PORKED BEEF RECIPES

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PULLED PORK SLIDERS RECIPE | FOOD NETWORK



Pulled Pork Sliders Recipe | Food Network image

Provided by Food Network

Categories     appetizer

Total Time 8 hours 40 minutes

Cook Time 40 minutes

Yield 6 servings (18 sliders)

Number Of Ingredients 17

2 1/2 pounds boneless pork shoulder, cut into 2-inch pieces
Kosher salt 
1/4 cup ketchup 
1/4 cup soy sauce
1 tablespoon honey 
1 teaspoon grated ginger 
1 teaspoon toasted sesame oil 
2 cloves garlic, grated 
3 tablespoons vegetable oil
3 tablespoons apple cider vinegar 
1 tablespoon honey 
Kosher salt 
2 cups coleslaw mix 
1 cup finely chopped fresh pineapple
1 teaspoon minced jalapeno 
3 scallions, finely chopped 
18 mini sweet dinner rolls, such as King's Hawaiian, split, buttered and toasted 

Steps:

  • For the pulled pork: Sprinkle the pork with salt and add to a 6- to 7-quart slow cooker, along with the ketchup, soy sauce, honey, ginger, sesame oil and garlic. Cook on low until completely tender, about 8 hours.
  • Shred the pork into small pieces and toss in the sauce to coat. Add salt to taste.
  • For the pineapple slaw: Whisk together the oil, vinegar, honey and 1/2 teaspoon salt in a large bowl. Add the coleslaw mix, pineapples, jalapenos and scallions and toss to coat.
  • Make slider sandwiches with the sweet rolls, pulled pork and pineapple slaw.

PULLED PORK SLIDERS RECIPE | FOOD NETWORK



Pulled Pork Sliders Recipe | Food Network image

Provided by Food Network

Categories     appetizer

Total Time 8 hours 40 minutes

Cook Time 40 minutes

Yield 6 servings (18 sliders)

Number Of Ingredients 17

2 1/2 pounds boneless pork shoulder, cut into 2-inch pieces
Kosher salt 
1/4 cup ketchup 
1/4 cup soy sauce
1 tablespoon honey 
1 teaspoon grated ginger 
1 teaspoon toasted sesame oil 
2 cloves garlic, grated 
3 tablespoons vegetable oil
3 tablespoons apple cider vinegar 
1 tablespoon honey 
Kosher salt 
2 cups coleslaw mix 
1 cup finely chopped fresh pineapple
1 teaspoon minced jalapeno 
3 scallions, finely chopped 
18 mini sweet dinner rolls, such as King's Hawaiian, split, buttered and toasted 

Steps:

  • For the pulled pork: Sprinkle the pork with salt and add to a 6- to 7-quart slow cooker, along with the ketchup, soy sauce, honey, ginger, sesame oil and garlic. Cook on low until completely tender, about 8 hours.
  • Shred the pork into small pieces and toss in the sauce to coat. Add salt to taste.
  • For the pineapple slaw: Whisk together the oil, vinegar, honey and 1/2 teaspoon salt in a large bowl. Add the coleslaw mix, pineapples, jalapenos and scallions and toss to coat.
  • Make slider sandwiches with the sweet rolls, pulled pork and pineapple slaw.

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