RAMEN FORK RECIPES

CREAMY VEGAN RAMEN - FORKS OVER KNIVES

Creamy Vegan Ramen - Forks Over Knives image

Nothing says “comfort food” like a cozy bowl of this creamy vegan ramen. Trumpet and shiitake mushrooms team up with tofu and lots of colorful veggies to create a warm noodle soup bursting with flavor. Togarashi, a Japanese blend of dried chiles and seaweed, adds a bit of spice if you like to turn up the heat. Serve in large, wide bowls and get ready to slurp! Tip: For whole grain ramen noodles, try Lotus Foods' Millet & Brown Rice Ramen or Nona Lim's Whole Wheat Ramen.

Provided by FORKSOVERKNIVES.COM

Total Time 40 minutes

Prep Time 20 minutes

Number Of Ingredients 17

Ingredients

2 cups thinly sliced fresh trumpet mushrooms
3 shiitake mushrooms, stemmed and cut into thin strips (1 cup)
½ cup thinly sliced onion
6 cloves garlic, minced
1 tablespoon grated fresh ginger
4 cups vegetable broth
1 small sweet potato, cut into 1-inch pieces (2 cups)
1 cup thinly sliced carrots
6 oz. dry ramen noodles
1 cup unsweetened, unflavored plant-based milk
3 tablespoons yellow miso paste
12 oz. firm tofu, cut into ¾-inch cubes
1 cup sugar snap peas, halved
1 tablespoon brown rice vinegar
¼ cup thinly sliced scallions
¼ of a sheet toasted nori, cut into thin strips (optional)
Spicy togarashi seasoning, to taste (optional)

Steps:

In a large pot combine mushrooms, onion, garlic, and ginger. Cook over medium 10 minutes, stirring occasionally. (The mushrooms should release enough liquid to prevent vegetables from sticking to pan.)
Add broth, sweet potato, and carrots. Bring to boiling; reduce heat. Simmer, uncovered, 10 minutes. Add noodles and 2 cups water. Cook over medium 10 minutes more or until noodles are tender.
In a small bowl whisk together milk and miso. Stir into soup. Add tofu, peas, and vinegar. Taste and adjust seasoning.
Use a pasta fork or tongs to scoop noodles and vegetables into bowls. Ladle broth over top. Garnish with scallions and, if desired, nori and/or togarashi.

RAMEN RECIPES | BBC GOOD FOOD

Ramen recipes | BBC Good Food image

Try our warming, Japanese-inspired ramen recipes. Featuring easy chicken, pork and vegan options along with healthy versions of the classic noodle soup.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

20 RAMEN NOODLE RECIPES | WAYS TO USE RAMEN NOODLES ...

Get the Recipe: 10-Minute Chicken, Corn and Kimchi Ramen Broccoli-Ramen Slaw Thanks to store-made broccoli slaw mix and uncooked ramen noodles, this summer side dish is prepared in just 5 minutes.
From foodnetwork.com

See details

PORK RAMEN | WILLIAMS SONOMA

Aug 29, 2019 · Cook the ramen noodles according to the package directions. Bring a large pot of water to a boil, add the eggs and reduce the heat to a simmer. Simmer the eggs for 5 to 6 minutes. Remove the eggs from the water, let cool until they can be handled and peel them. Cut each in half lengthwise. To serve, divide the noodles evenly among individual bowls.
From williams-sonoma.com

See details

HEALTHY RAMEN RECIPES CHICKEN – COOKING FILE

Jan 17, 2022 · Miso ramen with shiitake and chicken | fork knife swoon 4. Add healthy noodle into your serving bowl. Remove the lid, turn the heat down, simmer the broth uncovered for 10 minutes, then add the mushrooms.
From cookingfile.com

See details

RAMEN NOODLES — FARM TO FORK

From farmtofork.com.au

See details

PORK AND HAM HOCK RAMEN — FARM TO FORK

From farmtofork.com.au

See details

10 BEST RAMEN RECIPES | YUMMLY

Jan 11, 2022 · Ramen Recipes 3,561 Recipes. Last updated Jan 11, 2022. This search takes into account your taste preferences. 3,561 suggested recipes. Miso Ramen Bacon Yakitori Miso Glaze Ramen-Sesame Crunch Pork Foodservice. ramen noodles, shrimp, mirin, shiro miso, garlic, glaze, Sriracha sauce and 19 more.
From yummly.com

See details

RAMEN RECIPE FORK KNIFE SWOON - ALL INFORMATION ABOUT ...

