PUMPKIN SPICE PORK CHOPS RECIPES
PUMPKIN PORK CHOPS RECIPE - FOOD.COM
I had some leftover canned pumpkin from making another recipe so I made these up! They have a spicy kick to them. I hope you like them!
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 4-5 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F.
- In a large bowl; mix pumpkin, honey, Lawry's, red pepper flakes, ginger, allspice, cider vinegar, broth, and celery.
- Melt and spread the butter in an 8X11 glass baking dish then place pork chops in it.
- Pour pumpkin mix over the chops.
- Bake chops for 30 minutes or until no longer pink inside.
Nutrition Facts : Calories 306.7, FatContent 17.4, SaturatedFatContent 6.9, CholesterolContent 82.7, SodiumContent 268.9, CarbohydrateContent 14.3, FiberContent 2.1, SugarContent 10.9, ProteinContent 23.6
SPICY PUMPKIN PORK CHOPS | JUST A PINCH RECIPES
The combination of ingredients blend so well together, giving this recipe a fabulous flavor.
Provided by Francine Lizotte @ClubFoody
Categories Pork
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4
Number Of Ingredients 14
Steps:
- Season the pork chops generously on one side with salt and freshly ground black pepper; set aside.
- In a large skillet over medium heat, add garlic infused oil and when hot, place chops with seasoned side down; season the top side with salt and pepper. Cook until brown and then place them on a baking sheet. Transfer the pork chops to a 200ºF preheated oven to keep them warm while making the sauce.
- Return the skillet on medium heat and add clarified butter. When hot, add onions and sauté for 1 minute. Add garlic and sauté for 30 seconds. Pour in chicken broth and then pumpkin purée; stir to combine.
- Reduce heat to medium-low and add sriracha, Herbes de Provence, pumpkin pie spice, ground sea salt and freshly ground black pepper; stir and cook for 2 minutes. Add brown sugar and heavy cream; stir and bring the mixture back to a simmer, about 2 minutes.
- Spoon sauce over pork chops and put any extra sauce in a small bowl or ramekin. Makes 4 servings
- To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=KBTyU_c4wUo
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