QUICK APPLE STREUSEL COFFEE CAKE RECIPE - FOOD NETWORK
Provided by Food Network
Categories dessert
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 8 servings
Number Of Ingredients 14
Steps:
- Sift flour and measure then sift together with the other dry ingredients. Beat the egg, then add the milk and melted shortening. Pour the wet into the dry then add the raw apples and mix well. Pour into a well greased 8-inch square pan. Mix together the streusel ingredients and sprinkle over the top of the batter. Bake at 400 about 25 to 30 minutes or until a toothpick inserted comes out clean. Serve the coffee cake with vanilla ice cream.
DELIGHTFULLY BAKED APPLES - SKINNYTASTE
Baked apples topped with oats, cinnamon and brown sugar. Like little individual apple crisps without all the added fuss of cutting and peeling the apples. A simple dessert for a cool autumn evening, serve this a la mode for an extra special treat!
Provided by Gina
Categories Dessert
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 350ºF.
- Cut apples in half and remove core and seeds with a small pairing knife or spoon.
- In a small bowl combine butter, brown sugar, flour, oats and cinnamon. Spoon on top of the apple halves and sprinkle with cinnamon.
- Place on a cookie sheet and bake in the oven for 30 minutes.
- Serve warm with a scoop of ice cream if desired.
Nutrition Facts : ServingSize 1 /2 apple with topping, Calories 154 kcal, CarbohydrateContent 27 g, ProteinContent 1.5 g, FatContent 6.5 g, SaturatedFatContent 3.5 g, CholesterolContent 15.5 mg, SodiumContent 2.5 mg, FiberContent 3 g, SugarContent 15.5 g
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