PIZZA DOUGH NO OIL RECIPES

PIZZA DOUGH I RECIPE | ALLRECIPES

Pizza Dough I Recipe | Allrecipes image

This one is a quick recipe that merely involves mixing a few basic ingredients and patting the dough into the pan. No need to wait for the dough to rise with this approach.

Provided by Gudny Bjorg Kjaerbo

Categories Pizza Dough and Crusts

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 1 pizza

Number Of Ingredients 6

Ingredients

3 cups all-purpose flour
1 (.25 ounce) package active dry yeast
2 tablespoons vegetable oil
1 teaspoon salt
1 tablespoon white sugar
1 cup warm water (110 degrees F/45 degrees C)

Steps:

Combine flour, salt, sugar, and yeast in a large bowl. Mix in oil and warm water. Spread out on a large pizza pan. Top as desired.
Bake at 375 degrees C (190 degrees C) for 20 to 25 minutes.

Nutrition Facts : Calories 111.8 calories, CarbohydrateContent 20.1 g, FatContent 2.1 g, FiberContent 0.8 g, ProteinContent 2.8 g, SaturatedFatContent 0.3 g, SodiumContent 156.2 mg, SugarContent 0.9 g

NO YEAST PIZZA DOUGH RECIPE | BBC GOOD FOOD

No yeast pizza dough recipe | BBC Good Food image

Try this easy no yeast recipe for pizza dough using just flour, baking powder, salt and oil. Recipe by Helen Hurrell, mum of BBC Good Food member Eleanor

Provided by Eleanor Hurrell

Categories Dinner, Lunch, Main course

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield Makes 2 pizzas

Number Of Ingredients 5

Ingredients

350g plain flour
2 ¾ tsp baking powder
1 tsp salt
1 tbsp oil
additional toppings of your choice

Steps:

Heat the oven to 200C/180C fan/gas 6.
Mix together 350g flour, 2 ¾ tsp baking powder and 1 tsp salt in a small bowl, add 1 tbsp oil and 170ml water then stir until it forms a ball. If stiff, add more water, it should be soft but not sticky.
Knead on a floured surface for 3-4 mins. Roll into 2 balls, then flatten out.
Add toppings and bake each on a baking sheet for 15 mins.

Nutrition Facts : Calories 352 calories, FatContent 4 grams fat, SaturatedFatContent 0.6 grams saturated fat, CarbohydrateContent 68 grams carbohydrates, SugarContent 0.5 grams sugar, FiberContent 3 grams fiber, ProteinContent 9 grams protein, SodiumContent 2.04 milligram of sodium

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Cuisine https://schema.org/LowLactoseDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
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