RACK AND ROLL BOWL RECIPES

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EGG ROLL BOWL RECIPE | ALLRECIPES



Egg Roll Bowl Recipe | Allrecipes image

This dish is a fantastic breakfast by itself or a side dish with your favorite entree. Serve with hot mustard.

Provided by ComerCastIron

Categories     Appetizers and Snacks    Wraps and Rolls    Egg Roll Recipes

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 8

1 pound bulk pork sausage
1 (16 ounce) package coleslaw mix
¼ cup soy sauce
¼ cup toasted sesame oil
1 tablespoon grated ginger
1 clove garlic, minced
1 tablespoon lemon zest
1 teaspoon chopped fresh cilantro

Steps:

  • Cook and stir sausage in a large skillet until browned, about 10 minutes. Drain excess grease.
  • Stir coleslaw mix, soy sauce, sesame oil, ginger, and garlic into the skillet; cook until coleslaw softens, about 8 minutes. Stir in lemon zest and cilantro; cook until flavors combine, about 2 minutes.

Nutrition Facts : Calories 509.2 calories, CarbohydrateContent 16.9 g, CholesterolContent 74 mg, FatContent 41 g, FiberContent 2 g, ProteinContent 17.9 g, SaturatedFatContent 10.8 g, SodiumContent 1941.1 mg, SugarContent 0.4 g

EGG ROLL IN A BOWL RECIPE - BET KETO EGG ROLL IN A BOLL



Egg Roll in a Bowl Recipe - Bet Keto Egg Roll in a Boll image

These low-carb Egg Roll Bowls are keto and paleo. It's a quick and easy dinner recipe the whole family will love.

Provided by Lena Abraham

Categories     low-carb    low-cost    30-minute meals    dinner    main dish

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 13

1 tbsp.

vegetable oil

1

clove garlic, minced

1 tbsp.

minced fresh ginger

1 lb.

ground pork

1 tbsp.

toasted sesame oil

1/2

onion, thinly sliced

1 c.

shredded carrot

1/4

green cabbage, thinly sliced

1/4 c.

low-sodium soy sauce

1 tbsp.

sriracha

Kosher salt

1

green onion, thinly sliced

1 tbsp.

toasted sesame seeds

Steps:

  • In a large skillet over medium heat, heat vegetable oil. Add garlic and ginger and cook until fragrant, 1 minute. Push pork to the side and add sesame oil. Add onion, carrot, and cabbage. Stir to combine with meat and add soy sauce and sriracha. Cook until cabbage is tender, 5 to 8 minutes. Season to taste with salt. Transfer mixture to a serving dish and garnish with scallions and sesame seeds.

Nutrition Facts : Calories 420 calories

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