GRAPE-NUTS® COCONUT ICE CREAM RECIPE | ALLRECIPES
Vegan, sugar-free, no-cook, easy, delicious and nutritious! A creamy crunchy pleasure. Transfer to the refrigerator 30 minutes before serving for easier scooping, or divide with a thin, sharp knife.
Provided by Nattonori
Categories Desserts Frozen Dessert Recipes Ice Cream
Total Time 1 hours 20 minutes
Prep Time 10 minutes
Yield 1 3/4 quart
Number Of Ingredients 9
Steps:
- Pulse flax seeds in a coffee grinder until finely ground. Transfer to a blender.
- Pour coconut milk into the blender. Add vanilla extract, stevia powder, xanthan gum, coconut oil, maple extract, and black salt; blend until very smooth, about 2 minutes.
- Transfer blender container to the freezer to chill mixture briefly, about 15 minutes.
- Pour mixture into an ice cream maker; churn according to manufacturer's instructions, about 25 minutes. Transfer to a lidded container and freeze until firm but still malleable, about 30 minutes. Stir in wheat and barley cereal nuggets until well-incorporated.
Nutrition Facts : Calories 161 calories, CarbohydrateContent 9.7 g, FatContent 13.6 g, FiberContent 2.5 g, ProteinContent 2.5 g, SaturatedFatContent 11 g, SodiumContent 108.1 mg, SugarContent 1.1 g
COCONUT ICE CREAM | ALLRECIPES
Creamy ice cream with a rich coconut flavor. A sweet treat that any coconut lover would enjoy.
Provided by SUEMB
Categories Desserts Frozen Dessert Recipes Ice Cream
Total Time 30 minutes
Prep Time 5 minutes
Yield 8 servings
Number Of Ingredients 4
Steps:
- Combine the milk and cream of coconut in the container of a food processor or blender, and mix thoroughly. Stir in cream and flaked coconut.
- Pour into the container of an ice cream maker, and freeze according to the manufacturer's instructions.
Nutrition Facts : Calories 407.4 calories, CarbohydrateContent 35.9 g, CholesterolContent 63.6 mg, FatContent 29 g, FiberContent 1.5 g, ProteinContent 2.9 g, SaturatedFatContent 21.9 g, SodiumContent 86.6 mg, SugarContent 31.8 g
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