NATURALLY SWEET TEA RECIPES

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More about "naturally sweet tea recipes"

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There’s a Secret Ingredient to Making the Best Southern ... image

What's the secret to smooth-tasting iced tea? A pinch of baking soda! It makes a world of difference in a pitcher of freshly brewed sweet tea by neutralizing the tannins in black tea, giving it a smoother taste.

Provided by Linda Ly

Total Time 9 minutes

Prep Time 1 minutes

Cook Time 7 minutes

Yield 2

Number Of Ingredients 5

1/4 teaspoon baking soda
8 cups hot water
4 family-sized black tea bags
1 cup water
3/4 cup sugar

Steps:

  • Add the baking soda and just-boiled hot water to a heat-proof pitcher. Steep your tea bags for about 5 minutes.
  • Meanwhile, make the simple syrup by combining the water and sugar in a small saucepan over medium heat. Stir until the sugar is completely dissolved and remove from heat.
  • Remove the tea bags from your pitcher, squeezing out as much liquid as possible with tongs.
  • Pour in the simple syrup, stir, and let cool at room temperature. Refrigerate the tea and serve with ice.

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