ANTIPASTO RECIPE RECIPES

Name: Antipasto Platter
Prep time: 10 min
Total time: 10 min
Yield: 16 servings (4 qt.).
Cuisine: Europe, Italian
Ingredients: 1 jar (24 ounces) pepperoncini, drained; 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained; 2 cups halved fresh mushrooms; 2 cups halved cherry tomatoes; 1/2 pound provolone cheese, cubed; 1 can (6 ounces) pitted ripe olives, drained; 1 package (3-1/2 ounces) sliced pepperoni; 1 bottle (8 ounces) Italian vinaigrette dressing; Lettuce leaves

ANTIPASTO PLATTER RECIPE: HOW TO MAKE IT

Antipasto Platter Recipe: How to Make It image

We entertain often, and antipasto is one of our favorite crowd-pleasers. Guests love having their choice of so many delicious nibbles, including pepperoni and cubes of provolone. —Teri Lindquist, Gurnee, Illinois

Provided by Taste of Home

Categories Appetizers

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 16 servings (4 qt.).

Number Of Ingredients 9

Ingredients

1 jar (24 ounces) pepperoncini, drained
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
2 cups halved fresh mushrooms
2 cups halved cherry tomatoes
1/2 pound provolone cheese, cubed
1 can (6 ounces) pitted ripe olives, drained
1 package (3-1/2 ounces) sliced pepperoni
1 bottle (8 ounces) Italian vinaigrette dressing
Lettuce leaves

Steps:

In a large bowl, combine pepperoncini, beans, mushrooms, tomatoes, cheese, olives and pepperoni. Pour vinaigrette over mixture; toss to coat. , Refrigerate at least 30 minutes or overnight. Arrange on a lettuce-lined platter. Serve with toothpicks.

Nutrition Facts : Calories 178 calories, FatContent 13g fat (4g saturated fat), CholesterolContent 15mg cholesterol, SodiumContent 852mg sodium, CarbohydrateContent 8g carbohydrate (2g sugars, FiberContent 2g fiber), ProteinContent 6g protein.

ANTIPASTO SALAD RECIPE | GIADA DE LAURENTIIS | FOOD NETWORK

Antipasto Salad Recipe | Giada De Laurentiis | Food Network image

Provided by Giada De Laurentiis

Categories side-dish

Total Time 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield 4 to 6 servings

Number Of Ingredients 16

Ingredients

1 bunch fresh basil, stemmed and leaves chopped (about 2 cups)
1/4 cup red wine vinegar
1 clove garlic
1 teaspoon Dijon mustard
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
3/4 cup extra-virgin olive oil
1 pound fusilli pasta
1/2 cup hard salami, cut into strips (about 3 ounces)
1/2 cup smoked turkey, cut into strips (about 3 ounces)
1/4 cup provolone cheese, cut into strips
1/4 cup grated Asiago cheese
2 tablespoons green olives, halved and pitted
2 tablespoons roasted red peppers, cut into strips
1/4 teaspoon salt
1/2 teaspoon freshly ground black pepper

Steps:

Vinaigrette: In a blender, add the basil, vinegar, garlic, mustard, salt and pepper. Blend until the herbs are finely chopped. With the machine running, drizzle in the olive oil until the dressing is smooth.
Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until tender but still firm to the bite, stirring occasionally, about 8 to 10 minutes. Drain pasta.
In a large bowl, toss together the cooked pasta with the remaining salad ingredients. Drizzle with dressing and toss to coat. Serve.

More about "antipasto recipe recipes"

ANTIPASTO RECIPE - FOOD.COM

This is a very old recipe and I have made it for years with no issues. But if you are in doubt, use a pressure canner. If there's enough acid added I don't think you need to pressure can but some newbies come along and "think" they are experts. :) This has to be one of the best antipasto recipes ever! The original recipe came from one of those cookbooks where everyone submits a recipe but it has been modified. The only reason for this is when my Dad and Sister were making it they weren't sure if you were supposed to drain the olives and pickled onions, ...they didn't and it came out great! The longer you can let it sit the better it taste. It is quite a costly recipe to make so what I do is buy the "sale" items throughout the year and make it up a bit before Christmas, that's why I'm posting it now---watch for sales :)
From food.com
Reviews 4.0
Total Time 1 hours 30 minutes
Calories 353 per serving

Something sure has changed with Recipe Zaar! When trying to put the ingredients in it was a big pain in the butt for the sizes. I've converted the grams to ounces but I didn't have everything in my cupboard to actually look at so I guessed. But most cans come pretty standard, and the "Frozen Shrimp" is a large bag -- it wouldn't let me put just "large.".

