RANCH CHEESE LOG RECIPES
CHEDDAR BACON RANCH CHEESE LOG – CATHERINE'S PLATES
Provided by Catherine's Plates
Number Of Ingredients 6
Steps:
- Place softened cream cheese and ranch dressing into medium bowl and mix well.
- Add cheddar cheese, green onions and bacon and combine.
- Place 2 sheets of plastic wrap on your counter. Place mixture into center and roll into a log shape.
- Place pecan pieces all over log. Chill in refrigerator for 1 hour before serving to hold shape. Enjoy.
BACON RANCH CHEESE BALL RECIPE | ALLRECIPES
This cheese ball was a big hit at our office Christmas party! I had cream cheese left over and decided to start adding ingredients and it was wonderful!
Provided by wifey110
Categories Meat and Poultry Pork Bacon Appetizers
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 1 cheese ball
Number Of Ingredients 7
Steps:
- Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. Chop the cooled bacon into small pieces.
- Stir together the cream cheese and ranch dressing mix in a bowl until smooth. Add the bacon, Cheddar cheese, green onions, and olives; stir until well combined. Shape the mixture into a ball and roll in the chopped pecans. Refrigerate overnight.
Nutrition Facts : Calories 111.2 calories, CarbohydrateContent 1.9 g, CholesterolContent 20.4 mg, FatContent 10.6 g, FiberContent 0.6 g, ProteinContent 2.8 g, SaturatedFatContent 4.3 g, SodiumContent 171.2 mg, SugarContent 0.3 g
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