OLIVES NAMES RECIPES

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EASY OLIVE RECIPES - OLIVEMAGAZINE



Easy Olive Recipes - olivemagazine image

Use this briny, flavour-packed ingredient in our Mediterranean-inspired recipes, from puttanesca pasta to chicken cacciatore and a moreish olive bread. We even have a recipe for deep-fried stuffed olives!

Provided by OLIVEMAGAZINE.COM

Categories     

Number Of Ingredients 1

MARINATED OLIVES | VEGETABLES RECIPES | JAMIE OLIVER RECIPES



Marinated Olives | Vegetables Recipes | Jamie Oliver Recipes image

The longer the olives hang around in this fragrant marinade, the better they'll taste

Total Time 5 minutes

Yield 6

Number Of Ingredients 7

1½ tablespoons coriander seeds
1 lemon
200 g Kalamata olives
200 g green queen olives
extra virgin olive oil
sea salt
freshly ground black pepper

Steps:

    1. Use a pestle and mortar to crush the coriander seeds, but don’t let them get too fine. Peel off long thick strips of lemon zest and place in a bowl with the olives. Squeeze the lemon then top with 3 times as much extra virgin olive oil. Add salt, pepper and the crushed coriander seeds. Pour the dressing over the olives and leave to marinate. The longer you leave them, the better they’ll taste.

Nutrition Facts : Calories 120 calories, FatContent 11.6 g fat, SaturatedFatContent 1.6 g saturated fat, ProteinContent 0.9 g protein, CarbohydrateContent 3.6 g carbohydrate, SugarContent 0 g sugar, SodiumContent 1.7 g salt, FiberContent 1.9 g fibre

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