RECIPE FOR FRESH ASPARAGUS RECIPES
QUICK SKILLET ASPARAGUS RECIPE | MYRECIPES
Myth-Buster Recipe Extra-virgin olive oil adds great flavor to this simple side dish, and sautéing with it doesn't burn away the oil's healthful antioxidants.
Provided by Jackie Mills, MS, RD
Yield 4 servings (serving size: about 3 ounces)
Number Of Ingredients 5
Steps:
- Heat a large cast-iron or nonstick skillet over medium-high heat. Add oil to pan; swirl to coat. Add asparagus to pan; cook 3 minutes or until asparagus is crisp-tender and browned, stirring frequently. Transfer to a serving platter. Add rind, juice, and salt, tossing to coat.
Nutrition Facts : Calories 71 calories, CarbohydrateContent 5 g, FatContent 4.7 g, FiberContent 2.5 g, ProteinContent 2.5 g, SaturatedFatContent 0.7 g, SodiumContent 148 mg
BACON-WRAPPED ASPARAGUS RECIPE: HOW TO MAKE IT
My husband and I grill dinner almost every night, and I love grilling veggies for a side dish. I serve this grilled bacon wrapped asparagus recipe with meat and sliced fresh tomatoes for a wonderful meal. —Trisha Kitts, Dickinson, Texas
Provided by Taste of Home
Categories Side Dishes
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 2 servings.
Number Of Ingredients 4
Steps:
- Place asparagus on a sheet of waxed paper; coat with cooking spray. Sprinkle with pepper; turn to coat. Wrap a bacon piece around each spear; secure ends with toothpicks. , Grill, uncovered, over medium heat until bacon is crisp, 4-6 minutes on each side. Discard toothpicks.
Nutrition Facts : Calories 120 calories, FatContent 8g fat (3g saturated fat), CholesterolContent 21mg cholesterol, SodiumContent 372mg sodium, CarbohydrateContent 4g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 9g protein.
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BAKED ASPARAGUS RECIPE | FOOD NETWORK
Serve this Baked Asparagus recipe as a simple side dish. All it takes is olive oil, salt, pepper and the heat of your oven.
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Reviews 4.6
Total Time 25 minutes
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Reviews 4.6
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- Tip: Asparagus starts losing its sweetness the minute it's cut, therefore, as always, look for the freshest stalks possible. Skins should be smooth and bright colored with tightly formed heads.
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ROSEMARY ROASTED POTATOES AND ASPARAGUS RECIPE: HOW TO MA…
Showcase asparagus when you dress it in fresh rosemary and red potatoes for an earthy counterpoint to the fresh, green spears. Add minced garlic and you get a gorgeous, flavorful side dish. —Trisha Kruse, Eagle, Idaho
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- In a small bowl, combine the potatoes, 2 tablespoons oil, rosemary and garlic; toss to coat. Transfer to a greased 15x10x1-in. baking pan. Roast at 400° for 20 minutes, stirring once., Drizzle asparagus with remaining oil; add to the pan. Roast 15-20 minutes longer or until vegetables are tender, stirring occasionally. Sprinkle with salt and pepper.
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ASPARAGUS BUNDLES RECIPE | TRISHA YEARWOOD | FOOD NETWORK
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Reviews 4.8
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- Preheat the oven to 400 degrees F. Divide the asparagus spears into 12 bundles. Carefully wrap 1 piece of bacon around each bundle, starting about 1/2 inch from the bottom of the tips. Secure the bacon-wrapped spears with a toothpick. Lay the bundles in a low-sided casserole dish. In a medium saucepan, combine the brown sugar, butter, soy sauce, garlic salt and pepper. Bring the mixture to a boil. Pour the hot sugar mixture over the asparagus bundles. Transfer the dish to the oven and roast until the spears have begun to wilt and the bacon looks fully cooked, about 25 minutes. Remove the toothpicks before serving.
