MONKEY TURTLE RECIPES
SLOW-COOKER TURTLE MONKEY BREAD RECIPE - PILLSBURY.COM
We’re not monkeying around—you actually can make this monkey bread in your slow cooker! Combine Pillsbury™ Grands!™ biscuits with sugar, butter and pecans, then bake until cooked through. Top with a decadent chocolate drizzle and serve warm to your hungry crowd!
Provided by Pillsbury Kitchens
Total Time 2 hours 15 minutes
Prep Time 20 minutes
Yield 12
Number Of Ingredients 7
Steps:
- Spray 4 1/2- to 5-quart slow cooker with cooking spray. In 2-cup microwavable measuring cup, mix brown sugar and butter; microwave uncovered on High 1 to 2 minutes, stirring every 30 seconds, until mixture is boiling and smooth.
- In large resealable food-storage plastic bag, place granulated sugar. Separate dough into 8 biscuits; cut each into fourths. Add a few of the biscuit pieces at a time to bag; shake to coat. Sprinkle 1/4 cup of the pecans in slow cooker; top with half of the biscuit mixture. Pour one-third of the butter mixture over biscuits in cooker. Repeat with 1/4 cup pecans and remaining biscuit mixture. Pour remaining butter mixture over biscuits, and sprinkle with remaining 1/4 cup pecans.
- Cover; cook on High heat setting 1 1/2 to 2 hours or until knife inserted in center comes out clean and biscuits are no longer doughy in center. Tops of biscuits will be moist and may appear unbaked. Turn off cooker.
- Carefully remove cover so condensation does not drip onto bread. Cover opening with paper towels; return cover to cooker. Let stand 10 minutes. Run a knife around edge of cooker; turn bread upside down onto heatproof serving plate.
- In 1-quart saucepan, heat cream over medium heat just to boiling. Remove from heat. Stir in chocolate chips until melted and smooth. Drizzle over monkey bread. Serve warm.
Nutrition Facts : Calories 330 , CarbohydrateContent 37 g, CholesterolContent 25 mg, FatContent 3 1/2 , FiberContent 1 g, ProteinContent 3 g, SaturatedFatContent 10 g, ServingSize 1 Serving, SodiumContent 380 mg, SugarContent 21 g, TransFatContent 0 g
HOMEMADE TURTLES RECIPE | SOUTHERN LIVING
A decadent combination of our favorite dessert components, turtles are the ideal treat to satisfy a hankering for chewy caramel and sweet chocolate with the savory crunch of toasted pecans. While they may seem like a tricky confection to make, our recipe makes the whole process quite simple using ingredients like sweetened condensed milk and corn syrup for a foolproof caramel. Boil brown sugar, condensed milk, corn syrup, and butter for a few minutes on the stovetop to create a rich and aromatic caramel. While the mixture is still hot, stir in vanilla and pecans and scoop the sticky filling into mounds on a parchment paper lined baking sheet. Then chill until the mounds set into chewy disks of caramel and pecan. Melt semisweet chocolate and dunk the mounds in the chocolate and remove to form a thin layer of chocolate on the mounds. Finish the disks with a sprinkling of flake salt before placing them back in the fridge to encourage the chocolate to solidify. The final product is a thin layer of chocolate covering a salty-sweet filling that is both toothsome and creamy as it melts in your mouth.
Provided by Southern Living
Total Time 1 hours 20 minutes
Yield 1 dozen
Number Of Ingredients 10
Steps:
- Line a baking sheet with parchment paper; set aside. Finely chop 1/2 cup toasted pecans, leaving the remaining 1 1/2 cups whole.
- In a medium saucepan, stir together brown sugar, condensed milk, corn syrup, butter, and salt. Place over medium heat and bring to a boil, stirring constantly, until mixture reaches 240°F, about 5 minutes. Remove from heat; stir in vanilla extract and baking soda.
