RECIPE TO COOK KALE RECIPES

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HOW TO COOK KALE - EASY SAUTÉED KALE RECIPE - DELISH



How to Cook Kale - Easy Sautéed Kale Recipe - Delish image

This is the easiest and tastiest way to cook kale.

Provided by Makinze Gore

Categories     healthy    side dish

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 2 servings

Number Of Ingredients 6

2 tbsp.

extra-virgin olive oil 

2

cloves garlic, minced

1

large bunch kale, stemmed and roughly chopped

Kosher salt 

Freshly ground black pepper

Pinch crushed red pepper

Steps:

  • In a large skillet over medium heat, heat oil. Add garlic and cook until fragrant, 1 minute.  Add kale and season with salt, pepper, and red pepper flakes. Cook, stirring often, until kale is wilted and tender. 

ITALIAN KALE RECIPE | ALLRECIPES



Italian Kale Recipe | Allrecipes image

This is an old Italian family favorite for kale.

Provided by dwieberg

Categories     Side Dish    Vegetables    Greens

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4 side dish servings

Number Of Ingredients 5

1 bunch kale, stems removed and leaves coarsely chopped
1 clove garlic, minced
1 tablespoon olive oil
2 tablespoons balsamic vinegar
Salt and ground black pepper to taste

Steps:

  • Cook the kale in a large, covered saucepan over medium-high heat until the leaves wilt. Once the volume of the kale is reduced by half, uncover and stir in the garlic, olive oil and vinegar. Cook while stirring for 2 more minutes. Add salt and pepper to taste.

Nutrition Facts : Calories 92.4 calories, CarbohydrateContent 12.6 g, FatContent 4.2 g, FiberContent 2.3 g, ProteinContent 3.8 g, SaturatedFatContent 0.6 g, SodiumContent 147.1 mg, SugarContent 1.1 g

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