MISSISSIPPI ROAST RECIPES
MISSISSIPPI POT ROAST | JUST A PINCH RECIPES
There are versions of this Mississippi roast everywhere and for good reason. This recipe couldn't be simpler and it makes an amazing chuck roast. The butter slowly melts and mixes with the seasoning and natural juices of the roast. It makes the best sauce. Pouring ranch seasoning and au jus mix over the roast creates a tasty crust. Acid from the pepperoncini peppers helps to tenderize the meat and brightens the flavors. The final result is a tender and amazing roast.
Provided by Elizabeth Schoch @elizabetheusebio
Categories Beef
Prep Time 5 minutes
Cook Time 7 hours
Yield 8
Number Of Ingredients 5
Steps:
- Place chuck roast in Crock Pot.
- Sprinkle dry Hidden Valley Ranch dressing mix and a packet of dry McCormick Au Jus mix over the roast.
- Add a stick of butter and 5 pepperoncini peppers. DO NOT ADD WATER!
- Cook on low 7-8 hours.
MISSISSIPPI POT ROAST RECIPE | FOOD NETWORK
Provided by Food Network
Categories main-dish
Total Time 8 hours 5 minutes
Cook Time 5 minutes
Yield 8 to 10 servings
Number Of Ingredients 6
Steps:
- Put the roast in a slow cooker. Add the butter, au jus gravy mix, ranch dressing mix and pepperoncini peppers and juice. Add salt and pepper if you like and cook on low until tender, about 8 hours.
More about "mississippi roast recipes"
SLOW COOKER MISSISSIPPI PORK ROAST RECIPE | MYRECIPES
Try classic Mississippi pot roast with pork for a juicier, less expensive twist. It’s comforting, super savory, rich, and delicious, and the juicy, tender meat falls apart just like a good pot roast should. It makes a great dinner, especially paired with dinner rolls, mashed potatoes or rice. This recipe will also work with a bone-in pork butt. Best of all, the opportunities to utilize the leftovers are endless—try them in tacos, barbecue sandwiches, stews, and more.
From myrecipes.com
Reviews 4
Total Time 8 hours 0 minutes
From myrecipes.com
Reviews 4
Total Time 8 hours 0 minutes
- Shred pork, and serve with gravy.
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BEST MISSISSIPPI ROAST RECIPE - HOW TO MAKE MISSISSIPPI ...
Created by a woman from Mississippi, this slow cooker roast is somewhat of an internet phenomenon. It comes out perfectly tender and bursting of flavor. It takes extremely little effort, which makes it even better. This will easily become a household favorite.
From delish.com
Reviews 5
Total Time 4 hours 10 minutes
Category dinner
From delish.com
Reviews 5
Total Time 4 hours 10 minutes
Category dinner
- Combine beef broth, Ranch seasoning, and onion in the bowl of a slow cooker and mix until combined. Add beef chuck roast and season with salt and pepper, then add pepperoncini and butter. Cover and cook on high heat setting for 4 hours or on low for 6 to 8 hours. Remove meat from slow cooker and transfer to a large bowl. Shred meat with two forks and toss beef with juices from the slow cooker. Serve warm on toast.
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MISSISSIPPI ROAST (CROCKPOT) RECIPE - FOOD.COM
I am putting this here for safe-keeping, it looks great! From the gal who posted this recipe on the site called Sweet Tea and Cornbread: "I used a mixture of jalapeno and pepperoncini peppers. I like the pepper rings because they disintegrate in the cooking process and just become part of the gravy. Don't leave these out though, because they really add flavor to this. If you don't use too many, they don't even add noticeable heat. The butter is what makes the gravy in this soooo good!
From food.com
Reviews 4.5
Total Time 8 hours 10 minutes
Calories 881.5 per serving
From food.com
Reviews 4.5
Total Time 8 hours 10 minutes
Calories 881.5 per serving
- Served with mashed potatoes, but you could serve with egg noodles.
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MISSISSIPPI ROAST SLOW COOKER RECIPE | HIDDEN VALLEY® RANCH
A simple and easy slow cooker recipe with only a few ingredients. Try out the recipe that’s been called “the roast that owns the internet.”
From hiddenvalley.com
Total Time 495 minutes
Cuisine American
Calories 0 per serving
From hiddenvalley.com
Total Time 495 minutes
Cuisine American
Calories 0 per serving
Cover the slow cooker and set on low heat for 7 to 8 hours. When ready, shred the meat, mixing with the sauce in the slow cooker, and serve over bread, egg noodles, or potatoes.
