LEMON YOGURT SAUCE RECIPES
SARASOTA'S SIMPLE YOGURT, BASIL, LEMON DIPPING SAUCE ...
This is so easy and quick. I made this for lunch today to go with steamed artichokes which I made with Recipe #332641. I was extremely short on time and almost canceled making the artichokes, but found this. What a great way to cook them in just minutes. And they were perfect. Now the sauce is a long time favorite which is just easy. It is wonderful on a vegetable platter, also with fried vegetables as a lighter fresh sauce, grilled asparagus as an appetizer, and of course my "chokes." What a nice light appetizer. There was 4 of us and we ate quite a bit, but I love to make the whole batch and during the week I will add some with steamed vegetables. This is also a nice condiment on soups (my favorite is pea soup), in pita pockets. So don't throw the leftover out.
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 4 cups dip, 8-12 serving(s)
Number Of Ingredients 7
Steps:
- Yogurt -- The best way to do this if you have time, is to put the yogurt in a piece of cheesecloth in a strainer or colander and then in a small bowl over night (wrapped with saran wrap. This allows the sour cream to drain, so the dip isn't wet or runny.
- Personally, I had no time, but I did buy the greek yogurt which is a bit thicker, mixed everything together and enjoyed. Also, I have used this with just everyday yogurt and did not take the time to let it set over night and it was fine.
Nutrition Facts : Calories 78.9, FatContent 4, SaturatedFatContent 2.6, CholesterolContent 15.9, SodiumContent 56.7, CarbohydrateContent 6.8, FiberContent 0.1, SugarContent 6.1, ProteinContent 4.4
LEMONY YOGURT SAUCE RECIPE RECIPE | EPICURIOUS
Grating the garlic with a Microplane instead of finely chopping reduces it to a pulp so it can dissolve into sauces like this one.
Provided by Anna Stockwell
Yield Makes about 2 cups
Number Of Ingredients 5
Steps:
- Whisk lemon juice, garlic, salt, and pepper into yogurt in a medium bowl to evenly distribute.
- Sauce can be made 1 day ahead. Cover and chill.
More about "lemon yogurt sauce recipes"
SARASOTA'S SIMPLE YOGURT, BASIL, LEMON DIPPING SAUCE ...
This is so easy and quick. I made this for lunch today to go with steamed artichokes which I made with Recipe #332641. I was extremely short on time and almost canceled making the artichokes, but found this. What a great way to cook them in just minutes. And they were perfect. Now the sauce is a long time favorite which is just easy. It is wonderful on a vegetable platter, also with fried vegetables as a lighter fresh sauce, grilled asparagus as an appetizer, and of course my "chokes." What a nice light appetizer. There was 4 of us and we ate quite a bit, but I love to make the whole batch and during the week I will add some with steamed vegetables. This is also a nice condiment on soups (my favorite is pea soup), in pita pockets. So don't throw the leftover out.
From food.com
Total Time 15 minutes
Calories 78.9 per serving
From food.com
Total Time 15 minutes
Calories 78.9 per serving
- Personally, I had no time, but I did buy the greek yogurt which is a bit thicker, mixed everything together and enjoyed. Also, I have used this with just everyday yogurt and did not take the time to let it set over night and it was fine.
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PASTA WITH LEMON HERB YOGURT SAUCE RECIPE | GEOFFREY ...
From foodnetwork.com
Reviews 4.5
Total Time 1 hours 30 minutes
Category side-dish
Reviews 4.5
Total Time 1 hours 30 minutes
Category side-dish
- Add the hot cooked pasta and toss to coat. Add some pasta water until sauce is at desired consistency. Taste and adjust seasoning. Transfer to serving bowls and garnish with Pecorino-Romano and the remaining chopped herbs.
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CREAMY YOGURT-DILL SAUCE RECIPE | EATINGWELL
This simple, creamy yogurt-based sauce is a great foundation for a dip or dressing to coat a salad. Dill adds bright flavors, but any fresh (or dried) herb will work well.
From eatingwell.com
Total Time 10 minutes
Category Healthy Sauce & Condiment Recipes
Calories 41 calories per serving
From eatingwell.com
Total Time 10 minutes
Category Healthy Sauce & Condiment Recipes
Calories 41 calories per serving
- Combine yogurt, lemon juice, oil, dill, garlic powder and salt in a small bowl.
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PAN-SEARED SALMON WITH LEMON-DILL YOGURT SAUCE RECIPE ...
This salmon is a cooling summer dish. For a slightly sweet version, add a few tablespoons of freshly squeezed orange juice to the yogurt sauce.
From marthastewart.com
Reviews 3.7
Category Salmon Recipes
Calories 369 g per serving
From marthastewart.com
Reviews 3.7
Category Salmon Recipes
Calories 369 g per serving
- To serve, arrange vegetables around fish fillets and spoon yogurt sauce over fish. Serve warm.
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LEMONY YOGURT SAUCE RECIPE | BON APPÉTIT
Jul 10, 2018 · Step 1. Whisk lemon juice, garlic, salt, and pepper into yogurt in a medium bowl to evenly distribute.
From bonappetit.com
From bonappetit.com
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LIGHT LEMON YOGURT SAUCE RECIPE | EPICURIOUS
Aug 20, 2004 · Used all the lemon juice with the cup of yogurt, and it was more than 1Tbs. Used organic whole milk yogurt. Chopped lots of parsley. Added 1/4 tsp coriander, 1/4 tsp cumin, 1/8 tsp turmeric, 1/2 ...
