CHICKEN MELT SANDWICH RECIPES

Name: Chicken Melt
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 1 serving(s)
Ingredients: 1 slice onion (thick); 2 slices rye bread; 1 tablespoon butter; 1 grilled chicken breast; 2 slices swiss cheese

CHICKEN MELT RECIPE - FOOD.COM

Chicken Melt Recipe - Food.com image

I enjoyed this sandwich at The Smokestack in Thurber, TX. It is a chicken version of the popular patty melt. Sort of a chicken grilled cheese. Prep time includes grilling a chicken breast.

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

1 slice onion (thick)
2 slices rye bread
1 tablespoon butter
1 grilled chicken breast
2 slices swiss cheese

Steps:

Saute onion in half the butter till golden.
Set aside.
Heat non stick pan.
Spread butter on both slices of bread.
Place one slice of bread, buttered side down in pre-heated pan.
Put one slice of cheese, onions, chicken breast, one slice of cheese and then the remaining slice of bread with the buttered side up.
Continue to cook until bread on bottom is brown and toasty.
Turn the entire sandwich and toast the other side and wait for cheese to get melty.
SLice in half and enjoy.

Nutrition Facts : Calories 628.1, FatContent 32.3, SaturatedFatContent 18.5, CholesterolContent 155.2, SodiumContent 675.8, CarbohydrateContent 35.4, FiberContent 3.9, SugarContent 3.8, ProteinContent 47.5

EASY CHICKEN MELTS RECIPE: HOW TO MAKE IT

Easy Chicken Melts Recipe: How to Make It image

“These cheesy, Cajun-flavored sandwiches are toasty and delicious right out of the oven. When I have leftover baked chicken breasts, I cut them up and use instead of the canned chicken,” says Jessi Holland of Pensacola, Florida.

Provided by Taste of Home

Categories Lunch

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 5 servings.

Number Of Ingredients 9

Ingredients

1 can (9-3/4 ounces) chunk white chicken, drained and flaked
1 cup shredded cheddar cheese, divided
1/2 cup finely chopped onion
1/2 cup diced green pepper
1/4 cup mayonnaise
3/4 teaspoon Cajun seasoning
1/2 teaspoon minced garlic
10 slices Italian bread (1/2 inch thick)
2 plum tomatoes, sliced

Steps:

In a small bowl, combine the chicken, 1/2 cup cheese, onion, green pepper, mayonnaise, Cajun seasoning and garlic. Spread over bread slices. Top each with a tomato slice; sprinkle with remaining cheese. , Place on an ungreased baking sheet. Bake at 375° for 10-12 minutes or until bread is toasted and golden brown.

Nutrition Facts : Calories 349 calories, FatContent 18g fat (7g saturated fat), CholesterolContent 54mg cholesterol, SodiumContent 784mg sodium, CarbohydrateContent 27g carbohydrate (2g sugars, FiberContent 3g fiber), ProteinContent 20g protein.

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