See details

CLASSIC ANTIPASTO PLATTER RECIPE: HOW TO MAKE IT

Antipasto platters have a lively combination of flavors that tempt the taste buds. This is a real favorite on our buffet table. The large platter of meats, cheese, olives and vegetables disappears quickly. —Weda Mosellie, Phillipsburg, New Jersey
From tasteofhome.com
Reviews 4.3
Total Time 40 minutes
Category Appetizers
Cuisine Europe, Italian
Calories per serving

On a large serving platter, arrange the first nine ingredients; adding sliced meats if desired. In a small bowl, whisk the oil, cheese, oregano, salt and pepper; drizzle over antipasto.

See details

BEST ANTIPASTO PICKS RECIPES-HOW TO MAKE ... - DELISH.COM

Upgrade your party platter with this easy Antipasto Picks recipe from Delish.com
From delish.com
Total Time 5 minutes
Category Christmas, Thanksgiving, appetizers
Cuisine Italian

Assemble artichokes, tomatoes, mozzarella, olives, and parsley onto picks. Drizzle with olive oil and season with salt.

See details

CALABRESE ANTIPASTO RECIPE | MICHAEL CHIARELLO | FOOD NETWORK

From foodnetwork.com
Reviews 4.8
Total Time 2 hours 0 minutes
Category side-dish
Cuisine italian

In one of the large pans that you have used, add olive oil, tuna, and anchovies and mix well. Top each jar with some of the tuna mixture. Cover and refrigerate, or allow to cool on the counter before serving. This will keep in the refrigerator for up to 2 weeks.

See details

ITALIAN ANTIPASTO SALAD RECIPE | GIADA DE LAURENTIIS ...

From foodnetwork.com
Reviews 4.7
Total Time 10 minutes
Category appetizer
Cuisine italian

Combine the first 8 ingredients in a large bowl. Toss with enough vinaigrette to coat. Season the salad with salt and pepper, to taste, and serve.

See details

ANTIPASTO PLATTER RECIPE | LAND O’LAKES

An antipasto platter that is a colorful presentation of cheese, vegetables and meats, sure to be a focal point of any appetizer buffet table.
From landolakes.com
Reviews 5
Total Time 0 minutes
Category Appetizer
Cuisine Italian
Calories 270 calories per serving

Place lettuce leaf lettuce on large serving platter. Drain marinade from tomato mixture. Arrange tomato mixture and all remaining ingredients on platter as desired.

See details

REUBEN ROLLS RECIPE: HOW TO MAKE IT - TASTE OF HOME

This recipe came about one night when I was trying to think of a new and different snack to serve the next day. The empty platter at the party signaled that these rolls were a hit! —Darlene Abney, Muenster, Texas
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Appetizers
Cuisine Europe, German
Calories 31 calories per serving

In a small bowl, beat the cream cheese, mustard and horseradish until blended. Spread a heaping tablespoonful of cream cheese mixture over each tortilla. , Layer each tortilla with eight slices of corned beef, three slices of cheese, another heaping tablespoonful of cream cheese mixture and 1/2 cup sauerkraut. Roll up tightly. Chill for 1 hour. Cut each roll-up into 1/2-in. slices.

See details

ANTIPASTO PLATTER RECIPE: HOW TO MAKE IT

We entertain often, and antipasto is one of our favorite crowd-pleasers. Guests love having their choice of so many delicious nibbles, including pepperoni and cubes of provolone. —Teri Lindquist, Gurnee, Illinois
From tasteofhome.com
Reviews 4.9
Total Time 10 minutes
Category Appetizers
Cuisine Europe, Italian
Calories 178 calories per serving

In a large bowl, combine pepperoncini, beans, mushrooms, tomatoes, cheese, olives and pepperoni. Pour vinaigrette over mixture; toss to coat. , Refrigerate at least 30 minutes or overnight. Arrange on a lettuce-lined platter. Serve with toothpicks.

See details

ANTIPASTO SALAD RECIPE | GIADA DE LAURENTIIS | FOOD NETWORK

From foodnetwork.com
Reviews 4.7
Total Time 35 minutes
Category side-dish
Cuisine european

In a large bowl, toss together the cooked pasta with the remaining salad ingredients. Drizzle with dressing and toss to coat. Serve.

See details

ANTIPASTO RECIPE - FOOD.COM

Something sure has changed with Recipe Zaar! When trying to put the ingredients in it was a big pain in the butt for the sizes. I've converted the grams to ounces but I didn't have everything in my cupboard to actually look at so I guessed. But most cans come pretty standard, and the "Frozen Shrimp" is a large bag -- it wouldn't let me put just "large.".