From epicurious.com
From epicurious.com
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LEMON YOGURT SAUCE | MASALAHERB.COM
Jun 26, 2013 · Summery and zesty Lemon Yogurt sauce. Serve with BBQ meat, kebabs, grilled vegetables, seafood and more! Total Time: 5 minutes. 4.75 from 4 votes. Jump to Recipe. Lemon Yogurt Sauce can be prepared with your choice of yogurt. Use regular, low fat or even greek yogurt. I believe the star of any Grilling/ BBQ / Picnic meal can only be a good sauce.
From masalaherb.com
From masalaherb.com
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LEMON YOGURT SAUCE FOR CHICKEN RECIPES
Steps: Whisk together the 1/2 cup yogurt, the juice from 1/2 lemon, lemon zest, olive oil, garlic, paprika, herbes de Provence, 1 teaspoon salt, and black pepper in a bowl. Pour into a resealable plastic bag. Add chicken, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in refrigerator for at least 3 hours.
From tfrecipes.com
From tfrecipes.com
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LEMON AND DILL YOGURT SAUCE RECIPE — EATWELL101
Feb 05, 2015 · Instructions. 1. Combine the yogurt, lemon zest, lemon juice, fresh dill, salt and pepper. 2. Taste the sauce and season or rectify the flavors as you wish. More lemon, more dill, more pepper…. Adjust until you want to eat it by the spoonful!
From eatwell101.com
From eatwell101.com
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ROASTED COD WITH LEMON YOGURT SAUCE RECIPE — THE MOM 100
Sep 27, 2020 · Gosh. It’s barely even a recipe. Roasted Cod with Lemon Yogurt Sauce: A truly simple fish recipe, but with nice personality thanks to a drizzle of lemon yogurt. Tweet This Yogurt Sauce. The yogurt sauce is basically made of two ingredients: Greek yogurt, and lemon. That’s it (okay, okay, salt and pepper).
From themom100.com
From themom100.com
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LEMON YOGURT SAUCE (+ GO GREEN BOWLS) – A COUPLE COOKS
Apr 18, 2018 · Chop and destem the kale. In a large skillet, heat the olive oil over medium heat. Add the vegetables, salt and pepper and saute for 1 minute. Add ¼ cup water and cook for about 3-5 minutes until the water is evaporated and the broccoli is bright green and tender. Taste and add additional salt if necessary.
From acouplecooks.com
From acouplecooks.com
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LEMON GARLIC YOGURT SAUCE RECIPE - THE RELUCTANT GOURMET
Jul 05, 2016 · We found this simple yogurt sauce made with garlic and fresh squeezed lemon juice that is so easy to make and really adds a wonderful layer of flavor to green vegetables. The hardest part to making this sauce is squeezing the lemon for the juice.
From reluctantgourmet.com
From reluctantgourmet.com
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YOGURT DIPPING SAUCE WITH LEMON AND BASIL RECIPE - CHOWHOUND
2 Spoon the yogurt into strainer. Cover and chill 24 hours. 3 After 24 hours, transfer the yogurt to a medium bowl; discard the strained liquid. 4 To the yogurt, add the basil, lemon juice, garlic, sugar, salt, and black pepper. Stir to combine, cover, and chill until ready to serve. Load Comments.
From chowhound.com
From chowhound.com
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CREAMY LEMON-CAPER GREEK YOGURT SAUCE | GREEK FOOD - GREEK ...
Sprinkle with flour. Cook for 2 more minutes stirring constantly. Add the wine. When it evaporates, add the chicken stock. Simmer until slightly thick for 6-7 minutes. Add the mustard and cayenne pepper and stir. Add the yogurt or cream and heat well. Stir in the lemon juice and capers. Great with.
From dianekochilas.com
From dianekochilas.com
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10 BEST SPICY YOGURT SAUCE RECIPES | YUMMLY
lemon, yogurt, dried dill, salt, ice water, garlic, dried mint Tahini-Yogurt Sauce Simple Bites ground coriander, maple syrup, lemon juice, white wine vinegar and 12 more
From yummly.com
From yummly.com
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LIGHT GREEK YOGURT LEMON PASTA - HEALTHY & VEGETARIAN
Nov 03, 2014 · In a large non-stick pan, melt butter over medium-low heat. Stir in garlic for 30 seconds, or until fragrant. Whisk in lemon juice. Remove from heat, and whisk in greek yogurt, lemon zest, and salt to taste. Place back on low heat to warm. Poor in (drained) cooked pasta and stir to combine. Serve immediately.
From showmetheyummy.com
From showmetheyummy.com
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GRILLED CHICKEN WITH YOGURT SAUCE - REAL GREEK RECIPES
Jan 29, 2020 · In a mixing bowl whisk together the olive oil, lemon zest & juice, minced garlic, oregano, and thyme. Pour mixture over the chicken. Rub the mixture in order to spread all over on both sides. Lay the chicken breasts in the pan in order to sit in the marinade. Let chicken marinate for at least 30 minutes.
From realgreekrecipes.com
From realgreekrecipes.com
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ZUCCHINI FRITTERS WITH A LEMON YOGURT SAUCE | THE ORGANIC ...
In a small bowl whisk together the yogurt, zest and juice from the lemon, garlic, salt and pepper. To serve plate the fritters on a serving platter, sprinkle with fresh dill, green onions and black pepper. Serve alongside the yogurt sauce for dipping. Recipe Courtesy of Megan Mitchell with generous sponsorship support from Stonyfield Organic.
From organic-center.org
From organic-center.org
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CHICKPEA SHAWARMA WITH LEMON DILL YOGURT SAUCE - OIKOSYOGURT
While the chickpeas are roasting, prepare your sauce by adding 1/2 cup of Oikos Plain Greek Yogurt, 2 Tablespoons of chopped dill, 2 Tablespoons of fresh lemon juice, 1 pinch each of cayenne pepper and salt and a drizzle of olive oil to a mixing bowl. Whisk to combine.
From oikosyogurt.com
From oikosyogurt.com
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