- Add chopped and whole pecan halves and stir for one minute until caramel begins to thicken slightly. Working quickly, use a spoon to scoop 2 tablespoons of mixture in a mound on prepared baking sheet. Repeat until all of the mixture has been used, yielding 12 caramel-pecan mounds. Transfer baking sheet to refrigerator until mounds have solidified and are no longer warm to the touch, about 20 minutes.
- Over a double boiler or in the microwave, melt chocolate until smooth. Coat each caramel mound in chocolate, gently lifting the mound out of the chocolate with a fork allowing excess chocolate to drip off. Return chocolate covered mound to its place on baking sheet. If using, sprinkle surface with flake salt while chocolate is still warm. Repeat with remaining mounds, chocolate, and flake salt. Once all turtles are coated, return baking sheet to refrigerator to allow chocolate to harden, about 30 minutes. Store in an airtight container and keep in the fridge.
More about "monkey turtle recipes"
HOMEMADE TURTLE CANDIES RECIPE: HOW TO MAKE IT
I am a self-taught candy maker through trial and error. This turtle candy recipe is a favorite of friends and family. —Carole Wiese, New Berlin, Wisconsin
From tasteofhome.com
Reviews 4.8
Total Time 60 minutes
Category Desserts
Calories 171 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 60 minutes
Category Desserts
Calories 171 calories per serving
- On waxed paper-lined baking sheets, arrange pecans in small clusters of four to five pecans each. , For caramel, in a small saucepan, combine the milk, corn syrup and sugars. Cook and stir over medium heat until a candy thermometer reads 238° (soft-ball stage). Remove from the heat. Stir in butter and vanilla. Working quickly, spoon caramel onto pecan clusters. Let stand until set. , In a microwave, melt candy coating; stir until smooth. Spoon over caramel. If desired, top with flake sea salt. Chill for 10 minutes or until set. Store in an airtight container.
See details
HOMEMADE TURTLES RECIPE | SOUTHERN LIVING
A decadent combination of our favorite dessert components, turtles are the ideal treat to satisfy a hankering for chewy caramel and sweet chocolate with the savory crunch of toasted pecans. While they may seem like a tricky confection to make, our recipe makes the whole process quite simple using ingredients like sweetened condensed milk and corn syrup for a foolproof caramel. Boil brown sugar, condensed milk, corn syrup, and butter for a few minutes on the stovetop to create a rich and aromatic caramel. While the mixture is still hot, stir in vanilla and pecans and scoop the sticky filling into mounds on a parchment paper lined baking sheet. Then chill until the mounds set into chewy disks of caramel and pecan. Melt semisweet chocolate and dunk the mounds in the chocolate and remove to form a thin layer of chocolate on the mounds. Finish the disks with a sprinkling of flake salt before placing them back in the fridge to encourage the chocolate to solidify. The final product is a thin layer of chocolate covering a salty-sweet filling that is both toothsome and creamy as it melts in your mouth.
From southernliving.com
Total Time 1 hours 20 minutes
From southernliving.com
Total Time 1 hours 20 minutes
- Over a double boiler or in the microwave, melt chocolate until smooth. Coat each caramel mound in chocolate, gently lifting the mound out of the chocolate with a fork allowing excess chocolate to drip off. Return chocolate covered mound to its place on baking sheet. If using, sprinkle surface with flake salt while chocolate is still warm. Repeat with remaining mounds, chocolate, and flake salt. Once all turtles are coated, return baking sheet to refrigerator to allow chocolate to harden, about 30 minutes. Store in an airtight container and keep in the fridge.
