QUICK CHICKEN RECIPES FOR KIDS RECIPES

QUICK CHICKEN RECIPES - BBC GOOD FOOD

Quick chicken recipes - BBC Good Food image

Whip up one of our quick chicken recipes in under 30 minutes for a handy midweek meal. Choose from speedy stir-fires, one-pots, casseroles, curries and more.

Provided by Good Food team

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Ingredients

KIDS' CHICKEN RECIPES - BBC GOOD FOOD

Kids' chicken recipes - BBC Good Food image

These easy chicken dishes are perfect for introducing kids to cooking. Our family-friendly chicken recipes include fajitas, curries, stir-fries and pies.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

More about "quick chicken recipes for kids recipes"

ROAST TIKKA CHICKEN | CHICKEN RECIPES | JAMIE OLIVER RECIPES

From jamieoliver.com
Total Time 1 hours 10 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet
Calories 467 calories per serving

1. Preheat the oven to 180ºC/350ºF/gas 4.
2. Wash the potatoes and chop into 3cm chunks. Trim the cauli stalk, remove any tough outer leaves, then chop the cauli and nice leaves the same size as the spuds.
3. Finely slice the coriander stalks (reserving the leaves in a bowl of cold water).
4. In a 30cm x 40cm roasting tray, toss the veg and coriander stalks with a pinch of sea salt and black pepper, and 1 tablespoon each of olive oil and red wine vinegar.
5. Sit the chicken in the tray and rub all over with the tikka paste, getting into all the nooks and crannies.
6. Place the chicken directly on the bars of the oven, scrunch everything in the tray and place exactly underneath the chicken to catch the tasty juices.
7. Roast for 1 hour, or until everything is golden and cooked through, turning the veg halfway.
8. Sit the chicken on top of the veg to rest for 5 minutes, then sprinkle over the drained coriander leaves and serve, tossing the veg in all the tasty juices before dishing up.

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KUNG PAO CHICKEN | CHICKEN RECIPES | JAMIE OLIVER RECIPES

This Szechuan-inspired chicken dish is spicy, slightly sweet and incredibly delicious.
From jamieoliver.com
Total Time 45 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 572 calories per serving

1. Using a speed-peeler, peel the cucumber and carrot (including the skin), until you have a pile of long, thin ribbons and place in a bowl.
2. Pick and roughly chop most of the coriander leaves, discarding the stalks. Place it all into the bowl with the soy and rice wine vinegar. Toss well and set aside.
3. Toast the Szechuan peppercorns in a dry frying pan until lightly golden. Transfer to a pestle and mortar, grind to a fine powder, then sieve into a large bowl, discarding any large, tough bits.
4. Add 2 tablespoons of cornflour and stir to combine. Chop the chicken into bite-sized chunks, then toss in the cornflour mixture to coat.
5. Pour 2cm of oil into a large non-stick frying pan over a medium heat, add the chicken and fry for 7 to 8 minutes, or until golden and cooked through.
6. Meanwhile, peel and finely slice the garlic and ginger, then trim and finely slice the spring onions.
7. Using a slotted spoon, remove the chicken to a double layer of kitchen paper to drain. Carefully remove and discard most of the oil, leaving about 2 tablespoons in the pan, then return to a medium heat.
8. Add the garlic and ginger and fry for 2 minutes, or until lightly golden, then stir in the spring onions and whole chillies and fry for 1 further minute.
9. Meanwhile, combine ½ tablespoon of cornflour and 2 tablespoons of water. Mix in the soy, vinegar and honey, then pour the mixture into the pan. Bring to the boil and simmer for a few minutes, or until slightly thickened.
10. Lightly bash and add the peanuts, stir in the chicken, then toss well until warmed through. Snip the cress over the ribbon salad, scatter the reserved coriander leaves over the chicken, then serve.

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QUICK CHICKEN RECIPES - BBC GOOD FOOD

Whip up one of our quick chicken recipes in under 30 minutes for a handy midweek meal. Choose from speedy stir-fires, one-pots, casseroles, curries and more.
From bbcgoodfood.com

See details

KIDS' CHICKEN RECIPES - BBC GOOD FOOD

These easy chicken dishes are perfect for introducing kids to cooking. Our family-friendly chicken recipes include fajitas, curries, stir-fries and pies.
From bbcgoodfood.com

See details

ROAST TIKKA CHICKEN | CHICKEN RECIPES | JAMIE OLIVER RECIPES

From jamieoliver.com
Total Time 1 hours 10 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet
Calories 467 calories per serving

1. Preheat the oven to 180ºC/350ºF/gas 4.
2. Wash the potatoes and chop into 3cm chunks. Trim the cauli stalk, remove any tough outer leaves, then chop the cauli and nice leaves the same size as the spuds.
3. Finely slice the coriander stalks (reserving the leaves in a bowl of cold water).
4. In a 30cm x 40cm roasting tray, toss the veg and coriander stalks with a pinch of sea salt and black pepper, and 1 tablespoon each of olive oil and red wine vinegar.
5. Sit the chicken in the tray and rub all over with the tikka paste, getting into all the nooks and crannies.
6. Place the chicken directly on the bars of the oven, scrunch everything in the tray and place exactly underneath the chicken to catch the tasty juices.
7. Roast for 1 hour, or until everything is golden and cooked through, turning the veg halfway.
8. Sit the chicken on top of the veg to rest for 5 minutes, then sprinkle over the drained coriander leaves and serve, tossing the veg in all the tasty juices before dishing up.

