PRAWN CURRY RECIPES

PRAWN CURRY RECIPES | BBC GOOD FOOD

Prawn curry recipes | BBC Good Food image

Cook up a prawn curry tonight for a shellfish flavour sensation. These warming seafood dishes are infused with aromatic Indian and Thai spices.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

PRAWNS CURRY RECIPE | ALLRECIPES

Prawns Curry Recipe | Allrecipes image

This is a delicious prawns curry. If you want, you can substitute boiled eggs for the prawns. Serve the curry with naan, roti, or plain rice.

Provided by SUSMITA

Categories World Cuisine Asian Indian

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 6 servings

Number Of Ingredients 15

Ingredients

½ cup rice flour
½ teaspoon ground turmeric
salt to taste
1 pound peeled and deveined prawns
3 tablespoons cooking oil
1 teaspoon cumin seeds
2 large onions, sliced thin
2 green chile peppers, halved lengthwise
1 tablespoon ginger-garlic paste
3 cups pureed tomato
½ teaspoon Kashmiri red chili powder
½ teaspoon garam masala
½ teaspoon ground cumin
¼ cup heavy cream
¼ cup chopped fresh cilantro

Steps:

Stir the rice flour, turmeric, and salt together in a bowl; add the prawns and turn in the flour mixture to evenly coat.
Heat 3 tablespoons oil in a large skillet over medium heat; fry the cumin seeds in the hot oil until they splutter. Add the onions, green chile peppers, and ginger-garlic paste; cook until the onions are browned, about 5 minutes. Stir the pureed tomato, Kashmiri red chili powder, garam masala, and ground cumin into the mixture. Season with salt and continue cooking until the gravy thickens and the oil is released, 10 to 15 minutes. Pour the cream into the skillet and stir; lie the prawns into the mixture and continue cooking until the prawns are cooked through, 3 to 5 minutes more. Garnish with the cilantro to serve.

Nutrition Facts : Calories 268.8 calories, CarbohydrateContent 22 g, CholesterolContent 128.6 mg, FatContent 11.8 g, FiberContent 2.8 g, ProteinContent 17.9 g, SaturatedFatContent 3.5 g, SodiumContent 101.1 mg, SugarContent 5.3 g

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Calories 203 calories per serving

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This is a delicious prawns curry. If you want, you can substitute boiled eggs for the prawns. Serve the curry with naan, roti, or plain rice.
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Reviews 4
Total Time 45 minutes
Category World Cuisine, Asian, Indian
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Calories 268.8 calories per serving

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