OATMEAL CARROT RAISIN COOKIES RECIPES

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OATMEAL CARROT COOKIES RECIPE | ALLRECIPES



Oatmeal Carrot Cookies Recipe | Allrecipes image

Oatmeal carrot cookies make a great breakfast on the run.

Provided by marinersfan72

Categories     Desserts    Cookies    Drop Cookie Recipes

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 20 servings

Number Of Ingredients 15

¾ cup butter, softened
¾ cup packed brown sugar
1 egg
1 teaspoon vanilla extract
1 cup all-purpose flour
¾ cup whole wheat flour
1 teaspoon baking powder
½ teaspoon ground cinnamon
¼ teaspoon baking soda
¼ teaspoon ground cloves
2 cups rolled oats
1 cup shredded carrots
½ cup raisins
¼ cup chopped walnuts
1 tablespoon coarse sugar, or as needed

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
  • Beat butter and brown sugar together in a bowl using an electric mixer until smooth and creamy; add egg and vanilla extract and beat until incorporated.
  • Whisk all-purpose flour, whole wheat flour, baking powder, cinnamon, baking soda, and cloves together in a bowl; stir into butter mixture until just incorporated. Fold oats, carrots, raisins, and walnuts into dough. Drop large mounds of dough onto the prepared baking sheet and sprinkle each with coarse sugar.
  • Bake in the preheated oven until edges are lightly browned, 10 to 12 minutes.

Nutrition Facts : Calories 190.9 calories, CarbohydrateContent 26 g, CholesterolContent 27.6 mg, FatContent 8.8 g, FiberContent 2 g, ProteinContent 3.1 g, SaturatedFatContent 4.7 g, SodiumContent 93.7 mg, SugarContent 11.2 g

OATMEAL RAISIN CARROT COOKIES | JUST A PINCH RECIPES



Oatmeal Raisin Carrot Cookies | Just A Pinch Recipes image

My family just loves these chewy Oatmeal cookies...I usually just make oatmeal raisin, but wanted to try them with some carrots for a change...they turned out wonderful...enjoy!

Provided by Cassie * @1lovetocook1x

Categories     Cookies

Prep Time 10 minutes

Cook Time 10 minutes

Yield 3

Number Of Ingredients 11

1 cup(s) butter, softened
3/4 cup(s) packed brown sugar
3/4 cup(s) sugar
2 - eggs
1/2 teaspoon(s) each - baking powder - baking soda
pinch - salt
1 teaspoon(s) ground cinnamon
1 2/3 cup(s) flour
1/2 cup(s) shredded carrots - optional
1/4 - 1/2 cup(s) raisins
3 cup(s) old fashioned oats

Steps:

  • Preheat oven to 350 degree F. Lightly grease baking sheet. Beat butter with sugars in a large bowl ( I used my Kitchen Aid) until light and fluffy.
  • Add the eggs and beat until well incorporated. Now, beat in the flour, baking soda, baking powder, cinnamon, carrots and raisins. Stir in the oatmeal lastly, until well incorporated.
  • Place 1 tablespoon rounded balls of dough on baking sheet ( if you want more uniform cookies, roll them in your hands to make a ball.) Should be about the size of a walnut.
  • Bake for 10 - 12 minutes or until golden around the edges yet, soft on top. Remove from sheet pans and place to cool on a rack.

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