PERFECT BAKED POTATO RECIPES
PERFECT BAKED POTATO RECIPE | BON APPéTIT
Our perfect baked potato recipe is as blank-slate as it gets. Crisp on the outside, pillowy on the inside, and up for dancing with any savory flavor in your fridge or pantry.
Provided by Andrew Knowlton
Yield 4 Servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. Prick potatoes all over with a fork and rub with oil; season generously with salt and pepper.
- Place potatoes directly on an oven rack and roast until very soft when squeezed and skin is crisp, 60–75 minutes.
- Cut open each potato; season with salt and pepper and top with butter, Parmesan, and/or chives.
BAKED POTATO RECIPE | ALLRECIPES
A step-by-step recipe for making a baked potato. Serve with your choice of toppings. Try sour cream and chives, cheese, and olives.
Provided by Faye
Categories Baked Potatoes
Total Time 1 hours 33 minutes
Prep Time 3 minutes
Cook Time 1 hours 30 minutes
Yield 1 serving
Number Of Ingredients 1
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Scrub the potato and prick it with a fork to prevent steam from building up and causing the potato to explode in your oven.
- Bake for 1 1/2 hours.
Nutrition Facts : Calories 128.3 calories, CarbohydrateContent 29.7 g, FatContent 0.1 g, FiberContent 2.1 g, ProteinContent 2.7 g, SodiumContent 6.9 mg, SugarContent 2.3 g
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