PB2 WHITE CHOCOLATE RECIPES

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NO BAKE PEANUT BUTTER PIE - SKINNYTASTE



No Bake Peanut Butter Pie - Skinnytaste image

This Skinny No-Bake Peanut Butter Pie is light and creamy and ever so addicting! Whip this up in minutes for a dessert everyone will love!

Provided by Gina

Categories     Dessert

Total Time 180 minutes

Prep Time 10 minutes

Yield 12

Number Of Ingredients 6

5 oz 1/3 less fat cream cheese (softened)
1/3 cup powdered sugar
1/3 cup Better n Peanut Butter
2 1/2 cups light whipped topping
reduced-fat graham cracker pie crust 
2 tablespoons Hershey's chocolate syrup (for drizzling)

Steps:

  • Beat cream cheese and confectioners' sugar together in a medium bowl.
  • Mix in Better 'n Peanut Butter and beat until smooth. Fold in whipped topping.
  • Spoon into graham cracker pie shell; cover, and refrigerate until firm, at least 2-3 hours.
  • Drizzle with chocolate syrup before serving.

Nutrition Facts : ServingSize 1 slice, Calories 215 kcal, CarbohydrateContent 30 g, ProteinContent 2.5 g, FatContent 10 g, SaturatedFatContent 4.5 g, SodiumContent 83 mg, FiberContent 1 g, SugarContent 15 g

CHEWY CHOCOLATE CHIP OATMEAL BREAKFAST COOKIE - SKINNYTASTE



Chewy Chocolate Chip Oatmeal Breakfast Cookie - Skinnytaste image

Oats, ripe bananas and chocolate chips – these healthy, "breakfast" cookies are chewy and delicious, and made with just three ingredients.

Provided by Gina

Categories     Breakfast    Brunch    Snack

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 8

Number Of Ingredients 3

2 medium ripe bananas (mashed)
1 cup uncooked quick oats*
1/4 cup chocolate chips

Steps:

  • Preheat oven to 350°F.  Spray a non-stick cookie sheet with cooking spray or use a Silpat.
  • Combine the mashed bananas and oats in a bowl.
  • Fold in the chocolate chips and place a tablespoon of each on the cookie sheet.
  • Bake 15 minutes. Makes 16 cookies.
  • *Use gluten free oats such as Bob's Red Mill quick oats to make them gluten free.

Nutrition Facts : ServingSize 2 cookies, Calories 99 kcal, CarbohydrateContent 19 g, ProteinContent 2 g, FatContent 3 g, SodiumContent 0.5 mg, FiberContent 2 g, SugarContent 8 g

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