EASY PUMPKIN PIE RECIPE WITH SWEETENED CONDENSED MILK
This easy pumpkin pie is simply amazing and is everybody's favorite on Thanksgiving! Super simple recipe that anyone can follow, you'll never want to make pumpkin pie any other way!
Provided by MelanieCooks.com
Categories Dessert
Total Time 55 minutes
Prep Time 5 minutes
Cook Time 50 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 425F.
- Put pumpkin puree, sweetened condensed milk, eggs, pumpkin spice, cinnamon and salt in a large bowl and mix until smooth.
- Pour the pumpkin batter into the pie crust. Put in the oven on the bottom rack. Bake for 15 minutes.
- Reduce oven temperature to 350F and bake for 40 minutes. Turn off the oven and leave the pumpkin pie in the oven for another 5 minutes.
- Remove the pumpkin pie in the oven and cool completely. Serve the pumpkin pie at room temperature. If serving the next day, keep the pumpkin pie in the refrigerator, then bring to room temperature for an hour before serving.
BEST EGGLESS CHEESECAKE [VIDEO] - MOMMY'S HOME COOK…
This recipe makes the BEST Eggless Cheesecake you will ever try! It's wonderfully creamy and silky, and it's also one of the easiest to make! A delicious and melt-in-your-mouth classic dessert that will leave everyone asking for seconds. Must try!
Provided by Oriana Romero
Categories Dessert
Total Time 455 minutes
Prep Time 15 minutes
Cook Time 80 minutes
Yield 12
Number Of Ingredients 13
Steps:
- Crust:
- Filling:
- Prepare the Pan:
- Water Bath:
Nutrition Facts : Calories 421 kcal, CarbohydrateContent 31 g, ProteinContent 4 g, FatContent 31 g, SaturatedFatContent 17 g, CholesterolContent 94 mg, SodiumContent 275 mg, SugarContent 22 g, ServingSize 1 serving
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