INTERNAL TEMP OF BEEF MEATLOAF RECIPES
More about "internal temp of beef meatloaf recipes"
THE BEST MEATLOAF I'VE EVER MADE RECIPE | ALLRECIPES
When I was growing up, my mom never ever made meatloaf and I always wanted to try it - I finally tried it at a restaurant and loved it. When I moved out on my own I started experimenting with different recipes and creating my own version. I finally came up with the best meatloaf I have ever made, and I wanted to share it.
Provided by sillyliltracy
Categories Main Dishes Meatloaf Recipes Beef Meatloaf Recipes
Total Time 1 hours 25 minutes
Prep Time 15 minutes
Cook Time 1 hours 10 minutes
Yield 12 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt the butter in a skillet over medium heat, and cook the onion and garlic 5 minutes, until onion is tender. Remove from heat, and season with salt and pepper.
- In a large bowl, mix the onion and garlic, beef, crumbled bread, crushed crackers, egg, sour cream, Worcestershire sauce, and 1/2 can tomato sauce. Gradually stir in the milk 1 teaspoon at a time until mixture is moist, but not soggy. Transfer the mixture to a 5x9 inch loaf pan.
- Bake uncovered in the preheated oven 40 minutes. Increase oven temperature to 400 degrees F (200 degrees C), and continue baking 15 minutes, to an internal temperature of 160 degrees F (70 degrees C).
- In a small bowl, mix the remaining tomato sauce and ketchup. Pour over the top of the meatloaf, and continue baking 10 minutes.
Nutrition Facts : Calories 212.6 calories, CarbohydrateContent 8.7 g, CholesterolContent 76.1 mg, FatContent 11.6 g, FiberContent 0.8 g, ProteinContent 17.9 g, SaturatedFatContent 4.8 g, SodiumContent 648.6 mg, SugarContent 3.3 g
INTERNAL TEMPERATURE FOR MEATLOAF | MYRECIPES
Mar 26, 2019 · How to Tell When Meatloaf is Done. The ideal internal temperature for meatloaf is 160 degrees. While the USDA doesn’t have a determined cooking temperature for meatloaf as it does for whole meats, it does recommend cooking ground beef to 160 degrees.
From myrecipes.com
From myrecipes.com
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AT WHAT TEMPERATURE DO YOU COOK MEATLOAF? | COOKING SCHOOL ...
Oct 01, 2021 · But it might not also tell you what the internal temperature of the meatloaf should be when it’s completely cooked and safe to eat: 160 degrees F.
From foodnetwork.com
From foodnetwork.com
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WHAT SHOULD THE INTERNAL TEMPERATURE BE FOR MEATLOAF ...
All-Beef Meatloaf Internal Temperature- 160 degrees Fahrenheit. Take out of the oven at 150 degrees. All Beef Meatloaf temp done at 160 degrees Fahrenheit. For a 3 pound, all-beef meatloaf, heat the oven to 375 degrees Fahrenheit. For best results, bake on a wire rack on a baking sheet on the center rack of the oven.
From thermomeat.com
From thermomeat.com
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INTERNAL TEMP OF MEATLOAF FOR DIFFERENT KINDS OF MEAT
Dec 29, 2021 · Internal Temp of Meatloaf – All Beef. The ideal temperature for an all-beef meatloaf is 71 degrees Celsius. You can cook your meat for an hour and start checking the temperature within the 50-minute mark. As soon as the thermometer reads 65 degrees C, you can take the meatloaf out of the oven.
From chefstemp.com
From chefstemp.com
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WHAT TEMPERATURE SHOULD MEATLOAF BE COOKED AT? | THERMOPRO
May 18, 2020 · Pork: The internal temperature for meatloaf with pork is 160°F or 71°C. Beef and Pork: The internal temperature for mixed beef and pork meatloaf is 160°F or 71°C. Turkey: The internal temp of turkey meatloaf should be 165°F or 74°C when it is done. If you are mixing multiple kinds of meat in your meatloaf, cook the meatloaf to the higher temperature, as that is when the meatloaf is safe to eat.