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ROASTED ASPARAGUS RECIPE - NYT COOKING
Roast asparagus this way and it becomes positively juicy. You’d think one pound would be enough for four people, but in my experience the thick stalks — the best kind to use — are really irresistible. Err on the side of extravagance, and polish up any leftovers for lunch the next day.
From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
Calories 45 per serving
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- Remove from the heat, toss with the thyme and season with lemon juice if desired.
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- Preheat the oven to 400 degrees F. Divide the asparagus spears into 12 bundles. Carefully wrap 1 piece of bacon around each bundle, starting about 1/2 inch from the bottom of the tips. Secure the bacon-wrapped spears with a toothpick. Lay the bundles in a low-sided casserole dish. In a medium saucepan, combine the brown sugar, butter, soy sauce, garlic salt and pepper. Bring the mixture to a boil. Pour the hot sugar mixture over the asparagus bundles. Transfer the dish to the oven and roast until the spears have begun to wilt and the bacon looks fully cooked, about 25 minutes. Remove the toothpicks before serving.
See details
ROASTED ASPARAGUS RECIPE - NYT COOKING
Roast asparagus this way and it becomes positively juicy. You’d think one pound would be enough for four people, but in my experience the thick stalks — the best kind to use — are really irresistible. Err on the side of extravagance, and polish up any leftovers for lunch the next day.
From cooking.nytimes.com
Reviews 5
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Reviews 5
Total Time 20 minutes
Calories 45 per serving
- Remove from the heat, toss with the thyme and season with lemon juice if desired.
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This comforting weeknight casserole recipe features plenty of mushrooms and asparagus combined with chicken and brown rice and a creamy Parmesan cheese sauce. Whip this up anytime you have leftover chicken or cooked brown rice to spare.
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Calories 329.1 calories per serving
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QUICK SKILLET ASPARAGUS RECIPE | MYRECIPES
Myth-Buster Recipe Extra-virgin olive oil adds great flavor to this simple side dish, and sautéing with it doesn't burn away the oil's healthful antioxidants.
From myrecipes.com
Reviews 4.5
Calories 71 calories per serving
From myrecipes.com
Reviews 4.5
Calories 71 calories per serving
- Heat a large cast-iron or nonstick skillet over medium-high heat. Add oil to pan; swirl to coat. Add asparagus to pan; cook 3 minutes or until asparagus is crisp-tender and browned, stirring frequently. Transfer to a serving platter. Add rind, juice, and salt, tossing to coat.
See details
BACON-WRAPPED ASPARAGUS RECIPE: HOW TO MAKE IT
My husband and I grill dinner almost every night, and I love grilling veggies for a side dish. I serve this grilled bacon wrapped asparagus recipe with meat and sliced fresh tomatoes for a wonderful meal. —Trisha Kitts, Dickinson, Texas
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Side Dishes
Calories 120 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Side Dishes
Calories 120 calories per serving
- Place asparagus on a sheet of waxed paper; coat with cooking spray. Sprinkle with pepper; turn to coat. Wrap a bacon piece around each spear; secure ends with toothpicks. , Grill, uncovered, over medium heat until bacon is crisp, 4-6 minutes on each side. Discard toothpicks.
See details
BAKED ASPARAGUS RECIPE | FOOD NETWORK
Serve this Baked Asparagus recipe as a simple side dish. All it takes is olive oil, salt, pepper and the heat of your oven.
From foodnetwork.com
Reviews 4.6
Total Time 25 minutes
Category side-dish
Calories 75 calorie per serving
From foodnetwork.com
Reviews 4.6
Total Time 25 minutes
Category side-dish
Calories 75 calorie per serving
- Tip: Asparagus starts losing its sweetness the minute it's cut, therefore, as always, look for the freshest stalks possible. Skins should be smooth and bright colored with tightly formed heads.