See details
HOMEMADE TURTLE CANDIES RECIPE: HOW TO MAKE IT
I am a self-taught candy maker through trial and error. This turtle candy recipe is a favorite of friends and family. —Carole Wiese, New Berlin, Wisconsin
From tasteofhome.com
Reviews 4.8
Total Time 60 minutes
Category Desserts
Calories 171 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 60 minutes
Category Desserts
Calories 171 calories per serving
- On waxed paper-lined baking sheets, arrange pecans in small clusters of four to five pecans each. , For caramel, in a small saucepan, combine the milk, corn syrup and sugars. Cook and stir over medium heat until a candy thermometer reads 238° (soft-ball stage). Remove from the heat. Stir in butter and vanilla. Working quickly, spoon caramel onto pecan clusters. Let stand until set. , In a microwave, melt candy coating; stir until smooth. Spoon over caramel. If desired, top with flake sea salt. Chill for 10 minutes or until set. Store in an airtight container.
See details
EASY MONKEY BREAD RECIPE - HOW TO MAKE MONKEY BREAD
This amazing, pull-apart monkey bread is so easy, you can't mess it up!
From thepioneerwoman.com
Reviews 5
Total Time 1 hours
Category Christmas, breakfast, main dish
From thepioneerwoman.com
Reviews 5
Total Time 1 hours
Category Christmas, breakfast, main dish
- Preheat the oven to 350 degrees. Open up all three cans of biscuits and cut each biscuit into quarters. Next, combine the white sugar with 2-3 teaspoons of cinnamon. (3 teaspoons of cinnamon gives it a fairly strong cinnamon flavor. If you’re not so hot on cinnamon, cut it back to 2 teaspoons.) Dump these into a 1 gallon zip bag and shake to mix evenly. Drop all of the biscuit quarters into the cinnamon-sugar mix. Once all the biscuit quarters are in the bag seal it and give it a vigorous shake. This will get all those pieces unstuck from one another and nicely coated with cinnamon-sugar. Spread these nuggets out evenly in the bundt pan. At this point, you’re going to want to melt the two sticks of butter together with ½ cup of brown sugar in a saucepan over medium-high heat. This can be light or dark brown sugar. Cook butter/sugar mixture, stirring for a few minutes until the two become one. Once the brown sugar butter has become one color, you can pour it over the biscuits. Bake for about 30-40 minutes until the crust is a deep dark brown on top. When it's finished cooking, remove it from the oven. If you have the willpower, allow it to cool for about 15-30 minutes before turning it over onto a plate.
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TURTLE BREAD RECIPE - BETTYCROCKER.COM
Betty Crocker Baking for Today cookbook shares a recipe! Rise to an occasion with a yeast bread that is anything but slow! Kids will love learning to make bread using this fun recipe.
From bettycrocker.com
Reviews 5
Total Time 1 hours 10 minutes
Calories 90 per serving
From bettycrocker.com
Reviews 5
Total Time 1 hours 10 minutes
Calories 90 per serving
- Heat oven to 400°F. Make 1/4-inch-deep circular cut around top edge of body, then make crisscross cuts in center to look like a turtle's shell. Bake 20 to 25 minutes or until golden brown.
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35 Min (s) 15 Min (s) Prep. 20 Min (s) Cook. Enjoy a quick, delicious dessert with this Turtle Monkey Bread recipe. This warm, pecan-topped Turtle Monkey Bread is loaded with chocolate and butterscotch pudding that makes every bite sweeter than before. Drizzle this dessert with a chocolate glaze for more chocolatey flavor.
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SLOW-COOKER TURTLE MONKEY BREAD RECIPE BY PILLSBURY
Sep 09, 2014 · Directions. Spray 4 1/2- to 5-quart slow cooker with cooking spray. In 2-cup microwavable measuring cup, mix brown sugar and butter; microwave uncovered on High 1 to 2 minutes, stirring every 30 seconds, until mixture is boiling and smooth. In large resealable food-storage plastic bag, place granulated sugar. Separate dough into 8 biscuits; cut ...
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From thedailymeal.com
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Jul 21, 2021 · Invented around 1918, these cute and delicious turtles have been available for purchase in-store for decades, with their original recipe unaltered: pecans, caramel, and chocolate. Modern takes on the recipe add other ingredients, but at the core of the confection lies a simplicity of ingredients and a powerfully decadent flavor.
