PEANUT BUTTER COOKIES GLUTEN FREE FLOUR RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

GLUTEN-FREE PEANUT BUTTER COOKIES RECIPE - BETTYCROCKER.COM



Gluten-Free Peanut Butter Cookies Recipe - BettyCrocker.com image

An easy twist on the traditional peanut butter cookie, this gluten-free version is just as good as the original; no one will even notice the difference! Using Betty Crocker™ All-Purpose Gluten Free Rice Flour Blend, gluten-free vanilla and xanthan gum, it takes just 15 minutes to prep the dough. Packed with brown sugar and creamy peanut butter these cookies bake up soft, chewy and golden brown. Pack in lunches to go or savor as an after-dinner treat.

Provided by Betty Crocker Kitchens

Total Time 45 minutes

Prep Time 15 minutes

Yield 36

Number Of Ingredients 10

1/2 cup granulated sugar
1/2 cup packed brown sugar
1/2 cup creamy peanut butter
1/2 cup shortening
1 teaspoon gluten-free vanilla
1 egg
1 1/3 cups Betty Crocker™ All-Purpose Gluten Free Rice Flour Blend
1 teaspoon xanthan gum
1 teaspoon baking soda
1/4 teaspoon salt

Steps:

  • Heat oven to 375°F.
  • In large bowl, mix sugars, peanut butter, shortening, vanilla and egg. Stir in remaining ingredients.
  • Shape dough into 36 (1 1/4-inch) balls. Place about 3 inches apart on ungreased cookie sheet. Flatten in crisscross pattern with fork dipped in granulated sugar.
  • Bake 8 to 10 minutes or until light golden brown. Cool 5 minutes; remove from cookie sheet to cooling rack.

Nutrition Facts : Calories 90 , CarbohydrateContent 10 g, CholesterolContent 5 mg, FatContent 1 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 1 g, ServingSize 1 Cookie, SodiumContent 70 mg, SugarContent 6 g, TransFatContent 0 g

GLUTEN-FREE PEANUT BUTTER COOKIES RECIPE - BETTYCROCKER.COM



Gluten-Free Peanut Butter Cookies Recipe - BettyCrocker.com image

An easy twist on the traditional peanut butter cookie, this gluten-free version is just as good as the original; no one will even notice the difference! Using Betty Crocker™ All-Purpose Gluten Free Rice Flour Blend, gluten-free vanilla and xanthan gum, it takes just 15 minutes to prep the dough. Packed with brown sugar and creamy peanut butter these cookies bake up soft, chewy and golden brown. Pack in lunches to go or savor as an after-dinner treat.

Provided by Betty Crocker Kitchens

Total Time 45 minutes

Prep Time 15 minutes

Yield 36

Number Of Ingredients 10

1/2 cup granulated sugar
1/2 cup packed brown sugar
1/2 cup creamy peanut butter
1/2 cup shortening
1 teaspoon gluten-free vanilla
1 egg
1 1/3 cups Betty Crocker™ All-Purpose Gluten Free Rice Flour Blend
1 teaspoon xanthan gum
1 teaspoon baking soda
1/4 teaspoon salt

Steps:

  • Heat oven to 375°F.
  • In large bowl, mix sugars, peanut butter, shortening, vanilla and egg. Stir in remaining ingredients.
  • Shape dough into 36 (1 1/4-inch) balls. Place about 3 inches apart on ungreased cookie sheet. Flatten in crisscross pattern with fork dipped in granulated sugar.
  • Bake 8 to 10 minutes or until light golden brown. Cool 5 minutes; remove from cookie sheet to cooling rack.

