CARROT DESSERT RECIPES RECIPES
CARROT CAKE RECIPES | BBC GOOD FOOD
Try one of our carrot cake recipes whether you're hosting a coffee morning, afternoon tea or just fancy a treat. We even have sugar-free and vegan versions.
Provided by Good Food team
Number Of Ingredients 1
SKINNY CARROT CAKE RECIPE - BETTYCROCKER.COM
Don’t be fooled by the name, once you take a bite of this delightful cake, you’ll hardly be able to tell the difference between this lightened-up treat and the classic. Two layers of sweet carrot cake are separated with a velvety cream cheese frosting and sprinkled with chopped pecans for a dreamy dessert you would never guess is 300 calories per serving. The secret? It only takes a few smart substitutions, like using skim milk and reduced fat cream cheese, to create a better-for-you dessert without sacrificing the decadent flavors you love.
Provided by Betty Crocker Kitchens
Total Time 2 hours 10 minutes
Prep Time 30 minutes
Yield 16
Number Of Ingredients 19
Steps:
- Heat oven to 350°F. Spray bottoms only of two 8-inch round cake pans with cooking spray. In large bowl, mix egg product, oil, pumpkin, 1/4 cup milk and 1 teaspoon vanilla with electric mixer on low speed until well blended.
- Add all remaining cake ingredients except carrots. Beat on low speed 30 seconds or until well blended. Stir in carrots. Pour batter evenly into pans.
- Bake 28 to 33 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Carefully run knife around sides of pans to loosen; remove from pans to cooling racks. Cool completely, about 1 hour.
- In medium bowl, beat cream cheese and butter with electric mixer on medium speed until creamy. On low speed, beat in 1 1/2 teaspoons vanilla until well blended. Beat in powdered sugar, 1 cup at a time, until smooth. If necessary, add milk, 1/2 teaspoon at a time, until frosting is desired consistency. Spread frosting between cake layers and on top. Sprinkle with pecans.
Nutrition Facts : Calories 300 , CarbohydrateContent 50 g, CholesterolContent 10 mg, FatContent 2 , FiberContent 1 g, ProteinContent 3 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 190 mg, SugarContent 39 g, TransFatContent 0 g
More about "carrot dessert recipes recipes"
CARROT CAKE RECIPES | BBC GOOD FOOD
Try one of our carrot cake recipes whether you're hosting a coffee morning, afternoon tea or just fancy a treat. We even have sugar-free and vegan versions.
From bbcgoodfood.com
From bbcgoodfood.com
See details
SKINNY CARROT CAKE RECIPE - BETTYCROCKER.COM
Don’t be fooled by the name, once you take a bite of this delightful cake, you’ll hardly be able to tell the difference between this lightened-up treat and the classic. Two layers of sweet carrot cake are separated with a velvety cream cheese frosting and sprinkled with chopped pecans for a dreamy dessert you would never guess is 300 calories per serving. The secret? It only takes a few smart substitutions, like using skim milk and reduced fat cream cheese, to create a better-for-you dessert without sacrificing the decadent flavors you love.
From bettycrocker.com
Reviews 4
Total Time 2 hours 10 minutes
Calories 300 per serving
From bettycrocker.com
Reviews 4
Total Time 2 hours 10 minutes
Calories 300 per serving
- In medium bowl, beat cream cheese and butter with electric mixer on medium speed until creamy. On low speed, beat in 1 1/2 teaspoons vanilla until well blended. Beat in powdered sugar, 1 cup at a time, until smooth. If necessary, add milk, 1/2 teaspoon at a time, until frosting is desired consistency. Spread frosting between cake layers and on top. Sprinkle with pecans.
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With our easy recipes, making moist carrot cake (or cupcakes) from scratch is a breeze. So is whipping up the rich cream cheese frosting. Plus, it's a great way to sneak healthy carrots into dessert.
From marthastewart.com
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CARROT HALWA RECIPE | GAJAR HALWA BY SWASTHI'S RECIPES
Jan 04, 2022 · Carrot halwa also known as Gajar ka halwa or Gajrela is a traditional North Indian dessert made by simmering fresh grated carrots with full fat milk, sugar and ghee. This delicious dessert is delicately scented with cardamom powder and garnished with chopped nuts. Make this carrot …
From indianhealthyrecipes.com
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Feb 13, 2011 · There are a few key ingredients that make carrot cake so sweet and satisfying. First, let's talk about the number one essential component: shredded carrots.Their natural juiciness adds plenty of moisture to the batter, and their bright orange color is essential in giving carrot …
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