PIEROGI CASSEROLE RECIPE RECIPES
POTATO AND CHEESE FILLING FOR PIEROGI RECIPE | ALLRECIPES
Potato and cheese filling for Pierogi.
Provided by Jill
Categories Dumplings
Yield 3 cups filling
Number Of Ingredients 3
Steps:
- In a large bowl, mix together mashed potatoes and shredded Cheddar cheese. Season with salt and pepper to taste.
Nutrition Facts : Calories 538 calories, CarbohydrateContent 53.8 g, CholesterolContent 79.4 mg, FatContent 25.3 g, FiberContent 6.7 g, ProteinContent 25 g, SaturatedFatContent 16 g, SodiumContent 488 mg, SugarContent 2.8 g
EASY 'PIEROGI' CASSEROLE - MY FOOD AND FAMILY RECIPES
Love hot, cheesy potatoes? You'll love this easy casserole! It's everything you love in a pierogi—in easy-to-transport, potluck-perfect form.
Provided by My Food and Family
Total Time 1 hours
Prep Time 25 minutes
Cook Time 35 minutes
Yield 12 servings
Number Of Ingredients 6
Steps:
- Heat oven to 375°F.
- Prepare potatoes as directed on package. Meanwhile, cook the noodles.
- Combine potatoes, cream cheese spread, onions, 1/2 cup bacon and 1 cup cheddar.
- Drain noodles. Place 3 noodles in <a href=https://www.myfoodandfamily.com/redirection-page?redirectUrl=https://www.amazon.com/gp/product/B01IUKIPYY/ref=as_li_tl?ie=UTF8&tag=myfoodandfami-20&camp=1789&creative=9325&linkCode=as2&creativeASIN=B01IUKIPYY&linkId=a3976db928fff3833827899e73125f69 target="_blank" rel="noopener noreferrer"rel="sponsored">13x9-inch baking dish</a> sprayed with cooking spray; cover with 1/3 of the potato mixture. Repeat layers twice. Top with remaining cheddar and bacon; cover.
- Bake 33 to 35 min. or until heated through, uncovering for the last 5 min. Let stand 10 min. before cutting to serve.
Nutrition Facts : Calories 250, FatContent 13 g, SaturatedFatContent 8 g, TransFatContent 0 g, CholesterolContent 30 mg, SodiumContent 380 mg, CarbohydrateContent 0 g, FiberContent 2 g, SugarContent 0 g, ProteinContent 11 g
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