and can feed 1-2 adults. They are made with a 75% premium Maryland Jumbo Lump crab meat to binder ratio. Our crab cakes are made by hand every morning and shipped FRESH, never frozen. Fresh jumbo lump crab cakes …
From cameronsseafood.com
From cameronsseafood.com
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CRAB SALAD RECIPES - GREAT BRITISH CHEFS
This collection of crab salad recipes contains some fantastic ideas, from light summer lunches to seafood starters. Crab and avocado are a healthy, classic pairing as highlighted in Andy Waters’ Crab salad with avocado cream recipe. Beautifully plated, the tian of crab …
From greatbritishchefs.com
From greatbritishchefs.com
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MARYLAND CRAB CAKES - RECIPE | COOKS.COM
Jul 23, 2018 · I decided to make crab cakes with this recipe and the came out amazing!!! I used lump crab meat as my partner is from PA. and loves Maryland crab cakes I prepared them and going to bake them for dinner tonight! His favorite and wanna make …
From cooks.com
From cooks.com
See details
MARYLAND CRAB CAKES WITH QUICK TARTAR SAUCE - ONCE UPON A CHEF
Jun 22, 2021 · Make-Ahead Instructions: The crab cakes can be formed, covered, and refrigerated a day ahead of time before cooking. The tartar sauce can be made and refrigerated up to 2 days in advance. Note: If you can only find jumbo lump crab meat, you may need to break the pieces up a bit. If the clumps are too large, the crab cakes …
From onceuponachef.com
From onceuponachef.com
See details
SIMPLE FLAKY CRAB CAKES RECIPE | MYRECIPES
These crab cakes hold together best with dry, finely ground whole-wheat breadcrumbs; if you use whole-wheat panko, they may fall apart in the pan. Chives have a delicate onion flavor that won't overpower the crab…
From myrecipes.com
From myrecipes.com
See details
3 WAYS TO COOK PRE-MADE CRAB CAKES, AND HOW TO MAKE YOUR ...
Aug 20, 2021 · How you cook prepared crab cakes may depend on your recipe or brand. Traditionally, crab cakes are pan-fried, but you can also bake them in the oven, too. Whichever method you use, be sure to cook crab cakes …
From livestrong.com
From livestrong.com
See details
EASY AIR FRYER CRAB CAKES - MY FORKING LIFE
Jun 11, 2019 · Please make sure you place the crab cakes on the liner before starting the Air Fryer. You need the weight of the crab cake to hold the liner down so it does not fly up into the fan and heating element. Slightly spray the top of the crab cakes …
From myforkinglife.com
From myforkinglife.com
See details
PAN FRIED CRAB CAKES RECIPE - 7 EASY STEPS - CAMERON'S SEAFO…
The crab cakes are 8 oz. crab cakes, roughly the size of a baseball and can feed 1-2 adults. They are made with a 75% premium Maryland Jumbo Lump crab meat to binder ratio. Our crab cakes are made by hand every morning and shipped FRESH, never frozen. Fresh jumbo lump crab cakes …
From cameronsseafood.com
From cameronsseafood.com
See details
CRAB SALAD RECIPES - GREAT BRITISH CHEFS
This collection of crab salad recipes contains some fantastic ideas, from light summer lunches to seafood starters. Crab and avocado are a healthy, classic pairing as highlighted in Andy Waters’ Crab salad with avocado cream recipe. Beautifully plated, the tian of crab …
From greatbritishchefs.com
From greatbritishchefs.com
See details
MARYLAND CRAB CAKES - RECIPE | COOKS.COM
Jul 23, 2018 · I decided to make crab cakes with this recipe and the came out amazing!!! I used lump crab meat as my partner is from PA. and loves Maryland crab cakes I prepared them and going to bake them for dinner tonight! His favorite and wanna make …
From cooks.com
From cooks.com
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