PUMPKIN CONGEE RECIPES
MULTIGRAIN PUMPKIN CONGEE RECIPE - SIMPLE CHINESE FOOD
North pure multi-grain rice, leading the new trend of staple food
Provided by Leer 6395
Total Time 1 hours
Yield 3
Number Of Ingredients 5
Steps:
- Preparing pumpkin and north pure Dago rice
- First wash the multi-grain rice twice
- Add salt and oil, stir well, put in the refrigerator for half an hour, so that the porridge is easy to open
- Add appropriate amount of water to the rice cooker, or directly add boiling water
- Add minced ginger
- Add multi-grain rice and press the porridge button
- Pumpkin peeled
- Cut open
- Dig out the pumpkin flesh
- Cut thick slices
- Cut into diced pumpkin
- Prepare minced meat
- Add diced pumpkin to the porridge
- Add minced meat
- Continue to cook the porridge to completion
- The delicious multi-grain rice pumpkin porridge is ready. North pure multi-grain rice, leading the new trend of staple food
QUICK PUMPKIN CONGEE RECIPE - SIMPLE CHINESE FOOD
I just made a 3-month weight loss plan, and I have to go to the gym every night. How to quickly make a low-fat, full, and delicious dinner has become my focus recently. Today, I will first Amway's #?????#. I bought canned pumpkin porridge directly in the store. I have to see if there are other things. I bought pure pumpkins, so it is almost the same as buying pumpkins directly. I don’t want to peel them, cook them, and cut them. . . So choose the convenient method. Women should take care of themselves more, some shortcuts are still needed, even if friends come, it is not inferior as a western food match~
Provided by Wuli little bitch smash ha
Total Time 5 minutes
Yield 1
Number Of Ingredients 4
Steps:
- Introduce the protagonist, what kind of treasure I bought, of course, you can also buy pumpkins to make your own mud, I will be lazy :)
- Put it on, bought a set of tableware, I feel that Bigger is a bit taller~
- Open, spoon out into the cup. In fact, it can be eaten. But ours is milk pumpkin porridge.
- Pour milk
- Stir well
- You can put some nuts as you like.
- Dangdang~ complete. It's too simple. But the taste is the same as what you eat in the restaurant~ (you can put a mint leaf to decorate)
More about "pumpkin congee recipes"
CHICKEN PUMPKIN CONGEE RECIPE - SIMPLE CHINESE FOOD
My family eats this porridge about three times a week, and every time the child serves it, he can eat more than 2 bowls, because it is easy to digest and will not accumulate food. It is suitable for babies over 5 months old. The chicken porridge is made into a paste for babies. It is easy for children to absorb. Children with teeth can eat it directly. Pumpkin is rich in dietary fiber and multi-vitamins. Replenish qi, nourish the stomach and invigorate the spleen, and have the effects of diuresis and beauty. Chicken is a kind of high-protein and low-fat meat. The protein it has is easily absorbed by the human body and has the effect of enhancing physical strength and strengthening the body. Two kinds of ingredients and rice are boiled into porridge, which is not only sweet and delicious, but also full of nutrition. When cooked, a little wolfberry has a better effect and taste.
From simplechinesefood.com
Reviews 4.6
Total Time 30 minutes
Cuisine Chinese
From simplechinesefood.com
Reviews 4.6
Total Time 30 minutes
Cuisine Chinese
- Add the chicken, mix well and cook for 8-10 minutes. The chicken is very tender when it is put in and cooked. Finally, add salt according to personal taste and eat
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MILLET CONGEE | CHINA SICHUAN FOOD
Healthy Millet Congee with pumpkin
From chinasichuanfood.com
Reviews 5
Total Time 35 minutes
Category staple
Cuisine Chinese
Calories 109 kcal per serving
From chinasichuanfood.com
Reviews 5
Total Time 35 minutes
Category staple
Cuisine Chinese
Calories 109 kcal per serving
- How to serveAdd sugar to taste to serve a sweet versionOr serve with savory dishes, pickles or salad
See details
CHICKEN PUMPKIN CONGEE RECIPE - SIMPLE CHINESE FOOD
My family eats this porridge about three times a week, and every time the child serves it, he can eat more than 2 bowls, because it is easy to digest and will not accumulate food. It is suitable for babies over 5 months old. The chicken porridge is made into a paste for babies. It is easy for children to absorb. Children with teeth can eat it directly. Pumpkin is rich in dietary fiber and multi-vitamins. Replenish qi, nourish the stomach and invigorate the spleen, and have the effects of diuresis and beauty. Chicken is a kind of high-protein and low-fat meat. The protein it has is easily absorbed by the human body and has the effect of enhancing physical strength and strengthening the body. Two kinds of ingredients and rice are boiled into porridge, which is not only sweet and delicious, but also full of nutrition. When cooked, a little wolfberry has a better effect and taste.
