PEAR COOKIES RECIPE RECIPES

Name: Pear Oatmeal Cookies
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 48 cookies
Ingredients: 1/2 cup butter; 1 cup brown sugar; 1 egg; 2 cups rolled oats; 1 teaspoon cinnamon; 1 1/2 cups chopped pears (fresh or canned); 1 teaspoon vanilla; 1/2 teaspoon salt; sugar, for topping; 1 1/2 cups flour

PEAR OATMEAL COOKIES RECIPE - FOOD.COM

Pear Oatmeal Cookies Recipe - Food.com image

Make and share this Pear Oatmeal Cookies recipe from Food.com.

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 48 cookies

Number Of Ingredients 10

Ingredients

1/2 cup butter
1 cup brown sugar
1 egg
2 cups rolled oats
1 teaspoon cinnamon
1 1/2 cups chopped pears (fresh or canned)
1 teaspoon vanilla
1/2 teaspoon salt
sugar, for topping
1 1/2 cups flour

Steps:

Preheat oven to 350 F degrees.
Cream butter w/ brown sugar.
Beat in dry ingredients.
Drop by teaspoonsful on to greased cookie sheets.
Sprinkle w/ sugar.
Bake 15 minutes.

Nutrition Facts : Calories 66.2, FatContent 2.3, SaturatedFatContent 1.3, CholesterolContent 9, SodiumContent 44.2, CarbohydrateContent 10.6, FiberContent 0.6, SugarContent 5, ProteinContent 1

PEAR BAR COOKIES RECIPE: HOW TO MAKE IT - TASTE OF HOME

Pear Bar Cookies Recipe: How to Make It - Taste of Home image

When you're in the mood for bars that are a little bit different, bake these spiced goodies featuring mellow pears and tender coconut. The small-size batch will disappear before you know it.—Cora Dunlop, Boston Bar, British Columbia

Provided by Taste of Home

Categories Desserts

Total Time 01 hours 05 minutes

Prep Time 20 minutes

Cook Time 45 minutes

Yield 16 bars.

Number Of Ingredients 13

Ingredients

1-1/4 cups all-purpose flour
1/2 cup sugar
1/2 cup cold butter, cubed
FILLING:
2 large eggs, room temperature
1/2 cup packed brown sugar
1/2 teaspoon vanilla extract
1/3 cup all-purpose flour
1/4 teaspoon baking powder
1/4 teaspoon salt
1/4 teaspoon ground ginger
2 medium pears, peeled and diced
1/2 cup sweetened shredded coconut

Steps:

In a small bowl, combine the flour and sugar. Cut in butter until mixture resembles coarse crumbs. Press into a greased 9-in. square baking pan. Bake at 350° for 25-28 minutes or until golden brown., In a small bowl, beat the eggs, brown sugar and vanilla. Combine the flour, baking powder, salt and ginger; stir into egg mixture just until moistened. Gently stir in pears and coconut. , Spread over warm crust. Bake 20-23 minutes longer or until golden brown. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 182 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 42mg cholesterol, SodiumContent 119mg sodium, CarbohydrateContent 27g carbohydrate (16g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

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