PERSIMMON PULP RECIPES
PERSIMMON PULP COOKIES RECIPE - FOOD.COM
Make and share this Persimmon Pulp Cookies recipe from Food.com.
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 36 cookies
Number Of Ingredients 11
Steps:
- Cream shortening, sugar, pulp, and egg together.
- Add salt, baking soda, baking powder and cinnamon, mix well.
- Add flour, nuts and raisins, mix well.
- Spoon drop onto greased cookie sheet and bake at 350°F oven for 12-15 minutes.
Nutrition Facts : Calories 106.3, FatContent 5.5, SaturatedFatContent 1.2, CholesterolContent 5.2, SodiumContent 63.7, CarbohydrateContent 13.5, FiberContent 0.4, SugarContent 7.4, ProteinContent 1.2
OLD-FASHIONED PERSIMMON PUDDING RECIPE | ALLRECIPES
This is an old-fashioned persimmon pudding recipe from which people who say they don't like persimmon pudding DO like this one. It is more moist and more like the consistency of pumpkin pie filling. It's wonderful topped with whipped cream or milk poured over it.
Provided by Cheryl Thomas
Categories Desserts Custards and Puddings
Total Time 1 hours 55 minutes
Prep Time 25 minutes
Cook Time 1 hours 0 minutes
Yield 1 9x13-inch dish
Number Of Ingredients 12
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- In a bowl, whisk together the flour, baking soda, baking powder, salt, cinnamon, white sugar, and brown sugar until thoroughly combined. In a large bowl, beat the eggs and milk together until smooth, and add the flour mixture, alternating with the persimmon pulp in several additions, mixing well after each addition. Stir in the melted butter. Scrape the batter into the prepared baking dish.
- Bake in the preheated oven until a toothpick inserted into the pudding comes out clean, about 1 hour. Allow to cool before serving.
Nutrition Facts : Calories 438 calories, CarbohydrateContent 85.1 g, CholesterolContent 65 mg, FatContent 8.4 g, FiberContent 2 g, ProteinContent 7.7 g, SaturatedFatContent 4.6 g, SodiumContent 324 mg, SugarContent 36.6 g
More about "persimmon pulp recipes"
PERSIMMON PULP COOKIES RECIPE - FOOD.COM
Make and share this Persimmon Pulp Cookies recipe from Food.com.
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 106.3 per serving
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 106.3 per serving
- Spoon drop onto greased cookie sheet and bake at 350°F oven for 12-15 minutes.
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PERSIMMON PUDDING RECIPE - FOOD.COM
I never liked persimmon pudding until I tried this. This was my father-in-law's recipe. He was a good cook! Enjoy!
From food.com
Reviews 5.0
Total Time 1 hours 30 minutes
Calories 248 per serving
From food.com
Reviews 5.0
Total Time 1 hours 30 minutes
Calories 248 per serving
- Bake in a 315-325°F oven for approx 60 minutes or until knife comes out clean.
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PERSIMMON CAKE RECIPE | SOUTHERN LIVING
If you haven’t already discovered the wonders of persimmons, let us be the first to introduce you. This bright orange fall and winter fruit is native to China and commonly used in Asian cuisine; persimmons are beloved for their mild, slightly-sweet flavor and soft, pudding-like interior. The fall fruit adds moisture and a hint of sweetness to this Persimmon Cake. This recipe may sound intimidating, but it’s surprisingly easy to execute—the cake batter can be completely stirred together by hand in one bowl. Southerners love our spice cakes, especially in the fall and around Christmastime, and this moist cake maintains a nice spice level from the cinnamon. The walnuts add studs of crunch to the silky-smooth cake. Although this cake makes for a show-stopping seasonal dessert, a leftover slice—quickly toasted—would also make a lovely breakfast. This cake simply exudes holiday spirit.If you can’t find fresh persimmons at your local grocery store, don’t fret: Persimmon pulp can be ordered online. Looking for more ways to bake with persimmons? Try our Persimmon Pudding with Cinnamon Whipped Cream.
