POTICA RECIPE SLOVENIA RECIPES

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AUTHENTIC POTICA (TRADITIONAL SLOVENIAN NUT ROLL)- CHEF DENNIS

Jan 13, 2022 · The most popular filling for potica is made with walnuts which is what this recipe uses. Other popular fillings include hazelnut, chocolate, Nutella, poppy seed, cottage cheese, and honey. you can also make savory versions of Potica …
From askchefdennis.com

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POTICA (A TRADITIONAL SLOVENIAN PASTRY) - INTERNATIONAL ...

Jan 09, 2020 · Jump to Recipe ↓ Print Recipe Potica pronounced poh-TEET-sa is a traditional Slovenian sweet or savory pastry. It is made with a leavened dough that is rolled or stretched out thinly and then spread with a filling.
From internationalcuisine.com

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THE DIFFERENCE BETWEEN POTICA AND POVITICA

May 06, 2019 · Sweet potica can be served as a dessert with coffee or dry white wine, and savory potica is delicious as a side to the main meal or as a snack with a cold beer. Rocky Mountain Potica Nick Carmody, the co-owner with his mother, Mary Carmody, and head baker of Rocky Mountain Potica …
From thespruceeats.com

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ĆEVAPI - TRADITIONAL RECIPE FROM THE BALKANS | 196 FLAVORS

Oct 29, 2013 · Ćevapi (pronounced “tche-va-pee”) or ćevapčići (“tche-va-pee-chee”) is a kind of kebab that is quite common in the Balkan cuisine but also more generally in all of Southern Europe.These long meatballs are generally eaten in lepinja bread, and served with ajvar, but also chopped onions or kaymak (similar to clotted cream).. There are several different cevapi recipes…
From 196flavors.com

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EGG BREAD RECIPES | ALLRECIPES

Whether you're looking for a basic loaf to make with just a few pantry staples, a decadent idea with a cream cheese filling, or an old-fashioned family recipe that'll please everyone at your table, you'll find mouthwatering inspiration in this collection of strawberry bread recipes.
From allrecipes.com

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HOLIDAY BREAD RECIPES | ALLRECIPES

A perfect recipe for arthritic hands that can't knead dough easily anymore! Recipe is written for a bread machine that makes 1.5 pound (700 gram) loaves. NOTE: Do NOT bake this dough in the machine. Use only the dough/pasta setting. There is too much …
From allrecipes.com

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40 BREAD RECIPES FROM AROUND THE WORLD - TASTE OF HOME

Jan 30, 2019 · Slovenia: Poteca Poteca, sometimes spelled potica or povitica, is an Eastern European yeast-based pastry filled and layered with a sweet nut mixture. It can be round, shaped or in a loaf. Any way you slice it, it’s delicious.
From tasteofhome.com

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LENDAVA ENTERS GUINNESS BOOK OF RECORDS WITH WORLD'S ...

Feb 15, 2022 · STA, 15 February 2022 - The largest serving of bograč, a traditional Prekmurje dish, was cooked in Lendava on 4 September 2021, the Guinness Book of Records officially confirmed on Monday.The cooking team prepared 1,801 …
From total-slovenia-news.com

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EASTER TRADITIONS - WIKIPEDIA

In Bosnia and Herzegovina, Croatia, and Slovenia, a basket of food is prepared, covered with a handmade cloth, and brought to the church to be blessed. A typical Easter basket includes bread, colored eggs, ham, horseradish, and a type of nut cake called "potica".
From en.m.wikipedia.org

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