From buythermopro.com
From buythermopro.com
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TEMPERATURE TO COOK MEATLOAF - ALL INFORMATION ABOUT ...
The internal temperature of the meatloaf should register 170 F for beef or 185 F for pork. The typical meatloaf should be baked in a standard 4x4x8-inch loaf pan at 350 degrees for 1 to 1 1/2 hours. To minimize cracking, smooth the top of the loaf by rubbing in a little cold water before baking.
From therecipes.info
From therecipes.info
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CLASSIC BEEF MEATLOAF - BEEF - IT'S WHAT'S FOR DINNER
Shape beef into 8 x 4-inch loaf on rack in aluminum foil-lined broiler pan. Place on upper oven rack in 350°F oven. Bake 45 to 55 minutes, until instant-read thermometer inserted into center registers 160°F; brush with remaining 1/4 cup ketchup during last 10 minutes, if desired. Let stand 10 minutes. Cut into slices.
From beefitswhatsfordinner.com
From beefitswhatsfordinner.com
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WHAT TEMPERATURE SHOULD MEATLOAF BE COOKED AT? | THERMOPRO
May 18, 2020 · Beef and Pork: The internal temperature for mixed beef and pork meatloaf is 160°F or 71°C. Turkey : The internal temp of turkey meatloaf should be 165°F or 74°C when it is done. If you are mixing multiple kinds of meat in your meatloaf, cook the meatloaf to the higher temperature, as that is when the meatloaf is safe to eat.
From buythermopro.com
From buythermopro.com
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EASY 5 STEP MEATLOAF COOKING GUIDE (TEMPERATURES & TIMES)
Feb 25, 2021 · Simple guide to cooking meatloaf. For the most reliable results, try cooking your meatloaf as follows: Bake it uncovered at 350°F (180°C). Expect it to take about 30-40 minutes per pound (66-88 min/kg). Remove it from the oven when the internal temp hits 150°F (66°C). Rest your meatloaf for 10 minutes.
From essenceofyum.com
From essenceofyum.com
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WHAT IS THE PROPER TEMPERATURE TO COOK MEATLOAF? - I ...
A ground beef patty or meatloaf cooked to the required temperature of 160 F (71 C) is safe. Yet under certain conditions it may still be pink in color. This too can combine with the myoglobin in meat, causing it to retain its pink color (though usually just on the surface) even when well cooked.
From iforgotitswednesday.com
From iforgotitswednesday.com
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CLASSIC BEEF MEATLOAF - BEEF - IT'S WHAT'S FOR DINNER
Preheat oven to 350°F. Combine Ground Beef, bread crumbs, 1/2 cup ketchup, onion, egg, Worcestershire, garlic, thyme, pepper and salt in large bowl, mixing lightly but thoroughly. Shape beef into 8 x 4-inch loaf on rack in aluminum foil-lined broiler pan. Place on upper oven rack in 350°F oven. Bake 45 to 55 minutes, until instant-read ...
From beefitswhatsfordinner.com
From beefitswhatsfordinner.com
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MEAT TEMPERATURE CHART (FREE PRINTABLE!) - THE COOKIE ROOKIE
Jul 11, 2017 · Internal Temperature of Ground Meat (such as burgers, meatballs, or meatloaf): 160-165F. When cooking any ground beef for recipes such as burgers, meatloaf, or meatballs, I usually prefer them cooked to a minimum of 160F.It is safe to eat beef more rare (as opposed to chicken), but I just like burgers, meatballs, and meatloaf a big more cooked than my steak.