From southernliving.com
Reviews 5
Total Time 3 hours 25 minutes
Category Cakes
From southernliving.com
Reviews 5
Total Time 3 hours 25 minutes
Category Cakes
- Pour batter into a greased and floured 10-inch Bundt pan. Bake in preheated oven until a wooden pick inserted in center comes out clean, 55 minutes to 1 hour, 5 minutes. Transfer to a wire rack; let cool 10 minutes. Remove from pan; return cake to wire rack, and let cool completely, about 2 hours. Dust with powdered sugar.
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PERSIMMON PULP | THE GRACIOUS PANTRY | PERSIMMON SAUCE
Dec 04, 2009 · I tried the persimmon pulp recipe using the crockpot adding water and cinnamon with high hopes. However, the result was disappointing, and I ended up throwing the persimmons away. The cinnamon took away the persimmon taste and the result was similar to the astringent taste resulting from eating a not ripe persimmon.
From thegraciouspantry.com
From thegraciouspantry.com
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20 BEST PERSIMMON RECIPES - TOP RECIPES
From topteenrecipes.com
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PERSIMMON RECIPES | ALLRECIPES
Find the perfect persimmon recipes for fall, including breads, salads, desserts, and preserves. Browse more than 65 recipes for soft, pulpy Hachiya persimmons and the firm, sliceable Fuyu variety.
From allrecipes.com
From allrecipes.com
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PERSIMMON RECIPES | THE 2022 PERSIMMON FESTIVAL DATES ARE ...
2019 Persimmon Pudding winning recipe. Judy Shaw 2 cups persimmon pulp 2 cups sugar 3 eggs 1 1/2 cup buttermilk 1 tsp baking soda 1/4 cup cream, half and half or milk 1/2 stick melted margarine or butter 1/4 tsp vanilla 1 1/2 cups flour 1 tsp baking powder 1/4 tsp salt 1/4 tsp cinnamon Combine pulp eggs and sugar.
From persimmonfestival.org
From persimmonfestival.org
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PERSIMMON PULP COOKIES RECIPE - FOOD NEWS
Persimmons are most often eaten fresh, according to the Hawaii University Extension’s website, but many recipes like persimmon jam, persimmon pudding and persimmon cookies call for persimmon pulp. Although the persimmon grows on a tree, it is considered a berry. Depending on the variety, persimmons can weigh a few ounces or more than a pound.
From thenewfoodberichten.netlify.app
From thenewfoodberichten.netlify.app
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HOW TO MAKE PERSIMMON PULP | LEAFTV
Persimmons are most often eaten fresh, according to the Hawaii University Extension’s website, but many recipes like persimmon jam, persimmon pudding and persimmon cookies call for persimmon pulp. Although the persimmon grows on a tree, it is considered a berry. Depending on the variety, persimmons can weigh a few ounces or more than a pound.
From leaf.tv
From leaf.tv
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PERSIMMON PULP: NUTRITION DATA AND 21 RECIPES
Recipes using persimmon pulp. There are 21 recipes that contain this ingredient. Almond Persimmon Pudding. Breakfast Honey Persimmon Muffins. Ginger and Persimmon Bread (Breakfast) Indiana Persimmon Almond Pudding Cake. Indiana Persimmon Almond Pudding Cake. Indiana Persimmon Bread. Low-Fat Persimmon Cookies.
From recipeland.com
From recipeland.com
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PERSIMMON PULP COOKIES RECIPE - FOOD NEWS
Persimmons are most often eaten fresh, according to the Hawaii University Extension’s website, but many recipes like persimmon jam, persimmon pudding and persimmon cookies call for persimmon pulp. Although the persimmon grows on a tree, it is considered a berry. Depending on the variety, persimmons can weigh a few ounces or more than a pound.
From thenewfoodberichten.netlify.app
From thenewfoodberichten.netlify.app
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OLD FASHIONED PERSIMMON PUDDING RECIPE - THESE OLD COOKBOOKS
Jan 29, 2020 · Instructions: Whisk flour, sugar and baking soda. Add 2 eggs, one at a time to the flour mixture, whisking until mixed. Next, add 1 cup of milk while whisking; then add the persimmon pulp, followed by the remaining milk. Stir until a batter-like mixture forms.
