ORANGEMINT RECIPES

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ORANGE-MINT DRINK | MARTHA STEWART - RECIPES, DIY, HOME ...



Orange-Mint Drink | Martha Stewart - Recipes, DIY, Home ... image

This is a wonderful Southern nonalcoholic drink. The recipe comes from Angeles Parlange's mother, who likes to serve it as an alternative to a mint julep.

Provided by Martha Stewart

Categories     Drink Recipes

Number Of Ingredients 7

2 1/2 cups water
2 cups sugar
2 cups mint leaves
Juice of 7 lemons (about 1 1/2 cups), plus 1 lemon reserved for zest
Juice of 3 oranges (about 3/4 cup), plus 1 orange reserved for zest
Crushed ice
Seltzer water (optional)

Steps:

  • Combine water and sugar in a small saucepan. Bring to a boil. Stir until sugar dissolves. Turn off heat.
  • Crush mint leaves in a large bowl with mallet or spoon. Add to saucepan. Add lemon juice, orange juice, lemon zest, and orange zest to saucepan. Stir to combine.
  • Pass mixture through fine strainer, discard solids. Fill glasses with crushed ice and 3/4 full with strained mixture. Top with seltzer to cut sweetness (optional).

ORANGE-MINT PEAS RECIPE | ALLRECIPES



Orange-Mint Peas Recipe | Allrecipes image

Great side dish for meatloaf. Garnish with curls of orange rind, if desired.

Provided by AtlantaPeaches

Categories     Side Dish    Vegetables    Green Peas

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 6 cups

Number Of Ingredients 7

4 tablespoons butter
6 cups fresh green peas
4 tablespoons fresh orange juice
2 tablespoons grated orange zest
2 tablespoons chopped fresh mint
1 teaspoon salt
½ teaspoon ground black pepper

Steps:

  • Melt butter in a medium saucepan over medium heat. Add peas, orange juice, and zest. Cook until heated through, stirring occasionally, 8 to 10 minutes. Stir in mint, salt, and pepper.

Nutrition Facts : Calories 96.3 calories, CarbohydrateContent 11.3 g, CholesterolContent 10.2 mg, FatContent 4.1 g, FiberContent 3.8 g, ProteinContent 4 g, SaturatedFatContent 2.5 g, SodiumContent 224.8 mg, SugarContent 0.4 g

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