From simplechinesefood.com
Reviews 4.6
Total Time 30 minutes
Cuisine Chinese
From simplechinesefood.com
Reviews 4.6
Total Time 30 minutes
Cuisine Chinese
- Add the chicken, mix well and cook for 8-10 minutes. The chicken is very tender when it is put in and cooked. Finally, add salt according to personal taste and eat
See details
MILLET CONGEE | CHINA SICHUAN FOOD
Healthy Millet Congee with pumpkin
From chinasichuanfood.com
Reviews 5
Total Time 35 minutes
Category staple
Cuisine Chinese
Calories 109 kcal per serving
From chinasichuanfood.com
Reviews 5
Total Time 35 minutes
Category staple
Cuisine Chinese
Calories 109 kcal per serving
- How to serveAdd sugar to taste to serve a sweet versionOr serve with savory dishes, pickles or salad
See details
KABOCHA SQUASH CONGEE RECIPE - TODD PORTER AND DIANE CU ...
Simple, light and satisfying, tender kabocha squash is a perfect vegetable to finish off a classic congee rice and ginger porridge. Slideshow: Squash Recipes
From foodandwine.com
Reviews 3
Total Time 1 hours 30 minutes
Category Porridge
From foodandwine.com
Reviews 3
Total Time 1 hours 30 minutes
Category Porridge
- Continue to simmer until the congee is thickened and creamy and the kabocha squash is tender and soft. Add salt to taste. Top with sliced green onions and sesame oil or soy sauce, if desired. Serve the congee hot.
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INSTANT POT(R) PUMPKIN QUINOA PORRIDGE RECIPE | ALLRECIPES
If you haven't tried quinoa for breakfast yet, you're missing out on a tasty and comforting way to start your day. Quinoa will give you a hefty serving of protein, and the warm and spicy pumpkin in this recipe will give you lots of added vitamins and fiber. This is prepared in the Instant Pot®, which makes it quick and easy too! I made mine without too much sweetener and lots of spice; adjust the amounts to your taste. Leftovers will keep in the refrigerator up to 6 days.
From allrecipes.com
Total Time 27 minutes
Category Ingredients, Whole Grain Recipes, Quinoa
Calories 254.8 calories per serving
From allrecipes.com
Total Time 27 minutes
Category Ingredients, Whole Grain Recipes, Quinoa
Calories 254.8 calories per serving
- Divide quinoa evenly between 4 bowls. Top each bowl as desired.
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PUMPKIN CONGEE – MIRACLE NOODLE
Sep 24, 2018 · 1. Prepare Miracle Rice per instructions on package then set aside. 2. In a small pot, add chicken stock, pumpkins and simmer until the pumpkins are tender. 3. Add Miracle Rice, minced pork, braised peanuts, seasonings and let it simmer for a while. 4. Lastly, add konjac flour; stir to mix well and simmer until the texture has thickened. 5.
From miraclenoodle.com
From miraclenoodle.com
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PUMPKIN PORRIDGE (PUMPKIN CONGEE) - NOOB COOK RECIPES
Apr 29, 2008 · Directions 1. Fry pork slices in wok. When pork is entirely cooked on the surface, take out and set aside on a plate. 2. Heat butter in wok. Saute garlic, onions and salted fish until the onions are clear. Add pumpkin, mushrooms and stir fry for a short while. 3. Add uncooked rice and stir fry until the rice is well coated in the ingredients. 4.
From noobcook.com
From noobcook.com
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SPICED PUMPKIN AND PECAN CONGEE | MCCORMICK GOURMET
1 Bring rice, pumpkin, carrot juice, water and sea salt to boil in 5-quart Dutch oven on medium-high heat. Reduce heat to medium-low; cover and simmer 45 to 55 minutes or until rice and pumpkin are tender and desired consistency is reached. Stir in pumpkin pie spice. 2 To serve, spoon pumpkin congee into serving bowls.
From mccormick.com
From mccormick.com
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PUMPKIN PORRIDGE (HOBAKJUK) RECIPE BY MAANGCHI
Oct 13, 2008 · Put the pumpkin into a heavy pot, add 3 cups of water and cover. Cook for 15 minutes over medium high heat. Open, add the beans and cover. Cook another 15 minutes, until it’s soft enough to be scoopable and the beans are cooked. If everything is still hard, cook a little longer. You may have to add more water. Let it cool down. Prepare the dough:
From maangchi.com
From maangchi.com
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PUMPKIN CONGEE – MIRACLE NOODLE
Sep 24, 2018 · Pumpkin congee or porridge is one of my favorite comfort foods. Even more so now when I am recovering from laryngitis as it's so soothing for my throa t. This is a guilt-free, low-carb version using Miracle Rice and konjac flour from Miracle Noodle.