Time-saving tip: In a rush? Swap the flour for one 1-ounce package of dry au jus gravy mix and skip the step for browning the meat.
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INSTANT POT MISSISSIPPI POT ROAST RECIPE - SOUTHERN LIVING
This family favorite comes together in a flash.
From southernliving.com
Reviews 5
Total Time 1 hours 30 minutes
From southernliving.com
Reviews 5
Total Time 1 hours 30 minutes
- Let the pressure release naturally. (This will take 10 to 12 minutes.) Remove lid; transfer roast to a deep serving platter. Stir pepper liquid into juices in cooker. Top roast with onion mixture; pour juices in cooker over mixture. Sprinkle with herbs. Serve the meat over mashed potatoes, egg noodles, or rice.
See details
MISSISSIPPI POT ROAST | JUST A PINCH RECIPES
There are versions of this Mississippi roast everywhere and for good reason. This recipe couldn't be simpler and it makes an amazing chuck roast. The butter slowly melts and mixes with the seasoning and natural juices of the roast. It makes the best sauce. Pouring ranch seasoning and au jus mix over the roast creates a tasty crust. Acid from the pepperoncini peppers helps to tenderize the meat and brightens the flavors. The final result is a tender and amazing roast.
From justapinch.com
Reviews 5
Category Beef
Cuisine American
From justapinch.com
Reviews 5
Category Beef
Cuisine American
- Cook on low 7-8 hours.
See details
SLOW COOKER MISSISSIPPI PORK ROAST RECIPE | MYRECIPES
Try classic Mississippi pot roast with pork for a juicier, less expensive twist. It’s comforting, super savory, rich, and delicious, and the juicy, tender meat falls apart just like a good pot roast should. It makes a great dinner, especially paired with dinner rolls, mashed potatoes or rice. This recipe will also work with a bone-in pork butt. Best of all, the opportunities to utilize the leftovers are endless—try them in tacos, barbecue sandwiches, stews, and more.
From myrecipes.com
Reviews 4
Total Time 8 hours 0 minutes
From myrecipes.com
Reviews 4
Total Time 8 hours 0 minutes
- Shred pork, and serve with gravy.
See details
MISSISSIPPI ROAST (CROCKPOT) RECIPE - FOOD.COM
I am putting this here for safe-keeping, it looks great! From the gal who posted this recipe on the site called Sweet Tea and Cornbread: "I used a mixture of jalapeno and pepperoncini peppers. I like the pepper rings because they disintegrate in the cooking process and just become part of the gravy. Don't leave these out though, because they really add flavor to this. If you don't use too many, they don't even add noticeable heat. The butter is what makes the gravy in this soooo good!
From food.com
Reviews 4.5
Total Time 8 hours 10 minutes
Calories 881.5 per serving
From food.com
Reviews 4.5
Total Time 8 hours 10 minutes
Calories 881.5 per serving
- Served with mashed potatoes, but you could serve with egg noodles.
See details
BEST MISSISSIPPI POT ROAST (SLOW COOKER) - BEST BEEF RECIPES
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Sprinkle Ranch seasoning over the roast, place butter on top and scatter pepperoncini over and around the roast. Cover the slow cooker and set on low heat for 7-8 hours. Step 4
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Jun 01, 2021 · What You Need To Make Mississippi Roast. Chuck roast: A good pot roast can be made with any cut of beef roast such as chuck roast, round roast or briskets, but we prefer chuck roast. Seasonings: No matter what you are making, salt, pepper, and a little garlic always add a little extra flavor. Olive oil: You will need a little olive oil to sear the roast …
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Nov 18, 2021 · Mississippi Pot Roast. This recipe is so near and dear to my heart, I make this every single time my in-laws visit us, it’s the definition of cozy and it’s so easy to make and serve with a side of mashed potatoes and roasted carrots.. If preferred, you can cook the potatoes and carrots right in the oven or crock pot with the pot roast!
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Add oil to cooker. Pat roast dry; sprinkle all sides with salt and pepper. Add roast; cook, turning often, until browned, 10 minutes. Remove from cooker. Add onions and garlic to cooker. Cook, stirring often to scrape browned bits, until just softened, 2 minutes. Press "cancel." Add browned roast…
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