BAKED PINEAPPLE SIDE DISH RECIPE | ALLRECIPES
Baked pineapple is good with ham, as a side dish, or with ice cream for dessert.
Provided by Betty Harvey
Categories Everyday Cooking Vegetarian Side Dishes
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 6 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl cream sugar and butter. Mix in eggs. Drain and add pineapple, then mix in the bread crumbs. Transfer mixture to a 10-inch pie plate or baking dish.
- Bake in preheated oven for 45 to 60 minutes, or until browned.
Nutrition Facts : Calories 423.7 calories, CarbohydrateContent 58.8 g, CholesterolContent 164.7 mg, FatContent 19.4 g, FiberContent 1.2 g, ProteinContent 6.3 g, SaturatedFatContent 10.9 g, SodiumContent 298.4 mg, SugarContent 48 g
HOT PINEAPPLE SIDE DISH RECIPE: HOW TO MAKE IT
This is the first time I've passed along this treasured recipe. It's a hand-me-down from my mother, so it's always been special to me. It's so delicious, and I'm truly happy to share it with my fellow Reminisce recipe.
Provided by Taste of Home
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Drain the pineapple, reserving 1/4 cup of the juice; set aside. In a small bowl, combine sugar and flour. Add the butter and 1 cup cheese; mix well. Gently stir in pineapple. , Pour into a greased 1-1/2-qt. baking dish. Sprinkle crushed crackers on top; drizzle with reserved pineapple juice. Bake, uncovered, at 350° for 30-35 minutes or until bubbly around edges. Remove from the oven and sprinkle with the remaining cheese.
Nutrition Facts : Calories 330 calories, FatContent 16g fat (11g saturated fat), CholesterolContent 50mg cholesterol, SodiumContent 335mg sodium, CarbohydrateContent 40g carbohydrate (28g sugars, FiberContent 1g fiber), ProteinContent 8g protein.
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