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Apr 20, 2016 · Turtle Monkey Bread Recipe. 1. Preheat oven to 350 and spray bundt pan with cooking spray, coat with flour. 2. Cut biscuits into quarters. 3. Place biscuits, sugar, and 2 tablespoons cocoa powder into a large ziploc bag and shake gently to coat. 4. Mix melted butter and brown sugar in small bowl.
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From notquitesusie.com
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SLOW-COOKER TURTLE MONKEY BREAD RECIPE BY PILLSBURY
Sep 09, 2014 · Directions. Spray 4 1/2- to 5-quart slow cooker with cooking spray. In 2-cup microwavable measuring cup, mix brown sugar and butter; microwave uncovered on High 1 to 2 minutes, stirring every 30 seconds, until mixture is boiling and smooth. In large resealable food-storage plastic bag, place granulated sugar. Separate dough into 8 biscuits; cut ...
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From monkeyandmekitchenadventures.com
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TURTLE CANDY WITH PECANS AND CARAMEL RECIPE
Jul 21, 2021 · Invented around 1918, these cute and delicious turtles have been available for purchase in-store for decades, with their original recipe unaltered: pecans, caramel, and chocolate. Modern takes on the recipe add other ingredients, but at the core of the confection lies a simplicity of ingredients and a powerfully decadent flavor.
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10 BEST CHOCOLATE MONKEY ALCOHOLIC DRINK RECIPES | YUMMLY
Dec 17, 2021 · Sweet Spicy Monkey Boba Tea Sweet and Spicy Monkey Blog. honey, unsweetened coconut milk, vanilla extract, tea, fresh orange juice and 2 more. Funky Monkey Smoothie with NO Bananas! Nutracelle. peanut butter, banana extract, ice, chocolate, coconut milk.
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STORY: THE MONKEY AND THE TURTLE - KIDSGEN
While the Monkey was having a good time, and filling his stomach, the Turtle gathered sharp, broken pieces of glass, and stuck them, one by one, all around the banana-tree. Then he hid himself under a cocoanut-shell not far away. This shell had a hole in the top to allow the air to enter. That was why the Turtle chose it for his hiding-place.
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From kidsgen.com
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FILIPINO FOLKTALE: THE MONKEY AND THE TURTLE
Jan 17, 2020 · Ang Unggoy at ang Pagong (The Monkey and the Turtle) is a folk tale of the Ilocano people. It explains why monkeys don’t like to eat meat. This tale may seem morbid to Western sensibilities but it does impart moral lessons. A monkey, looking very sad and dejected, was walking along the bank of the river one day when he met a turtle.
From tagaloglang.com
From tagaloglang.com
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MONKEY WEB: BEST VIDEO CHAT WITH STRANGERS ONLINE
Yet random video chat sites like omegle com and ome tv are frequently full of bots and poorly maintained. Not on Monkey Web though. With a much younger crowd and TikTok vibes, Monkey is the best place to connect with cool, young people from around the world. Here, your experience is our absolute priority. Start your chat now with a click of the ...
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From monkey.cool
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SLOW-COOKER TURTLE MONKEY BREAD!! - SWEET & SAVORY RECIPES
Nov 03, 2016 · This recipe is for slow cooker turtle monkey bread and every word in that title makes me smile! For one thing, I never thought I would HEAR, let alone write, those words together in the same sentence. Cooking in a slow cooker is a favorite of mine, but cooking bread in one is a fairly new idea for me.
From sweetandsavoryrecipes.com
From sweetandsavoryrecipes.com
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SLOW COOKER TURTLE CANDY {WITH PECANS AND CARAMEL ...
Nov 25, 2019 · Stir the chocolate. Add in the caramel bits and pecans. Mix well. Replace the cover and allow the chocolate to melt for an additional 5-10 minutes or until the caramel barely starts to soften. Turn the slow cooker off and add the crushed pretzels. Mix again. Cover a large baking sheet with parchment paper.
From tastesoflizzyt.com
From tastesoflizzyt.com
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