EASY HONEY-GLAZED BABY CARROTS RECIPE - FOOD.COM
I got this recipe off the back of a bag of baby carrots. All the ingredients go in the microwave at one time, cook and you're done. It sounded so easy and delicious that I couldn't resist posting it.
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a microwave-safe dish, combine all ingredients. Cover and cook on high 10-12 minutes, stirring once, until tender.
Nutrition Facts : Calories 128.4, FatContent 3, SaturatedFatContent 1.9, CholesterolContent 7.6, SodiumContent 116.3, CarbohydrateContent 26, FiberContent 3.3, SugarContent 20.7, ProteinContent 0.8
MAPLE BABY CARROTS RECIPE: HOW TO MAKE IT
“I first tasted this three-ingredient side dish at my aunt’s house,” relates Karen Wren from Freedom, Maine. “I thought they were the sweetest, most tender carrots I’d ever had. I make them all the time now.”
Provided by Taste of Home
Categories Side Dishes
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 4 servings.
Number Of Ingredients 3
Steps:
- Place carrots and a small amount of water in a 1-1/2-qt. microwave-safe dish. Cover and microwave on high for 4-6 minutes or until crisp-tender; drain. Add butter; microwave for 30 seconds or until melted. Drizzle with syrup; toss to coat.
Nutrition Facts : Calories 166 calories, FatContent 12g fat (7g saturated fat), CholesterolContent 31mg cholesterol, SodiumContent 205mg sodium, CarbohydrateContent 16g carbohydrate (12g sugars, FiberContent 2g fiber), ProteinContent 1g protein.
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MAPLE BABY CARROTS RECIPE: HOW TO MAKE IT
“I first tasted this three-ingredient side dish at my aunt’s house,” relates Karen Wren from Freedom, Maine. “I thought they were the sweetest, most tender carrots I’d ever had. I make them all the time now.”
From tasteofhome.com
Reviews 5
Total Time 10 minutes
Category Side Dishes
Calories 166 calories per serving
From tasteofhome.com
Reviews 5
Total Time 10 minutes
Category Side Dishes
Calories 166 calories per serving
- Place carrots and a small amount of water in a 1-1/2-qt. microwave-safe dish. Cover and microwave on high for 4-6 minutes or until crisp-tender; drain. Add butter; microwave for 30 seconds or until melted. Drizzle with syrup; toss to coat.
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GLAZED CARROTS IN THE MICROWAVE RECIPE - FOOD.COM
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Reviews 5.0
Total Time 10 minutes
Calories 136.5 per serving
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Reviews 5.0
Total Time 10 minutes
Calories 136.5 per serving
- Cover and cook 5-8 minutes or until carrots are crisp-tender. Serve, garnishing with more orange zest, if desired.
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HONEY-GLAZED CARROTS RECIPE: HOW TO MAKE IT
My mother used sugar in this recipe, but a local man who keeps bees on our farm shares honey with use so I use that instead.—Judie Anglen, Riverton, Wyoming
From tasteofhome.com
Reviews 4.4
Total Time 10 minutes
Category Side Dishes
Calories 127 calories per serving
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Reviews 4.4
Total Time 10 minutes
Category Side Dishes
Calories 127 calories per serving
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