POTATO CASSEROLE MAIN DISH RECIPES

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MAIN DISH POTATO CASSEROLE RECIPE - FOOD.COM



Main Dish Potato Casserole Recipe - Food.com image

Make and share this Main Dish Potato Casserole recipe from Food.com.

Total Time 2 hours 20 minutes

Prep Time 20 minutes

Cook Time 2 hours

Yield 6 serving(s)

Number Of Ingredients 7

5 large potatoes (sliced 1/2in)
1/2 lb Velveeta cheese (cubed)
2 (10 3/4 ounce) cream of mushroom soup
1 onion (thinnly sliced)
1 lb ground beef
1/8 cup margarine (melted)
3/4 cup milk

Steps:

  • Brown ground beef and drain.
  • In a 9x13 pan,add the butter, then the meat.
  • Top with half the onion.
  • In a bowl add soup,cheese, and milk;cook in the microwave until cheese is melted.
  • pour 1/4 of mixture over meat and onions.
  • Top with potatoes and rest of onions.
  • Pour remaining soup over all.
  • Bake covered with foil at 350 for 2-2 1/2hrs; uncover for the last 30 min.

Nutrition Facts : Calories 659.9, FatContent 30.7, SaturatedFatContent 12.7, CholesterolContent 85.5, SodiumContent 1343.5, CarbohydrateContent 67.5, FiberContent 7, SugarContent 7.7, ProteinContent 29.2

MAIN DISH POTATO CASSEROLE RECIPE - FOOD.COM



Main Dish Potato Casserole Recipe - Food.com image

Make and share this Main Dish Potato Casserole recipe from Food.com.

Total Time 2 hours 20 minutes

Prep Time 20 minutes

Cook Time 2 hours

Yield 6 serving(s)

Number Of Ingredients 7

5 large potatoes (sliced 1/2in)
1/2 lb Velveeta cheese (cubed)
2 (10 3/4 ounce) cream of mushroom soup
1 onion (thinnly sliced)
1 lb ground beef
1/8 cup margarine (melted)
3/4 cup milk

Steps:

  • Brown ground beef and drain.
  • In a 9x13 pan,add the butter, then the meat.
  • Top with half the onion.
  • In a bowl add soup,cheese, and milk;cook in the microwave until cheese is melted.
  • pour 1/4 of mixture over meat and onions.
  • Top with potatoes and rest of onions.
  • Pour remaining soup over all.
  • Bake covered with foil at 350 for 2-2 1/2hrs; uncover for the last 30 min.

Nutrition Facts : Calories 659.9, FatContent 30.7, SaturatedFatContent 12.7, CholesterolContent 85.5, SodiumContent 1343.5, CarbohydrateContent 67.5, FiberContent 7, SugarContent 7.7, ProteinContent 29.2

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