MISSISSIPPI RECIPES RECIPES

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MISSISSIPPI POT ROAST | JUST A PINCH RECIPES



Mississippi Pot Roast | Just A Pinch Recipes image

There are versions of this Mississippi roast everywhere and for good reason. This recipe couldn't be simpler and it makes an amazing chuck roast. The butter slowly melts and mixes with the seasoning and natural juices of the roast. It makes the best sauce. Pouring ranch seasoning and au jus mix over the roast creates a tasty crust. Acid from the pepperoncini peppers helps to tenderize the meat and brightens the flavors. The final result is a tender and amazing roast.

Provided by Elizabeth Schoch @elizabetheusebio

Categories     Beef

Prep Time 5 minutes

Cook Time 7 hours

Yield 8

Number Of Ingredients 5

- chuck roast
1 package(s) Hidden Valley Ranch dressing mix
1 package(s) McCormick au jus mix
1 stick(s) butter
5 - pepperoncini peppers

Steps:

  • Place chuck roast in Crock Pot.
  • Sprinkle dry Hidden Valley Ranch dressing mix and a packet of dry McCormick Au Jus mix over the roast.
  • Add a stick of butter and 5 pepperoncini peppers. DO NOT ADD WATER!
  • Cook on low 7-8 hours.

MISSISSIPPI VEGAN

Provided by MISSISSIPPIVEGAN.COM

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