NUTTY COCONUT ICE CREAM RECIPE RECIPES

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GRAPE-NUTS® COCONUT ICE CREAM RECIPE | ALLRECIPES



Grape-Nuts® Coconut Ice Cream Recipe | Allrecipes image

Vegan, sugar-free, no-cook, easy, delicious and nutritious! A creamy crunchy pleasure. Transfer to the refrigerator 30 minutes before serving for easier scooping, or divide with a thin, sharp knife.

Provided by Nattonori

Categories     Desserts    Frozen Dessert Recipes    Ice Cream

Total Time 1 hours 20 minutes

Prep Time 10 minutes

Yield 1 3/4 quart

Number Of Ingredients 9

¼ cup roasted flax seeds
2 (14 ounce) cans full-fat coconut milk, chilled
1?½ teaspoons vanilla extract
1 teaspoon stevia powder
1 teaspoon xanthan gum
1 teaspoon coconut oil
½ teaspoon maple extract
¼ teaspoon Himalayan black salt
1 cup wheat and barley nugget cereal (such as Grape-Nuts®), frozen

Steps:

  • Pulse flax seeds in a coffee grinder until finely ground. Transfer to a blender.
  • Pour coconut milk into the blender. Add vanilla extract, stevia powder, xanthan gum, coconut oil, maple extract, and black salt; blend until very smooth, about 2 minutes.
  • Transfer blender container to the freezer to chill mixture briefly, about 15 minutes.
  • Pour mixture into an ice cream maker; churn according to manufacturer's instructions, about 25 minutes. Transfer to a lidded container and freeze until firm but still malleable, about 30 minutes. Stir in wheat and barley cereal nuggets until well-incorporated.

Nutrition Facts : Calories 161 calories, CarbohydrateContent 9.7 g, FatContent 13.6 g, FiberContent 2.5 g, ProteinContent 2.5 g, SaturatedFatContent 11 g, SodiumContent 108.1 mg, SugarContent 1.1 g

COCONUT ICE CREAM | ALLRECIPES



Coconut Ice Cream | Allrecipes image

Creamy ice cream with a rich coconut flavor. A sweet treat that any coconut lover would enjoy.

Provided by SUEMB

Categories     Desserts    Frozen Dessert Recipes    Ice Cream

Total Time 30 minutes

Prep Time 5 minutes

Yield 8 servings

Number Of Ingredients 4

1 cup milk
1 (14 ounce) can cream of coconut
1?½ cups heavy cream
1?½ cups sweetened flaked coconut

Steps:

  • Combine the milk and cream of coconut in the container of a food processor or blender, and mix thoroughly. Stir in cream and flaked coconut.
  • Pour into the container of an ice cream maker, and freeze according to the manufacturer's instructions.

Nutrition Facts : Calories 407.4 calories, CarbohydrateContent 35.9 g, CholesterolContent 63.6 mg, FatContent 29 g, FiberContent 1.5 g, ProteinContent 2.9 g, SaturatedFatContent 21.9 g, SodiumContent 86.6 mg, SugarContent 31.8 g

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