CHAI TEA LATTE RECIPE: HOW TO MAKE IT - TASTE OF HOME
My family loves this comforting chai tea latte recipe, especially on cold days instead of cocoa or when they're feeling under the weather. I simplified this chai tea recipe by using the filter basket of our coffeepot. It's delicious and great after dinner! —Julie Plummer, Sykesville, Maryland
Provided by Taste of Home
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Place the tea bags, cinnamon, ginger and allspice in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer's directions. , Meanwhile, in a small saucepan, combine the milk, brown sugar and creamer. Cook and stir over medium heat until heated through and sugar is dissolved. Pour milk mixture into mugs; stir in tea. If desired, dollop with whipped topping and sprinkle with nutmeg.
Nutrition Facts : Calories 223 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 12mg cholesterol, SodiumContent 65mg sodium, CarbohydrateContent 39g carbohydrate (37g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
SPICED MULLED WINE RECIPE: HOW TO MAKE IT - TASTE OF HOME
You'll want to heat this traditional beverage before company arrives. Your home will have the scent of Christmas! —Lana Gryga, Glen Flora, Wisconsin
Provided by Taste of Home
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine all ingredients; bring just to a simmer (do not boil). Reduce heat; simmer gently, uncovered, 30 minutes or until flavors are blended, stirring to dissolve sugar. Strain. Serve warm.
Nutrition Facts : Calories 370 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 16mg sodium, CarbohydrateContent 37g carbohydrate (27g sugars, FiberContent 0 fiber), ProteinContent 0 protein.
More about "peach tea punch recipes"
SPICED MULLED WINE RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Total Time 35 minutes
Calories 370 calories per serving
- In a large saucepan, combine all ingredients; bring just to a simmer (do not boil). Reduce heat; simmer gently, uncovered, 30 minutes or until flavors are blended, stirring to dissolve sugar. Strain. Serve warm.
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