TOSS TO COAT RECIPES
COPYCAT CHICK-FIL-A CHICKEN NUGGETS RECIPE: HOW TO MAKE IT
I developed this recipe specifically to copycat Chick-fil-A chicken nuggets. The first time I made them I knew I had a winner because the whole family fought over who got the last one! For a dipping sauce, combine equal parts barbecue sauce and Dijon mustard, then stir in honey to taste. —Jeni Pittard, Statham, Georgia
Provided by Taste of Home
Categories Dinner
Total Time 24 minutes
Prep Time 20 minutes
Cook Time 4 minutes
Yield 8 servings
Number Of Ingredients 15
Steps:
- In a bowl, add chicken and pickle juice; toss to coat. Marinate at room temperature for 30 minutes. Meanwhile, combine the next eight ingredients to form a thick batter. Add batter to the chicken mixture and toss to coat. , Combine sauce ingredients; set aside. , In a deep skillet or electric skillet, heat 1-inch of oil to 375°. Fry chicken pieces, a few at a time, 1-2 minutes on each side or until browned and juices run clear. Drain on paper towels. Serve with sauce.
Nutrition Facts : Calories 307 calories, FatContent 16g fat (2g saturated fat), CholesterolContent 63mg cholesterol, SodiumContent 514mg sodium, CarbohydrateContent 14g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 24g protein.
CHAAT MASALA MIXED NUTS WITH CORNFLAKES RECIPE | EPICURIOUS
These spiced nuts with chaat masala are tangy, spicy, and the perfect thing to nibble on with drinks during the holidays.
Provided by Rachel Gurjar
Total Time 15 minutes
Cook Time 10 minutes
Yield Makes about 5 cups
Number Of Ingredients 8
Steps:
- Whisk chaat masala, cayenne, and sugar in a small bowl to blend. Combine cornflakes, almonds, cashews, and pecans in a medium bowl.
- Heat oil in a large saucepan over medium. Add cornflake mixture and toss to coat. Cook, tossing often, until fragrant and beginning to turn golden brown, about 5 minutes.
- Transfer cornflake mixture to a rimmed baking sheet and sprinkle half of chaat masala mixture over; toss to coat. Sprinkle remaining chaat masala mixture over and toss to coat again. Let cool, then transfer to a large bowl. Do ahead: Nut mix can be made 1 week ahead. Store airtight at room temperature.
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WASABI PEANUTS RECIPE - FOOD.COM
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Total Time 1 hours
Calories 163.4 per serving
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Nov 02, 2021 · Pour the vegetable and butter mixture over the toasted bread cubes and toss to coat. Add the salt, pepper, sage and parsley to season and toss bread cubes once more. In a separate small bowl whisk the eggs until well broken up. Pour the eggs over the bread evenly. Then pour the chicken broth evenly over the bread cubes.
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