NO CHOLESTEROL RECIPE RECIPES

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NO BAKE COOKIES I RECIPE | ALLRECIPES



No Bake Cookies I Recipe | Allrecipes image

Tasty no-bake cookies made with oatmeal, peanut butter and cocoa. Start timing when mixture reaches a full rolling boil; this is the trick to successful cookies. If you boil too long the cookies will be dry and crumbly. If you don't boil long enough, the cookies won't form properly.

Provided by deleteduser

Categories     No-Bake Cookies

Total Time 45 minutes

Prep Time 10 minutes

Yield 3 dozen

Number Of Ingredients 7

1 ¾ cups white sugar
½ cup milk
½ cup butter
4 tablespoons unsweetened cocoa powder
½ cup crunchy peanut butter
3 cups quick-cooking oats
1 teaspoon vanilla extract

Steps:

  • In a medium saucepan, combine sugar, milk, butter, and cocoa. Bring to a boil, and cook for 1 1/2 minutes. Remove from heat, and stir in peanut butter, oats, and vanilla. Drop by teaspoonfuls onto wax paper. Let cool until hardened.

Nutrition Facts : Calories 110.3 calories, CarbohydrateContent 15.6 g, CholesterolContent 7 mg, FatContent 4.9 g, FiberContent 1.2 g, ProteinContent 2 g, SaturatedFatContent 2.1 g, SodiumContent 37.5 mg, SugarContent 10.3 g

NO-SALT WHITE BREAD RECIPE - LOW-CHOLESTEROL.FOOD.COM



No-Salt White Bread Recipe - Low-cholesterol.Food.com image

Very simple white bread recipe for breadmaker (if you're clever you can adapt for oven!) Whole wheat flour could be substituted. This is originally a medieval Tuscan recipe, created by peasants who couldn't afford the high taxes on salt. Perfect for those of us on low-sodium diets!

Total Time 3 hours 5 minutes

Prep Time 5 minutes

Cook Time 3 hours

Yield 12 slices, 6 serving(s)

Number Of Ingredients 6

1 cup warm water
1 tablespoon olive oil
1 1/4 teaspoons sugar
1 1/4 teaspoons yeast
3 1/4 cups flour
1 egg white

Steps:

  • Combine water and sugar, dissolve sugar.
  • Add yeast to sugar water.
  • Put flour, yeast mixture and olive oil into breadmaker.
  • Start the breadmaker, with a plain or French loaf setting on your machine.
  • When ingredients are almost completely combined (about 5 minutes in), add egg white.
  • Allow breadmaker to complete baking.

Nutrition Facts : Calories 275.3, FatContent 3, SaturatedFatContent 0.4, CholesterolContent 0, SodiumContent 12.2, CarbohydrateContent 52.9, FiberContent 2, SugarContent 1.1, ProteinContent 7.9

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