MINI CHEESECAKE WITHOUT SOUR CREAM RECIPES

Name: Cheesecake Without Sour Cream
Prep time: 15 min
Cook time: 1 h
Yield: 9
Cuisine: European
Ingredients: 1¼ cup graham cracker crumbs; 3 tbsp sugar; 4 tbsp melted butter; 8 oz cream cheese at room temperature; 16 oz full-fat Greek yogurt; 1 cup of sugar; 4 large eggs; 1 tbsp vanilla extract; Pinch of salt

RECIPE: HOW TO MAKE CHEESECAKE WITHOUT SOUR CREAM – THE ...

Recipe: How To Make Cheesecake Without Sour Cream – The ... image

Gluten-free: No Dairy-free: No Suitable for nut allergies: Yes

Provided by Cassie Marshall

Categories Dessert

Prep Time 15 minutes

Cook Time 60 minutes

Yield 9

Number Of Ingredients 9

Ingredients

1¼ cup graham cracker crumbs
3 tbsp sugar
4 tbsp melted butter
8 oz cream cheese at room temperature
16 oz full-fat Greek yogurt
1 cup of sugar
4 large eggs
1 tbsp vanilla extract
Pinch of salt

Steps:

To begin, preheat your oven to 350 degrees Fahrenheit.
In a mixing bowl, add the graham cracker crumbs, sugar and melted butter. Combine the ingredients fully together and then press into a cheesecake tin.
Bake for 10-12 minutes. Wait for the cheesecake base to cool completely before moving onto the next step.
In another bowl, blend together the cream cheese, eggs, greek yogurt, sugar, vanilla extract and salt. You should keep mixing until you get a smooth consistency.
Spread the cheesecake filling onto the top of your base.
Place the cheesecake back into the oven for 50 minutes. It will have some bounce to it when you remove from the oven and that is perfect.
Allow the cheesecake to fully cool before serving.

Nutrition Facts : Calories 258 kcal, ServingSize 1 serving

THE ABSOLUTE BEST CHEESECAKE RECIPE WITHOUT SOUR CREAM ...

The Absolute Best Cheesecake Recipe Without Sour Cream ... image

Not only is this cheesecake recipe without sour cream EASY to make, but it’s also creamy, sinfully delicious, and is the best cheesecake recipe you could ever have imagined. Ever.

Provided by Kelsey Todd

Categories Dessert

Total Time 465 minutes

Prep Time 45 minutes

Cook Time 60 minutes

Yield 12

Number Of Ingredients 11

Ingredients

1 ½ cups graham cracker crumbs ((10 full sheets))
¼ cup granulated sugar
5 tbsp unsalted butter
? tsp Kosher Salt
4 8 ounce packages of cream cheese ((softened & at room temp))
1 ¼ cup granulated sugar
2 large eggs ((room temp))
½ cup heavy cream
2 tbsp cornstarch
1 tsp lemon juice ((or lemon zest))
2 tsp vanilla extract

Steps:

Graham Cracker Crust
Cheesecake Filling

Nutrition Facts : ServingSize 1 slice, Calories 520 kcal, CarbohydrateContent 60 g, ProteinContent 5 g, FatContent 26 g, SaturatedFatContent 14 g, CholesterolContent 108 mg, SodiumContent 374 mg, FiberContent 1 g, SugarContent 50 g

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