See details

KUNG PAO CHICKEN | CHICKEN RECIPES | JAMIE OLIVER RECIPES

1. Using a speed-peeler, peel the cucumber and carrot (including the skin), until you have a pile of long, thin ribbons and place in a bowl.
2. Pick and roughly chop most of the coriander leaves, discarding the stalks. Place it all into the bowl with the soy and rice wine vinegar. Toss well and set aside.
3. Toast the Szechuan peppercorns in a dry frying pan until lightly golden. Transfer to a pestle and mortar, grind to a fine powder, then sieve into a large bowl, discarding any large, tough bits.
4. Add 2 tablespoons of cornflour and stir to combine. Chop the chicken into bite-sized chunks, then toss in the cornflour mixture to coat.
5. Pour 2cm of oil into a large non-stick frying pan over a medium heat, add the chicken and fry for 7 to 8 minutes, or until golden and cooked through.
6. Meanwhile, peel and finely slice the garlic and ginger, then trim and finely slice the spring onions.
7. Using a slotted spoon, remove the chicken to a double layer of kitchen paper to drain. Carefully remove and discard most of the oil, leaving about 2 tablespoons in the pan, then return to a medium heat.
8. Add the garlic and ginger and fry for 2 minutes, or until lightly golden, then stir in the spring onions and whole chillies and fry for 1 further minute.
9. Meanwhile, combine ½ tablespoon of cornflour and 2 tablespoons of water. Mix in the soy, vinegar and honey, then pour the mixture into the pan. Bring to the boil and simmer for a few minutes, or until slightly thickened.
10. Lightly bash and add the peanuts, stir in the chicken, then toss well until warmed through. Snip the cress over the ribbon salad, scatter the reserved coriander leaves over the chicken, then serve.

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100+ QUICK AND EASY MAIN DISH CHICKEN RECIPES | ALLRECIPES

There are so many ways to cook chicken for dinner that are quick and easy! We have 1,050+ trusted quick and easy chicken main dish recipes, rated and reviewed by the Allrecipes' community.
From allrecipes.com

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KIDS' QUICK AND EASY SNACK RECIPES | ALLRECIPES

Kids' snacks can be quick and easy -- think popcorn, tortilla wraps, tortilla chips, quesadillas -- these trusted recipes will get you started. Staff Picks Chicken Nuggets
From allrecipes.com

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QUICK CHICKEN CHILI | AMERICAN HEART ASSOCIATION RECIPES

Tip: When cutting chicken into pieces for a soup, stir-fry, or chili recipe such as this one, compare prices between chicken breast halves and chicken tenderloins. For a more inexpensive option, buy a 4-pound whole chicken …
From recipes.heart.org

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QUICK & EASY CHICKEN DINNER RECIPES - EATINGWELL

Quick-cooking chicken cutlets are coated in a garlic cream sauce, while spinach adds a boost of color and nutrition in this easy, one-skillet recipe. Serve over pasta or whole grains to …
From eatingwell.com

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35 EASY DINNER IDEAS FOR KIDS - QUICK KIDS DINNER RECIPES

Feb 04, 2022 · 35 Easy and Quick Dinner Recipes for Kids. ... Avoid the headache and check out our list of 35 fun and easy dinner ideas for kids! These recipes aren’t all variations on mac and cheese …
From delish.com

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RECIPES: HEALTHY RECIPES, VEGETARIAN RECIPES, FOOD RECI…

A vast collection of the best recipes from famous chefs in India. Browse by ingredient, cuisine, occasion, festivals, quick and easy, low calorie, we have something for everyone! We have a wide repertoire of regional Indian recipes from every corner of the country. You can search for Vegetarian and Non-vegetarian Recipes, Indian recipes, Healthy Recipes, Indian Food recipes by region, recipes …
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QUICK CREAMY CHICKEN & NOODLES - CAMPBELL SOUP CO…

May 27, 2017 · Tips For the easiest cooked chicken, substitute 3 cans (4.5 ounces each) Swanson® Premium White Chunk Chicken Breast in Water, drained, for the 2 cups cooked chicken. Step 1 Heat the soup, milk, cheese, chicken …
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100+ QUICK AND EASY MAIN DISH CHICKEN RECIPES | ALLRECIPES

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KIDS' QUICK AND EASY SNACK RECIPES | ALLRECIPES

Kids' snacks can be quick and easy -- think popcorn, tortilla wraps, tortilla chips, quesadillas -- these trusted recipes will get you started. Staff Picks Chicken Nuggets
From allrecipes.com

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