Nutrition Facts : Calories 90 , CarbohydrateContent 10 g, CholesterolContent 5 mg, FatContent 1 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 1 g, ServingSize 1 Cookie, SodiumContent 70 mg, SugarContent 6 g, TransFatContent 0 g

GLUTEN FREE PEANUT BUTTER COOKIES – SOFT & CHEWY WITH ...
Apr 01, 2020 · Cream together coconut oil, brown sugar and granulated sugar until light and fluffy. Add the combined egg replacer and vanilla, then stir in the peanut butter until well mixed. In a separate bowl, whisk together gfJules Flour, baking soda, salt and baking powder.
From gfjules.com
See details


PEANUT BUTTER COOKIES (GLUTEN-FREE RECIPE) - LAND O'LAKES
How to make. STEP 1. Heat oven to 375ºF. STEP 2. Combine brown sugar, butter and peanut butter in bowl. Beat at medium speed until creamy. Add egg and vanilla; continue beating until well mixed. Add gluten-free flour blend, baking powder, baking soda and salt; beat at low speed until well mixed. STEP 3.
From landolakes.com
See details


GLUTEN-FREE CLASSIC PEANUT BUTTER COOKIES | KING ARTHUR BAKING
Instructions. Preheat the oven to 350°F. Lightly grease (or line with parchment) two baking sheets. Beat together the shortening, sugars, egg, vanilla, and peanut butter until smooth. Add the flour, baking soda, and salt to the peanut butter mixture, beating gently until everything is well combined.
From kingarthurbaking.com
See details


PERFECT GLUTEN-FREE PEANUT BUTTER COOKIES RECIPE | ALLRECIPES
May 18, 2000 · Preheat the oven to 375 degrees F (190 degrees C). In a medium bowl, cream together the margarine, brown sugar and white sugar until smooth. Mix in the egg and peanut butter. Combine the baking soda, soy flour, tapioca flour and potato flour; stir into the batter to form a dough.
From allrecipes.com
See details


GLUTEN-FREE PEANUT BUTTER COOKIES RECIPE | ALLRECIPES
Jun 24, 1999 · Advertisement. Step 2. Combine peanut butter, eggs, and sugar and mix until smooth. Mix in chocolate chips and nuts, if desired. Spoon dough by tablespoons onto a cookie sheet. Step 3. Bake for 10 to 12 minutes or until lightly browned. Let the cookies cool on the cookie sheets for 5 to 10 minutes before removing.
From allrecipes.com
See details


THE BEST GLUTEN FREE PEANUT BUTTER COOKIES - THE BETTERED ...
Mar 29, 2021 · Instructions. Preheat the oven to 350'. Put the peanut butter, softened butter (or vegan butter) and sugars in a large bowl and use hand mixer to combine until smooth (about 2 minutes) Add in the eggs and vanilla extract and mix again until fully combined. In a separate bowl, add in the flour, baking soda, and salt.
From thebetteredblondie.com
See details


GLUTEN-FREE PEANUT BUTTER COOKIES RECIPE | ALLRECIPES
Step 2. Combine peanut butter, eggs, and sugar and mix until smooth. Mix in chocolate chips and nuts, if desired. Spoon dough by tablespoons onto a cookie sheet. Step 3. Bake for 10 to 12 minutes or until lightly browned. Let the cookies cool on the cookie sheets for 5 to 10 minutes before removing.
From allrecipes.com
See details


EASY GLUTEN-FREE PEANUT BUTTER COOKIES - ALTON BROWN
Yield: 16 cookies. Procedure. Heat the oven to 350 degrees F with the oven racks in the upper-middle and lower-middle positions. Line two half sheet pans with parchment paper. Don't use Silpats; the cookies will spread too much. Combine the peanut butter and both sugars in a large bowl.
From altonbrown.com
See details


BEST GLUTEN FREE PEANUT BUTTER COOKIES EVER! EASY RECIPE ...
Jul 21, 2021 · This easy gluten free peanut butter cookies recipe, made in the classic crosshatch style, is rich with tons of peanut butter flavor. For peanut butter lovers only!. And these cookies are made with simple GF ingredients you have on hand, including a simple all purpose gluten free flour blend.
From glutenfreeonashoestring.com
See details


THE BEST GLUTEN FREE PEANUT BUTTER COOKIES - THE BETTERED ...
Mar 29, 2021 · Instructions. Preheat the oven to 350'. Put the peanut butter, softened butter (or vegan butter) and sugars in a large bowl and use hand mixer to combine until smooth (about 2 minutes) Add in the eggs and vanilla extract and mix again until fully combined. In a separate bowl, add in the flour, baking soda, and salt.
From thebetteredblondie.com
See details


