LEMON PIE WITH EAGLE BRAND MILK AND COOL WHIP RECIPES
LEMON ICEBOX PIE III RECIPE | ALLRECIPES
A family favorite when a no-bake, fast pie is needed. (And family members too small to use the oven can make dessert!) Very pretty when garnished with whipped cream and mint leaves.
Provided by Allrecipes Member
Categories Lemon Pie
Yield 1 - 9 inch pie
Number Of Ingredients 5
Steps:
- In a medium mixing bowl, beat cream cheese until fluffy. Add condensed milk, lemon juice, and lemon rind. Mix until smooth. Pour mixture into crust. Refrigerate at least 2 hours before serving. Garnish with whipped cream and mint leaves if desired.
Nutrition Facts : Calories 505.8 calories, CarbohydrateContent 50.6 g, CholesterolContent 78.3 mg, FatContent 31.3 g, FiberContent 1.7 g, ProteinContent 9.7 g, SaturatedFatContent 16.6 g, SodiumContent 399.4 mg, SugarContent 38.2 g
MILLION DOLLAR PIE RECIPE - FOOD.COM - FOOD.COM - RECIP…
This is a great recipe for a quick pie that does taste like a million bucks. My daughter has been making this every Thanksgiving since she was 11. Very easy preparation. The recipe calls for 2 graham cracker crusts, but we have also made it with the chocolate crumb crusts as well. They are delicious as well.
Total Time 10 minutes
Prep Time 10 minutes
Yield 2 pies, 16 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients.
- Pour into crusts. Garnish with extra pecans if you wish.
- Refrigerate 2 hours before serving.
Nutrition Facts : Calories 311.8, FatContent 16.6, SaturatedFatContent 6.6, CholesterolContent 9, SodiumContent 187.6, CarbohydrateContent 38.9, FiberContent 1, SugarContent 30.9, ProteinContent 3.9
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MILLION DOLLAR PIE RECIPE - FOOD.COM - FOOD.COM - RECIP…
This is a great recipe for a quick pie that does taste like a million bucks. My daughter has been making this every Thanksgiving since she was 11. Very easy preparation. The recipe calls for 2 graham cracker crusts, but we have also made it with the chocolate crumb crusts as well. They are delicious as well.
From food.com
Reviews 4.5
Total Time 10 minutes
Calories 311.8 per serving
From food.com
Reviews 4.5
Total Time 10 minutes
Calories 311.8 per serving
- Refrigerate 2 hours before serving.
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