From miraclenoodle.com
From miraclenoodle.com
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PUMPKIN AND CORN SEAFOOD CONGEE • COOK TIL DELICIOUS
Oct 20, 2016 · Pumpkin and Corn Seafood Congee. Serves 4. 3/4 cup uncooked white rice, rinsed and frozen for at least four hours (see note above) 7-10 cups chicken or vegetable stock, preferably homemade, or water; 4 slices fresh ginger; 2 Tbsp dried scallops (optional) 1 cup pumpkin puree, canned or homemade; 1 cup corn kernels, fresh or frozen
From cooktildelicious.com
From cooktildelicious.com
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8 CHINESE PUMPKIN SOUP RECIPE IDEAS ????
Chinese pumpkin soup and congee; Use these Chinese pumpkin soup recipe ideas to whip up some delicious home-cooked food. Although pumpkin originates from the American continent, it has become popular in Asia for mainly 2 reasons. Firstly, it is nutritious and big (so it can feed a big family). Pumpkin is packed with fibre, calcium, iron ...
From homemade-chinese-soups.com
From homemade-chinese-soups.com
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PUMPKIN SEAFOOD SOUP RECIPE - DUMPLING CONNECTION
Oct 15, 2020 · You can make this recipe even more nutritious by turning it into congee! For those who are unfamiliar with congee, it’s a type of rice porridge that can be served on its own or with side dishes. Add in ¾ cup of uncooked white rice and 3 extra cups of water or broth after adding in the pumpkin.
From dumplingconnection.com
From dumplingconnection.com
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CHINESE SAVOURY RICE PORRIDGE RECIPE WITH PUMPKIN BY ...
Oct 24, 2016 · Chinese Savoury Rice Porridge Recipe With Pumpkin is a savoury, mild and delicious Chinese style rice porridge with pumpkin. Apart from regular meat recipes with a plethora of non-vegetarian main ingredients, Chinese people do love their vegetarian meals which include rice. This recipe originates in Guangdong province of Republic of China.
From archanaskitchen.com
From archanaskitchen.com
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KETO COCONUT PUMPKIN PORRIDGE – SUGAR FREE LONDONER
Oct 12, 2020 · This pumpkin porridge is made with coconut flour and ground flax, which gives it the same lovely creamy texture as a real porridge, but without the carb load. I've been using canned pumpkin in a bunch of recipes recently, from Keto Pumpkin Cheesecake Muffins to Sugar Free Pumpkin Pie to Keto Pumpkin Muffins with Coconut Flour .
From sugarfreelondoner.com
From sugarfreelondoner.com
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8 LOCAL CHINESE PORRIDGE AND CONGEE RECIPES, LIFESTYLE ...
Sep 13, 2020 · Cook the congee for about 1.5 hours, stir in intervals (add more liquid if the texture is too thick) About 45 minutes into cooking, add in lean pork and one of the cut-up century eggs. Continue ...
From asiaone.com
From asiaone.com
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EASY HOTEL CHINESE PUMPKIN RICE RECIPE (WITH SOUP AND FISH)
Dec 21, 2021 · Instructions. Cook rice as per normal in a rice cooker. Whilst rice is cooking, rinse then soak dried scallops in about ½ Cup of hot water to help them soften (covered). Marinate the fish fillets with the salt, cornflour sugar and light soy sauce. After marinating for 30 minutes (in the fridge), slice the fish thinly and set aside.
From greedygirlgourmet.com
From greedygirlgourmet.com
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SIMPLE MILLET CONGEE (???), WITH INSTANT POT INSTRUCTIONS ...
Oct 02, 2019 · Rinse millet under running water and drain well in a strainer. Stovetop instructions: In a medium pot, bring water to a boil, then add rinsed millet and cubed sweet potato.Reduce heat to maintain a slow simmer and cook for about 30 minutes, stirring occasionally.
From theplantbasedwok.com
From theplantbasedwok.com
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PUMPKIN SPICE PORRIDGE RECIPE - ROMY LONDON UK | BREAKFAST
If you’ve made my Homemade Pumpkin Spice Mix recipe, you can also utilize this in this recipe. Simply add 2 teaspoons of the pumpkin spice mix to the porridge. The porridge tastes best served warm, but you can also create it as overnight oats – simply stir the porridge ingredients into a jar and place in the fridge overnight.
From romylondonuk.com
From romylondonuk.com
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