See details
ROSEMARY ROASTED POTATOES AND ASPARAGUS RECIPE: HOW TO MA…
Showcase asparagus when you dress it in fresh rosemary and red potatoes for an earthy counterpoint to the fresh, green spears. Add minced garlic and you get a gorgeous, flavorful side dish. —Trisha Kruse, Eagle, Idaho
From tasteofhome.com
Reviews 4.1
Total Time 45 minutes
Category Side Dishes
Calories 175 calories per serving
From tasteofhome.com
Reviews 4.1
Total Time 45 minutes
Category Side Dishes
Calories 175 calories per serving
- In a small bowl, combine the potatoes, 2 tablespoons oil, rosemary and garlic; toss to coat. Transfer to a greased 15x10x1-in. baking pan. Roast at 400° for 20 minutes, stirring once., Drizzle asparagus with remaining oil; add to the pan. Roast 15-20 minutes longer or until vegetables are tender, stirring occasionally. Sprinkle with salt and pepper.
See details
ASPARAGUS BUNDLES RECIPE | TRISHA YEARWOOD | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 45 minutes
Category side-dish
Reviews 4.8
Total Time 45 minutes
Category side-dish
- Preheat the oven to 400 degrees F. Divide the asparagus spears into 12 bundles. Carefully wrap 1 piece of bacon around each bundle, starting about 1/2 inch from the bottom of the tips. Secure the bacon-wrapped spears with a toothpick. Lay the bundles in a low-sided casserole dish. In a medium saucepan, combine the brown sugar, butter, soy sauce, garlic salt and pepper. Bring the mixture to a boil. Pour the hot sugar mixture over the asparagus bundles. Transfer the dish to the oven and roast until the spears have begun to wilt and the bacon looks fully cooked, about 25 minutes. Remove the toothpicks before serving.
See details
ROASTED ASPARAGUS RECIPE - NYT COOKING
Roast asparagus this way and it becomes positively juicy. You’d think one pound would be enough for four people, but in my experience the thick stalks — the best kind to use — are really irresistible. Err on the side of extravagance, and polish up any leftovers for lunch the next day.
From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
Calories 45 per serving
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Reviews 5
Total Time 20 minutes
Calories 45 per serving
- Remove from the heat, toss with the thyme and season with lemon juice if desired.
See details
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Feb 19, 2021 · A generous amount of onions, garlic, scallions, and fresh ginger builds a foundation of flavor, while a spoonful of spicy seafood-infused XO sauce and plenty of freshly blanched asparagus …
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FRESH ASPARAGUS SOUP RECIPE | ALLRECIPES
very good and easy recipe! as a cooking teacher for kids 10 and under most wanted nothing to do with asparagus, but many of my pickiest eaters enjoyed this soup--- the for flavor I would give it 4 …
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Yummy!, Bought a pound of fresh asparagus last week, my husband is not fond of the vegatable, had a vacation day today and knew I had to cook the asparagus soon, so I thought maybe I could get him to eat a cream soup,and found this recipe…
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BACON WRAPPED ASPARAGUS RECIPE (EASY!) | WHOLESOME Y…
Jan 14, 2019 · Home / Healthy Recipes / Healthy Side Dishes / Bacon Wrapped Asparagus Recipe in the Oven. Bacon Wrapped Asparagus Recipe in the Oven This easy bacon wrapped asparagus recipe in the oven includes tricks for extra crispy bacon. Everyone loves these easy asparagus …
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ASPARAGUS CASSEROLE WITH FRESH ASPARAGUS RECIPES - YUMMLY
Feb 05, 2022 · fresh asparagus, less sodium soy sauce, sugar, sea salt, sesame oil and 9 more Lemon-Hoisin Glazed Chicken Foster Farms lemon juice, chopped cilantro, roasted salted …
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OUR BEST ASPARAGUS RECIPES | FOOD & WINE
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See details
CREAMY MUSHROOM, CHICKEN & ASPARAGUS BAKE RECIPE - EATI…
This comforting weeknight casserole recipe features plenty of mushrooms and asparagus combined with chicken and brown rice and a creamy Parmesan cheese sauce. Whip this up anytime …
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