SPINACH PASTA SALAD WITH FETA RECIPE - FOOD.COM
This is a delicious and light Pasta Salad that my sister-in-law Denise makes at family gatherings. It is so easy to make and the kids like it too! If you can find "Girard's Light Champagne Salad Dressing" in your grocery, use this. Otherwise, a light Italian will substitute fine. (Fat frees are too sweet)!
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Boil the pasta till done (about 10 minutes) and cool.
- Toss all the ingredients together, except baby spinach. Add about 1/2 the bottle of the dressing and refrigerate.
- When you are ready to serve, add spinach and more dressing to your taste (about another 1/4 of the bottle).
- Serve.
Nutrition Facts : Calories 339, FatContent 19.4, SaturatedFatContent 5, CholesterolContent 50.5, SodiumContent 538.3, CarbohydrateContent 31.6, FiberContent 2.8, SugarContent 4.6, ProteinContent 10.9
GREEK PASTA SALAD | ALLRECIPES
Great summer pasta salad.
Provided by Danielle Laroche
Categories Salad Pasta Salad Tomato Pasta Salad Recipes
Total Time 3 hours 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 8 servings
Number Of Ingredients 14
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the penne, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 11 minutes. Rinse with cold water and drain well in a colander set in the sink.
- Whisk together the vinegar, lemon juice, garlic, oregano, salt, pepper, and olive oil. Set aside. Combine pasta, tomatoes, onion, green and red peppers, cucumber, olives, and feta cheese in a large bowl. Pour vinaigrette over the pasta and mix together. Cover and chill for 3 hours before serving.
Nutrition Facts : Calories 306.6 calories, CarbohydrateContent 19.3 g, CholesterolContent 14 mg, FatContent 23.6 g, FiberContent 2.1 g, ProteinContent 5.4 g, SaturatedFatContent 5.2 g, SodiumContent 258.1 mg, SugarContent 2.8 g
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