PENN STATE CAKE RECIPES

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APPLE PIE FILLING COFFEE CAKE - JUST A PINCH RECIPES



Apple Pie Filling Coffee Cake - Just A Pinch Recipes image

In the Test Kitchen, we love coffee cake and this is a super easy recipe. The cake starts with a cake mix but adding a little bit of cinnamon pumps up the flavor. Apple pie filling is dolloped onto the batter. As the dense cake bakes, it surrounds the apple filling. So when you cut a slice, the apples are a surprise. Drizzled on top is a glaze that adds just the right amount of sweetness.

Provided by Angela (Grammy) Derby @Angela_Derby

Categories     Cakes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 10

Number Of Ingredients 10

CAKE
1 package(s) white cake mix (15.25 oz)
1 teaspoon(s) ground cinnamon
1 cup(s) sour cream
3 - eggs
1/4 cup(s) water
*1 can(s) apple pie filling (21 oz)
GLAZE
1 cup(s) confectioners' sugar
1 - 1 1/2 tablespoon(s) milk

Steps:

  • Heat oven to 350º F.
  • Beat the first 5 ingredients with a mixer until well blended.
  • Pour into a greased and floured (or spray with Pam) 13×9-inch pan. Top with spoonfuls of pie filling. The cake will bake up over the filling.
  • Bake 35 min or until a toothpick inserted in the center comes out clean.
  • Cool 10 min.
  • For the glaze, mix powdered sugar and milk. If the glaze is too thick to drizzle, add milk, by teaspoonfuls, until desired consistency.
  • Drizzle over cake. Cool completely before slicing.
  • *Substitute: Change the flavor of the coffee cake by preparing with your favorite pie filling, such as blueberry, apple or strawberry.

CHICKEN, GREEN BEANS & POTATOES | JUST A PINCH RECIPES



Chicken, Green Beans & Potatoes | Just A Pinch Recipes image

This sheet pan chicken is sure to be a family favorite. It's a seriously simple dinner to prepare. The chicken juices mix with the butter and Italian seasoning creating a delicious sauce that's full of flavor.

Provided by LINDA BAILEY @miffed13

Categories     Chicken

Prep Time 10 minutes

Cook Time 1 hours

Yield 6

Number Of Ingredients 5

3 - skinless chicken breasts cut in quarters
2 can(s) green beans (drained) or 2 heaping cups of fresh green beans cut into 1-inch pieces
6 large cut up red skin potatoes in quarters
1 package(s) zesty Italian dressing mix,1.25 oz
1 stick(s) melted butter

Steps:

  • In a 9x13 pan, place cut chicken breasts in the center, green beans on one side and potatoes on the other.
  • Sprinkle Italian dressing mix over the top.
  • Drizzle melted butter over it.
  • Cover it with aluminum foil.
  • Bake at 350 for 1 hour.

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