MIX COOKING RECIPES
BAKING MIX RECIPE: HOW TO MAKE IT - TASTE OF HOME
This versatile baking mix is a great helper in the kitchen. You'll be amazed at the number of things you can make with it. —Alice Wrisley, Mohawk, New York
Provided by Taste of Home
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 3-1/2 cups.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the first five ingredients; cut in shortening until mixture resembles coarse crumbs. Store in an airtight container in a cool, dry place or in the freezer for up to 6 months., Quick Baking Mix may be used to prepare the following recipes (also found in Recipe Finder): Cinnamon Coffee Cake, Sausage 'n' Egg Biscuits and Lime Cheesecake.
Nutrition Facts : Calories 186 calories, FatContent 9g fat (2g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 312mg sodium, CarbohydrateContent 22g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
AWESOME HOMEMADE COOKIE MIX RECIPE | ALLRECIPES
This homemade cookie mix for oatmeal-M&M®-chocolate chip cookies is so great, it makes an awesome gift for friends and families for any occasion! Store sealed jars for up to 6 months in a cool, dry place.
Provided by Adrienne Buettner-Cable
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 1 cookie mix
Number Of Ingredients 9
Steps:
- Clean and dry a 1-quart Mason jar and lid. Combine M&M's® and chocolate chips in a small bowl; set aside.
- Combine flour, baking powder, baking soda, and salt in a bowl. Set a jar funnel on top of the Mason jar and pour in flour mixture. Tap on the counter to settle ingredients.
- Add brown sugar and press down hard, against the edges of the jar and in the middle, to make it as flat as possible. Pour in white sugar and tap to settle. Add oats and press down lightly to flatten. Fill to the top with candy mixture, adding or removing candy if necessary. Seal jar and attach baking instructions on a gift tag.
Nutrition Facts : Calories 109.8 calories, CarbohydrateContent 21.6 g, CholesterolContent 0.6 mg, FatContent 2.3 g, FiberContent 0.8 g, ProteinContent 1.5 g, SaturatedFatContent 1.2 g, SodiumContent 101.6 mg, SugarContent 13.3 g
More about "mix cooking recipes"
BAKING MIX RECIPE: HOW TO MAKE IT - TASTE OF HOME
This versatile baking mix is a great helper in the kitchen. You'll be amazed at the number of things you can make with it. —Alice Wrisley, Mohawk, New York
From tasteofhome.com
Reviews 4.6
Total Time 10 minutes
Calories 186 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 10 minutes
Calories 186 calories per serving
- In a large bowl, combine the first five ingredients; cut in shortening until mixture resembles coarse crumbs. Store in an airtight container in a cool, dry place or in the freezer for up to 6 months., Quick Baking Mix may be used to prepare the following recipes (also found in Recipe Finder): Cinnamon Coffee Cake, Sausage 'n' Egg Biscuits and Lime Cheesecake.
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THE ORIGINAL CHEX® PARTY MIX RECIPE | LAND O’LAKES
For generations, this party mix has been a staple snack not only during the holidays but also year round.
From landolakes.com
Reviews 4.7
Total Time 0 minutes
Category Snack Mix, Savory, Baking, Snack
Calories 110 calories per serving
From landolakes.com
Reviews 4.7
Total Time 0 minutes
Category Snack Mix, Savory, Baking, Snack
Calories 110 calories per serving
- Bake 1 hour, stirring every 15 minutes. Spread onto paper towels to cool. Store in container with tight-fitting lid.
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Category baking, comfort food, dessert, snack
Cuisine American, Comfort Food
From thepioneerwoman.com
Reviews 5
Total Time 25 minutes
Category baking, comfort food, dessert, snack
Cuisine American, Comfort Food
- Preheat the oven to 350°. Line 2 baking sheets with parchment paper. In a large bowl, combine the cake mix, butter, cinnamon, and eggs. Beat with a mixer until well combined. Stir in the sprinkles. Drop the dough by rounded tablespoonfuls, 2 inches apart, on the baking sheets. Top with additional sprinkles, if desired. Bake for 10 - 12 minutes until lightly brown on the bottom edges. Let cool on the baking sheets for 2 minutes. Transfer cookies to a cooling rack to cool completely.
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From site.jiffymix.com
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From share-recipes.net
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