From theseoldcookbooks.com
From theseoldcookbooks.com
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WILD PERSIMMON - 4 SWEET & SAVORY RECIPES FOR FALL ...
Persimmon Pudding (a classic persimmon use) In the typed version below, I’ve adjusted the sugar and butter just a bit and added vanilla extract. The photograph of the written recipe shows the original higher sugar, higher butter content recipe in my Grandmother’s own handwriting, of course! <3 . 1 pint (2 cups) strained persimmon pulp
From livetheoldway.com
From livetheoldway.com
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20 SWEET AND SAVORY PERSIMMON RECIPES YOU'LL LOVE ...
Oct 06, 2020 · Savory Persimmon Recipes. Broiled Salmon with Persimmon Lime Salsa from Crumb Blog pairs perfectly cooked salmon with a refreshing salsa that can brighten up a winter day. Persimmon Pineapple Salsa from Blend with Spices is a super quick and delicious Mexican condiment and tastes great with nachos or chips. Persimmon Goat Cheese Tartlets from ...
From rainbowdelicious.com
From rainbowdelicious.com
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PERSIMMON RECIPES PIONEER WOMAN
Persimmon Recipes Pioneer Woman yakcook.com. 2 hours ago More about "persimmon recipes pioneer woman" PERSIMMON BARS RECIPE ALLRECIPES. From allrecipes.com 2020-06-19 · Advertisement. Step 2. In a small bowl, stir together persimmon pulp and baking soda; set aside. In a separate bowl, mix together egg, white sugar, vegetable … 4.5/5 (53) Total Time 30 mins.
From share-recipes.net
From share-recipes.net
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CAN PERSIMMON BE FROZEN? YES, AND HERE'S HOW TO DO IT ...
How to properly freeze persimmons. 1. Make sure the persimmons are ripe. 2. There’s 5 ways of freezing persimmons. 2.1. Put the whole persimmons in the freezer. 2.2. Cut the persimmons before freezing.
From foodiosity.com
From foodiosity.com
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21 BEST PERSIMMON RECIPES - VEGGIE DESSERTS
Nov 10, 2021 · Ripe persimmons are delicious on their own, but they also make a great ingredient in recipes including desserts, baking, salads, and other dishes. Also known as Sharon Fruit, you can turn them into jam, persimmon muffins, persimmon cookies, salads, cakes, bread, and more recipes too. You'll love persimmon bread with pecans.
From veggiedesserts.com
From veggiedesserts.com
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PERSIMMON WINE RECIPE - ADVENTURES IN HOMEBREWING
Cover the fermenter with a thin, clean towel and wait 24 hours. During this waiting period the Campden Tablets are sterilizing the juice with a mild sulfur gas. During the 24 hours the gas leaves the container making it safe to add the wine yeast. Sprinkle the wine yeast over the surface of the juice and then cover with a thin, clean towel.
From homebrewing.org
From homebrewing.org
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JAMES BEARD'S AMAZING PERSIMMON BREAD RECIPE - DAVID LEBOVITZ
Nov 03, 2005 · The other common persimmon is the Fuyu, which is squatter than the Hachiya and matte-orange.Unlike the Hachiya, the Fuyu is meant to be eaten hard and is delightfully crunchy. I peel them, then mix pieces into an autumnal fruit salad along with dates, slices of Comice pears, pomegranate seeds and yes…even some bits of prunes.Finding recipes for using persimmons can be difficult.
From davidlebovitz.com
From davidlebovitz.com
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PERSIMMON CANNING RECIPES - HOUZZ
Persimmon Jam (family recipe handed down to Marina Louisa by her mother, submitted by Mari November 2007) (click here for recipe with metric measurements) 2 Quarts ripe fresh persimmon pulp 1 Cup sugar 1 Cup orange juice grated rind of 1 orange Combine all ingredients in a 4-quart enameled or stainless steel pan and cook over medium-high heat,
From houzz.com
From houzz.com
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