PEANUT BUTTER COOKIES 1 TO 1 FLOUR - GLUTEN FREE - KISS ...
Nov 07, 2021 · How to Make Peanut Butter Cookies 1 to 1 Flour: Preheat oven to 350F and line a cookie sheet with parchment paper. Cream the shortening, sugars, eggs and vanilla together with a large wooden spoon. Add the Bob’s Red Mill 1 to 1 Gluten Free Baking Flour, baking soda, and salt to the wet ingredients. Stir until all is incorporated into the dough.
From kissglutengoodbye.com
See details


VEGAN GLUTEN-FREE PEANUT BUTTER COOKIES - THE CONSCIOUS ...
Dec 20, 2021 · Microwave the bowl for 20 seconds to soften the peanut butter if needed. Stir in all-purpose gluten-free flour, coconut sugar, vanilla, baking soda, and salt. The dough gets difficult to combine with a spoon so use your hands to form the cookie dough.
From theconsciousplantkitchen.com
See details


ALMOND FLOUR PEANUT BUTTER COOKIES [GLUTEN FREE] THIS ...
Apr 15, 2020 · Preheat the oven to 350 degrees F and line a cookie sheet with parchment paper. In a medium mixing bowl, add the peanut butter, maple syrup and vanilla, and mix well. Use a fork or silicone spatula to ensure the ingredients are well combined. In a separate, small bowl, whisk together the almond flour, baking soda and the salt.
From thishealthykitchen.com
See details


GLUTEN-FREE COOKIE RECIPES | KING ARTHUR BAKING
There’s something about cookies that just makes us smile — from gingerbread to biscotti, to tender shortbread and beyond. Thanks to a simple swap of our Gluten-Free Measure for Measure Flour, a gluten-free diet isn’t going to stop you from enjoying a plate of sweet, buttery goodness.. Gather your ingredients, pull out the cookie cutters, and get that oven preheating.
From kingarthurbaking.com
See details


GLUTEN FREE DAIRY FREE PEANUT BUTTER COOKIES - RECIPE GIRL
Jun 05, 2008 · This Gluten Free Dairy Free Peanut Butter Cookies recipe turns out a fabulous, crisp and flaky peanut butter cookie that happens to be allergy friendly! These gluten free peanut butter cookies are made with gluten free flour and have nutritional facts too. Gluten free peanut butter cookies with gluten free flour
From recipegirl.com
See details


NO FLOUR PEANUT BUTTER COOKIES (GLUTEN-FREE) RECIPE ...
Oct 19, 2011 · Directions. 1) Preheat oven to 375 degrees F. 2) Mix all three ingredients. 3) Scoop out the dough and roll it into one inch balls. 4) Place on prepared cookie sheet 2 inches apart. 5) Use a flat bottomed cup to somewhat flatten each dough ball out or press flat with a fork. 6) Cook for exactly 9 minutes.
From recipes.sparkpeople.com
See details


EASY GLUTEN FREE PEANUT BUTTER COOKIES FROM MIX - GLUTEN ...
If you’re looking to make gluten free peanut butter cookies from scratch, no worries! I have a great recipe for that, too! Hop over to my other gluten free peanut butter cookie recipe and I know you’ll be thrilled with the results!. But if you’ve got a gfJules Gluten Free Cookie Mix on hand and you’re in a peanut butter mood, this recipe is for you!
From gfjules.com
See details


EASY GLUTEN FREE PEANUT BUTTER COOKIES » HAPPY & HOLISTIC
Santa will love these gluten free peanut butter cookies! They are so easy to make and totally delicious. Yields 1 Serving Quarter (0.25 Servings) Half (0.5 Servings) Default (1 Serving) Double (2 Servings) Triple (3 Servings) Prep Time 5 mins Cook Time 15 mins Total Time 20 mins
From happy-and-holistic.com
See details


9 TAPIOCA FLOUR PEANUT BUTTER COOKIES RECIPES ...
brown rice flour, gluten-free oats , ground fine in a clean coffee grinder, tapioca starch, guar gum, baking powder, baking soda, salt, butter, softened, peanut butter, light brown sugar, white sugar, egg, room temperature, vanilla extract. 25 min, 13 ingredients. Perfect Cashew and Peanut Butter Gluten Free Cookies.
From recipeofhealth.com
See details