CUP CEREAL RECIPES

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CEREAL CUPCAKES RECIPE - BETTYCROCKER.COM



Cereal Cupcakes Recipe - BettyCrocker.com image

Try this fun twist on cereal bars that are shaped like cupcakes!

Provided by Betty Crocker Kitchens

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Yield 22

Number Of Ingredients 7

1/4 cup butter or margarine
1 bag (10 1/2 oz) miniature marshmallows (5 1/2 cups)
3 cups Cheerios™ cereal
3 cups Trix™ cereal
1 cup salted peanuts
Betty Crocker™ Cupcake Icing (any colors)
Betty Crocker™ Decorating Decors (any shape)

Steps:

  • Spray 22 regular-size muffin cups with cooking spray. In large microwavable bowl, microwave butter uncovered on High about 45 seconds or until melted.
  • Add marshmallows; toss until coated. Microwave uncovered on High about 1 minute 30 seconds, stirring after 45 seconds, until mixture can be stirred smooth.
  • Immediately add cereals and peanuts; stir until evenly coated. Firmly press about 1/3 cup cereal mixture into each muffin cup. Cool about 1 hour or until firm. Pipe cupcake icing on each cupcake; sprinkle with decors. Store loosely covered.

Nutrition Facts : Calories 200 , CarbohydrateContent 28 g, CholesterolContent 5 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Cupcake, SodiumContent 140 mg, SugarContent 17 g, TransFatContent 1/2 g

CEREAL TREATS I RECIPE | ALLRECIPES



Cereal Treats I Recipe | Allrecipes image

This version has no chocolate topping, but it would be easy to melt chocolate chips and spread them over the top. We have a nut allergy in our family and I omit the peanut butter and substitute 1/2 cup of butterscotch chips melted with the margarine instead.

Provided by Angela

Categories     Desserts    Cookies    Bar Cookie Recipes

Yield 2 dozen

Number Of Ingredients 4

3 tablespoons butter
6 cups miniature marshmallows
½ cup peanut butter
5 cups toasted oat cereal

Steps:

  • Spray a 13 x 9 inch pan on bottom and sides with non-stick cooking spray.
  • In a large bowl in microwave, melt margarine. Add marshmallows, stir to coat. Microwave on high 1 1/2 minutes or until smooth when stirred for 45 seconds. Stir in peanut butter.
  • Add cereal all at once and stir quickly to coat. With buttered spatula, press into prepared pan. Cool and cut into squares.

Nutrition Facts : Calories 208 calories, CarbohydrateContent 29.9 g, CholesterolContent 7.6 mg, FatContent 8.9 g, FiberContent 1.7 g, ProteinContent 4.4 g, SaturatedFatContent 3.1 g, SodiumContent 175.1 mg, SugarContent 15.8 g

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