NORTHERN ITALIAN LASAGNA RECIPE RECIPES
CLASSIC AND SIMPLE MEAT LASAGNA RECIPE | ALLRECIPES
Whole wheat noodles and lean ground beef make this tasty favorite a little lighter.
Provided by ccb1122
Categories Italian Recipes
Total Time 1 hours 35 minutes
Prep Time 25 minutes
Cook Time 1 hours 0 minutes
Yield 1 9x13-inch pan
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, add the lasagna noodles a few at a time, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 10 minutes. Remove the noodles to a plate.
- Place the ground beef into a skillet over medium heat, add the garlic, garlic powder, oregano, salt, and black pepper to the skillet. Cook the meat, chopping it into small chunks as it cooks, until no longer pink, about 10 minutes. Drain excess grease.
- In a bowl, mix the cottage cheese, eggs, and Parmesan cheese until thoroughly combined.
- Place 4 noodles side by side into the bottom of a 9x13-inch baking pan; top with a layer of the tomato-basil sauce, a layer of ground beef mixture, and a layer of the cottage cheese mixture. Repeat layers twice more, ending with a layer of sauce; sprinkle top with the mozzarella cheese. Cover the dish with aluminum foil.
- Bake in the preheated oven until the casserole is bubbling and the cheese has melted, about 30 minutes. Remove foil and bake until cheese has begun to brown, about 10 more minutes. Allow to stand at least 10 minutes before serving.
Nutrition Facts : Calories 500.5 calories, CarbohydrateContent 47.1 g, CholesterolContent 114.5 mg, FatContent 19.3 g, FiberContent 6.3 g, ProteinContent 35.6 g, SaturatedFatContent 9.1 g, SodiumContent 999 mg, SugarContent 12.4 g
AIR FRYER LASAGNA - RECIPE THIS
Air Fryer Lasagna. How to air fry lasagna and cook it from scratch with hardly any washing up. A wonderful easy hearty air fryer pasta recipe for you to try out next.
Provided by RecipeThis.com
Categories Main Course
Total Time 57 minutes
Prep Time 5 minutes
Cook Time 52 minutes
Yield 6
Number Of Ingredients 20
Steps:
- Peel and dice your onion. Peel and grate your garlic. Remove the core and thinly dice the fresh tomatoes. Place them all in the air fryer pan along with your minced beef. Cook for 6 minutes in the air fryer at a temperature of 160c/360f.
- Make the cheese sauce. Add all the cheese sauce ingredients into a mixing jug and mix well until you have a really thick cold cheese sauce.
- When it beeps stir, add in the rest of the seasonings, the red wine and the tinned tomatoes and mix well. Cook for another 6 minutes at 160c/360f.
- Place the almost cooked minced beef mixture into a mixing bowl and drain any excess liquid.
- Layer your air fryer pan. A layer of mince first, then lasagna sheets, then cheese sauce and continue until you have run out of mince. Add final layers of lasagna sheets and cheese sauce. Add extra cheese sauce on top if you like.
- Cook in the air fryer for 20 minutes at 160c/360f, followed by a final 20 minutes at 140c/280f.
Nutrition Facts : Calories 1148 kcal, CarbohydrateContent 39 g, ProteinContent 80 g, FatContent 73 g, SaturatedFatContent 37 g, CholesterolContent 327 mg, SodiumContent 1502 mg, FiberContent 4 g, SugarContent 8 g, ServingSize 1 serving
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