NUTELLA COOKIE RECIPE RECIPES

BEST NUTELLA BROWNIES RECIPE - FOOD.COM

Best Nutella Brownies Recipe - Food.com image

Make and share this Best Nutella Brownies recipe from Food.com.

Total Time 1 hours

Prep Time 20 minutes

Cook Time 40 minutes

Yield 16 brownies

Number Of Ingredients 7

Ingredients

1/2 cup all-purpose flour (unbleached)
1/4 teaspoon salt
2 eggs
1 cup nutella
1/2 cup brown sugar
1 teaspoon vanilla extract
1/2 cup unsalted butter, melted, room temperature

Steps:

Put rack in center of the oven. Preheat oven at 325°F Put parchment paper in the bottom of a 9 inch square pan (but taking care to let exceed a strip of parchment paper on each side (2 sides) and butter the two other sides). Sorry for this sentence, I had so much trouble translating it LOL.
In a bowl, mix flour and salt. Set aside.
In another bowl, with an electric mixer, beat eggs, nutella, brown sugar and vanilla until the mixture is creamy and homogeneous, about 2 minutes. At low speed, add dry ingredients alternating with melted butter.
Spread in the pan. Cook 35 to 40 minutes or until a toothpick inserted in the center of cake comes out with lumps and not completely clean.
Let cool in the pan about 2 hours. Remove from pan and cut in squares.

Nutrition Facts : Calories 201, FatContent 11.9, SaturatedFatContent 9.1, CholesterolContent 38.5, SodiumContent 55.6, CarbohydrateContent 21.3, FiberContent 1.1, SugarContent 16.7, ProteinContent 2.3

3-INGREDIENT NUTELLA BROWNIES RECIPE - EPICURIOUS

3-Ingredient Nutella Brownies Recipe - Epicurious image

Chocolate-hazelnut spread gives these decadent brownies a rich, nutty flavor.

Provided by Molly Baz

Total Time 30 minutes

Cook Time 5 minutes

Yield Makes 9

Number Of Ingredients 4

Ingredients

2 large eggs
1 1/4 cups chocolate-hazelnut spread (such as Nutella)
1/2 cup all-purpose flour
1/4 teaspoon kosher salt

Steps:

Preheat oven to 350°F. Lightly spray an 8x8" baking dish with nonstick cooking spray.
Beat eggs on low speed in the bowl of a stand mixer fitted with the paddle attachment until combined. Add chocolate-hazelnut spread and beat until smooth. Add flour and salt and beat, scraping down sides of bowl as needed, until combined.
Pour into prepared dish; smooth surface with a spatula. Bake brownies until a toothpick inserted into the center comes out clean, 25–30 minutes. Let cool, then cut into 9 pieces and serve.

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BEST NUTELLA BROWNIES RECIPE - FOOD.COM

Make and share this Best Nutella Brownies recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 201 per serving

Let cool in the pan about 2 hours. Remove from pan and cut in squares.

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3-INGREDIENT NUTELLA BROWNIES RECIPE - EPICURIOUS

Chocolate-hazelnut spread gives these decadent brownies a rich, nutty flavor.
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