Make the ramen broth: Heat the oil in a large pot over medium heat, until shimmering. Add the garlic and ginger, and cook for a few minutes until softened. Add the soy sauce and mirin, and stir to combine.
From therecipes.info

See details

20 RAMEN NOODLE RECIPES | WAYS TO USE RAMEN NOODLES ...

See details

13 HEALTHY RAMEN RECIPES YOU’LL WANT TO MAKE AGAIN AND ...

Jul 31, 2020 · The recipe can work with any ramen noodles of your choice, but for a delicious, nutritious option, use immi instant ramen to punch up the protein and fiber. You can chop whatever veggies you like (we opt for red pepper, zucchini, and broccoli), and throw in some toasted sesame seeds, green onions, and cilantro for extra freshness and flavor.
From immieats.com

See details

HEALTHY RAMEN RECIPES CHICKEN – COOKING FILE

See details

10 BEST RAMEN RECIPES | YUMMLY

See details

25 EASY COLLEGE STUDENT RAMEN RECIPES - COUPON SHERPA

Ramen noodles have long been a staple of the university diet. You can easily pick ramen up from your local grocery store for as little as 10 cents a pack in a variety of flavors. Ramen recipes are a perfect choice for cash- and time-strapped youngsters on the prowl for simple college student fare.
From couponsherpa.com

See details

INSTANT POT RAMEN NOODLES - THE FOREIGN FORK

Mar 10, 2021 · Ramen Noodles: I simply bought 3 of the 3 oz, dried packages of ramen noodles and discarded the seasoning packets. I broke the third ramen block into thirds and roughly estimated the last 2 ounces of noodles. Ginger: Use a spoon to peel the skin off of the ginger to expose the flesh underneath. Then chop or crush this ginger very finely before adding it into the pot
From foreignfork.com

See details

SIMPLE RAMEN RECIPE: CHEF HIROAKI MITSUI'S EASY RAMEN ...

Homemade ramen at home? Yes! First, we need to make stock using ingredients that you might have at home. Just use as many of the ingredients that you can get your hands on. Ramen is a combination of stock plus base (tare) plus oil/fat. At Ramen by Uzu, we have chicken stock or vegan stock. For this at-home ramen recipe, we will make a veggie stock.
From 30seconds.com

See details

EASY PORK RAMEN RECIPE (SLOW COOKER) - THE FOOD CHARLATAN

Oct 15, 2021 · Add 2 teaspoons each: brown sugar, fish sauce, rice vinegar, and sesame oil. Zip the bag and shake it up a bit to distribute all the sugar and liquids. Let marinate at least 30 minutes, or up to 24 hours. Slow cook the pork to create broth. Add the pork and all the marinade to a 6 quart capacity crock pot.
From thefoodcharlatan.com

See details

PUNCHFORK — THE BEST NEW RECIPES FROM TOP FOOD SITES

The Recipe Critic 18h ago 51. Rating. Carrot Ginger Dressing. Love and Lemons 18h ago 51. Rating. Big Mac Wraps. The Country Cook 1d ago 69. Rating. San Choy Bow. Palatable Pastime 18h ago 46. Rating. Chicken and “Clunkers” Soup. The Kitchn 1d ago 64. Rating. Air Fryer Whole Chicken.
From punchfork.com

See details

CREAMY VEGAN RAMEN - AHEAD OF THYME

Then, add ramen noodles into the broth and cook according to package instructions until soft, about 2-3 minutes. Make sure to stir the noodles with chopsticks or a fork to prevent them from sticking to each other. Season. Stir in green onions and season with black pepper, if desired. Turn off the heat and set the pot to the side. Assemble.
From aheadofthyme.com

See details

HOT AND SOUR RAMEN SOUP RECIPE - BELLY FULL

Jan 14, 2022 · Easy Ramen Soup Recipe. Ramen noodles are a secret weapon for dinners that are both budget-friendly and quick to make. There are so many ways to use ramen noodles as a hack for a quick and easy dinner – especially in a stir fry like our pork ramen stir fry and beef and broccoli ramen stir fry, or even a ramen noodle salad.. Today I’m sharing how to turn those beloved 20 cent packets of ...
From bellyfull.net

See details

HOMEMADE RAMEN BROTH | WILLIAMS SONOMA

Directions: In a large pot over medium-high heat, warm the oil. Add the lemongrass, green onions, garlic and jalapeño and cook until fragrant, about 4 minutes. Stir in the broth, mirin, soy sauce and miso until combined and bring to a simmer. Add the kombu and continue to simmer until the flavors deepen, about 15 minutes.
From williams-sonoma.com

See details