See details

CLASSIC ANTIPASTO PLATTER RECIPE: HOW TO MAKE IT

On a large serving platter, arrange the first nine ingredients; adding sliced meats if desired. In a small bowl, whisk the oil, cheese, oregano, salt and pepper; drizzle over antipasto.

See details

BEST ANTIPASTO PICKS RECIPES-HOW TO MAKE ... - DELISH.COM

Upgrade your party platter with this easy Antipasto Picks recipe from Delish.com
From delish.com
Total Time 5 minutes
Category Christmas, Thanksgiving, appetizers
Cuisine Italian

Assemble artichokes, tomatoes, mozzarella, olives, and parsley onto picks. Drizzle with olive oil and season with salt.

See details

ANTIPASTO SQUARES RECIPE | ALLRECIPES

20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com

See details

ANTIPASTO RECIPE | ALLRECIPES

With this collection of our best slow-cooker whole chicken recipes, you can choose between a garlic-rosemary slow cooker whole chicken recipe, a Greek-inspired whole chicken one-pot meal, a 3-ingredient salsa chicken dish, a BBQ pulled-chicken recipe…
From allrecipes.com

See details

ANTIPASTO RECIPE | MARTHA STEWART

The web editors need to watch the episode in which Martha makes this antipasto dish. The directions given are sorely lacking and make it nearly impossible to re-create the antipasto dish presented on the tv episode. Further instructions and more tips from the tv spot need to be included in the written/typed recipe …
From marthastewart.com

See details

ANTIPASTO CHRISTMAS WREATH APPETIZER - FOODIECRUSH .COM

Dec 18, 2019 · What’s On this Antipasto Christmas Wreath Appetizer. Known in French as a charcuterie board (traditionally focusing more on meats and cheese), antipasto is the Italian …
From foodiecrush.com

See details

ANTIPASTO IN BITE SIZE SALAMI CUPS • TWO PURPLE FIGS

Jun 13, 2017 · ANTIPASTO. If you’re a fan of antipasto like I am, you’ll love these bite-sized salami cups filled with all kinds of pickled and marinated veggies and cheese! The beauty of antipasto in general is how you assemble it, so there’s no real recipe…
From twopurplefigs.com

See details

ANTIPASTO RECIPE | ALLRECIPES

See details

ANTIPASTO PLATTER RECIPE | ALLRECIPES

See details

ANTIPASTO SKEWERS - AN EASY ANTIPASTO SKEWER APPETIZER RECIPE

Jan 25, 2016 · Antipasto skewers are the easiest appetizer EVER. Loaded with flavor and so easy to make, these are perfect for bridal showers, parties, and more! Double or triple to serve a crowd! Antipasto Kebabs. Hello! Currently I’m sitting on the train, …
From bakerbynature.com

See details

ITALIAN 101: TRADITIONAL ANTIPASTO RECIPE - FOOD REPUBLIC

Oct 09, 2013 · Italian 101: Traditional Antipasto Recipe ... Gennaro Contaldo, is packed with the recipes we want to cook. From haute cuisine to rustic peasant food — we love the whole spectrum — Family Italian is one of those books that puts you in the mood for a big, …
From foodrepublic.com

See details

EASY ANTIPASTO SKEWERS | THE MEDITERRANEAN DISH

Dec 27, 2018 · Simple antipasto skewers with tomatoes, marinated vegetables, cured meat, and fresh herbs. A beautiful and festive appetizer to please a crowd. This recipe yields 10 skewers, you can easily double or triple it for a larger party.
From themediterraneandish.com

See details

ANTIPASTO SQUARES RECIPE | ALLRECIPES

See details

ANTIPASTO RECIPE | ALLRECIPES

See details

ANTIPASTO RECIPE | MARTHA STEWART

See details

ANTIPASTO CHRISTMAS WREATH APPETIZER - FOODIECRUSH .COM

See details

ANTIPASTO IN BITE SIZE SALAMI CUPS • TWO PURPLE FIGS

See details

ANTIPASTO CHRISTMAS WREATH - THIS HEALTHY TABLE

Dec 03, 2020 · Antipasto is the first course of an Italian meal (it means "before the meal") and typically refers to a small plate of meat, cheese, pickled vegetables, and olives. Instead of serving our antipasto on a plate, we've added them to skewers for this recipe.
From thishealthytable.com

See details

ITALIAN ANTIPASTO CHARCUTERIE BOARD - BELLY FULL

Jun 27, 2020 · Enjoy a simple and beautiful Italian antipasto platter this summer! With fresh garden fruit, cured meat, cheeses, and bread, this Charcuterie Board is so delicious, easy …
From bellyfull.net

See details