From thecookierookie.com
From thecookierookie.com
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INTERNAL TEMP OF BEEF: DETERMINING DONENESS - WHAT MOLLY MADE
Jul 15, 2020 · Ground beef should always be cooked to a safe 160°F. Ground beef includes all recipes that have ground beef as the base like burgers, meatballs and meatloaf. The color of the ground beef isn't always a reliable indicator for doneness so use a meat thermometer to determine the internal temperature to ensure it's thoroughly cooked.
From whatmollymade.com
From whatmollymade.com
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NOT YOUR MAMA'S MEATLOAF RECIPE | TRAEGER GRILLS
Traeger's Not Your Mama's Meatloaf recipe put a whole new layer of flavor on an old classic. This easy-to-make meatloaf recipe packs in wood-fired flavor. ... Top 10 Beef Pork Poultry Lamb Vegetables Seafood Wild Game Baked Goods Cocktails View All. Meal Type. ... or until it reaches an internal temperature of 160?.
From traeger.com
From traeger.com
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THIS SMOKED MEATLOAF RECIPE ROCKS WITH GROUND BEEF AND ...
The temperature needs to be right at 250 degrees Fahrenheit for meatloaf. When smoking ground meat recipes, the internal temperature needs to rise above the danger zone as quickly as possible. Saute the chopped green pepper, onion and garlic in the olive oil until soft. Spoon the veggies out of the frying pan, and combine with the rest of the ...
From smoker-cooking.com
From smoker-cooking.com
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MEATLOAF WITH VEAL AND BEEF RECIPES
Steps: Make the meatloaf: Heat oven to 350 degrees and grease a rimmed baking sheet with oil. Heat 2 tablespoons oil in a medium skillet over medium. Add onion and cook, stirring occasionally, until softened, about 5 minutes. Add garlic and cook, stirring, until fragrant, about 2 minutes.
From tfrecipes.com
From tfrecipes.com
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SAFE MINIMUM INTERNAL TEMPERATURE CHART | FOOD SAFETY AND ...
May 11, 2020 · Minimum Internal Temperature & Rest Time. Beef, Pork, Veal & Lamb Steaks, chops, roasts. 145 °F (62.8 °C) and allow to rest for at least 3 minutes. Ground Meats. 160 °F (71.1 °C) Ground Poultry. 165 °F. Ham, fresh or smoked (uncooked) 145 °F (62.8 °C) and allow to rest for at least 3 minutes.
From fsis.usda.gov
From fsis.usda.gov
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INTERNAL TEMPERATURE OF MEATLOAF - GENERAL DISCUSSION ...
Mar 09, 2014 · Internal temperature of meatloaf. d. DonnaMarieNJ. |. Mar 9, 2014 04:40 PM 3. When using a meatloaf mix (pork, veal, beef), what should the temperature of the meat be when fully cooked?
From chowhound.com
From chowhound.com
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5LB MEATLOAF - RECIPES | COOKS.COM
In a small bowl, combine ... top of the meatloaf. Garnish with rings of ... salt may be used, but if not using kosher salt, use slightly less. ... Mix ground beef, bread crumbs, ... oven. Final internal temperature should be 170°F for ground beef. Ovens vary, so check meatloaf after 1 hour.
From cooks.com
From cooks.com
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MEATLOAF PORK AND BEEF RECIPE - SHARE-RECIPES.NET
Pre-heat the oven to 350° and spray a 13"x9" baking dish with cooking spray. 2. In a large mixing bowl, mix together the ground beef, eggs, minced onion, and cauliflower rice. 3. Sprinkle in the seasonings, including the salt, black pepper, seasoning salt, and BBQ seasoning; and mix together well. 4.
From share-recipes.net
From share-recipes.net
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BURGER TEMPERATURE CHART - ALL INFORMATION ABOUT HEALTHY ...
Internal Temperature of Ground Meat (such as burgers, meatballs, or meatloaf): 160-165F When cooking any ground beef for recipes such as burgers, meatloaf, or meatballs, I usually prefer them cooked to a minimum of 160F.
From therecipes.info
From therecipes.info
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